The Dexter 13553 Sani-Safe® (S142-8SC-PCP) Utility Slicer 8" scalloped edge is a professional-grade slicing tool designed for precise and efficient cutlery performance in commercial foodservice environments. Crafted from high-carbon steel, this slicer offers superior edge retention and durability, with a stain-free surface that maintains hygiene standards. Its textured white polypropylene handle provides a secure grip, enhancing safety during continuous use. The scalloped blade is optimized for slicing softer textures and delicate foods, making it an essential item for restaurant, deli, and catering applications where accuracy and sanitation are paramount. This model features an 8-inch blade length, ideal for versatile slicing tasks in high-volume kitchen workflows.
Top Dexter Russell 13553 Features
The Dexter 13553 utility slicer features a scalloped blade edge for effortless slicing of delicate foods, high-carbon steel construction for edge durability, and a textured polypropylene handle for slip resistance. Designed for commercial kitchen efficiency, it simplifies tasks like portioning and prep, offers easy maintenance with its stain-free surface, and seamlessly integrates into busy foodservice operations requiring precise, hygienic cuts.
- Precision scalloped edge: Facilitates smooth slicing of soft, textured foods.
- High-carbon steel blade: Ensures long-lasting sharpness and durability.
- Textured polypropylene handle: Provides slip-resistant grip for safety.
- Stain-free surface: Promotes easy cleaning and sanitation in commercial kitchens.
- 8-inch blade length: Balances maneuverability and cutting capacity for versatile tasks.
Ideal for high-volume food prep requiring uniform slices with minimal effort
Dexter 13553 Technical Specs
The Dexter 13553 utility slicer is engineered for professional foodservice settings, featuring an 8-inch high-carbon steel blade with a scalloped edge for precise cuts. It weighs only 0.33 lbs, facilitating ease of handling during extended use. Its handle is crafted from durable polypropylene with a white finish, designed for frequent sanitization. The blade's height is 0.62 inches, and the overall width measures 15 inches, making it compatible with a variety of commercial prep stations. Its construction with stain-free, NSF-certified materials ensures compliance with hygiene standards and long-term performance. This model is manufactured in the USA, supporting quality and regional sourcing. For demanding kitchens, it offers reliable functionality, straightforward cleaning, and optimal ergonomics, making it suitable for slicing delicate proteins, fruits, and vegetables in high-traffic environments.
- Electrical Requirements: Not applicable
- Construction Materials: High-carbon steel blade, polypropylene handle
- Dimensions: 15" W x 3.87" D x 0.62" H
- Weight: 0.33 lbs overall
- Finish & Color: Stain-free blade, white handle
- Usage Environment: Commercial kitchen with frequent cleaning needs
- Operating Range: Not applicable for electric specifications
- Electrical Compatibility: No electrical component required
- Cleaning & Maintenance: Dishwasher safe, periodic honing required
- Storage Requirements: Storable on magnetic strips or in knife blocks
- Ergonomic Design: Textured handle for secure grip during prolonged use
- Replacement Parts: Easy blade replacement options available
What is a commercial utility slicer?
A commercial utility slicer is a professional cutting tool used in high-volume foodservice settings for precise slicing of meats, fruits, and vegetables. The Dexter 13553 is a versatile 8-inch scalloped blade slicer designed for durability and easy sanitation, often installed in deli counters, prep stations, or catering operations to facilitate consistent, hygienic cuts. Its high-carbon steel blade and stain-free construction ensure long-term sharpness and cleanliness, making it ideal for moderate to high throughput environments in restaurants, delis, and institutional kitchens.
Top slicing equipment for high-volume foodservice settings
Commercial high-carbon steel slicers like Dexter 13553 are built for consistent, precise cuts during medium throughput food prep in busy kitchens. Designed for efficient operation across deli, catering, and restaurant environments, they offer superior durability and ease of cleaning. Dexter Russell 13553 exemplifies quality build and reliable performance, supporting continuous high-volume slicing tasks.
- Operation Type — e.g., medium-volume restaurant prep stations
- Kitchen Setting — e.g., bustling commercial kitchens
- Foodservice Category — e.g., deli and catering departments
- Workload Qualifier — e.g., moderate throughput slicing
- Use Case — e.g., portioning soft, textured foods efficiently
Why Choose Dexter Russell 13553
Distinct in its high-carbon steel scalloped blade and stain-free design, the Dexter 13553 utility slicer enhances slicing precision and hygiene. Its durable, textured handle improves safety during continuous use, reducing fatigue and slipping. This model’s solid construction and ergonomic features set it apart from standard commercial slicers, offering long-term performance and ease of maintenance for demanding foodservice operators.
- Compact 8-inch blade ideal for precise slicing tasks
- Designed with stain-free, NSF-certified materials for sanitation
- High-carbon steel blade maintains sharpness longer
- Ergonomic textured handle for secure grip in busy kitchens
- Made in USA with durable construction for reliable operation
