Dexter 10613 7 Inch Narrow Fillet Knife Plastic Handle White High-carbon Steel

The Dexter 10613 Sani-Safe® (S133N-7PCP) Fillet Knife 7" Narrow is a professional-grade fillet knife designed for precise fish and meat preparation in commercial kitchens. Constructed with high-carbon, stain-free steel, it offers superior edge retention and corrosion resistance. The 7-inch narrow blade provides exceptional control for delicate filleting tasks, making it ideal for seafood processing, restaurant-grade prep, and culinary operations demanding accuracy and durability. Its textured, non-slip polypropylene handle enhances safety and grip during extended use, supporting efficient workflow in busy foodservice environments.

Top Dexter Russell 10613 Features

This fillet knife's high-carbon steel blade delivers sharpness and longevity, supporting precise cuts. Its narrow, 7-inch blade design ensures detailed, controlled filleting, minimizing waste. The stain-free material prevents corrosion, maintaining hygiene standards. The textured, non-slip handle facilitates firm grip in wet conditions, simplifying maneuverability. Its sturdy construction withstands rigorous kitchen use and frequent cleaning, streamlining maintenance in commercial food prep settings.

• High-carbon steel blade supports long-lasting sharpness
• Narrow 7-inch blade for precise, detailed cuts
• Stain-free steel enhances corrosion resistance and sanitation
• Textured, non-slip handle improves safety and grip
• Designed for extended use in busy seafood and meat prep

Ideal for commercial seafood processing and delicate filleting tasks in high-volume kitchens

10613 Technical Specs

The Dexter 10613 features a 7-inch blade crafted from high-carbon, stain-free steel, providing excellent edge retention and corrosion resistance suited for high-demand kitchen environments. The knife's handle is made from durable polypropylene with a textured, non-slip surface, ensuring safety during wet conditions. Weighing just 0.27 lbs, it supports fatigue-free handling during extended prep. The overall dimensions include a blade length of 7 inches, a width of 15 inches, and a height of 0.62 inches, making it a compact yet sturdy tool. Its construction adheres to food safety standards, with easy maintenance and dishwasher-safe design for efficient cleaning. Compatible with professional kitchen workflows, it integrates seamlessly into seafood and fine meat preparation stations.

• Blade Length: 7 inches for precise fillet work
• Material: High-carbon steel, stain-resistant for durability
• Handle Material: Plastic with textured non-slip grip
• Weight: 0.27 lbs for ease of handling
• Overall Dimensions: 15" L x 3.87" D x 0.62" H
• Construction: Stamped style for strength and efficiency
• Food Safety: Meets sanitation standards with easy-to-clean design
• Dishwasher Compatibility: Yes, supports quick cleaning routines

What is a commercial fillet knife?

A commercial fillet knife is a specialized kitchen tool designed for the precise removal of skin and bones from fish and delicate meats. Typically featuring a narrow, flexible blade, these knives facilitate accurate, clean cuts essential in seafood processing, restaurant operations, and high-volume filleting. The Dexter 10613 is installed in professional fishing docks and seafood prep stations, providing a reliable solution for detailed meat and fish dissection, ideal for mid-volume foodservice settings that require high precision and durability.

Top fillet knives for seafood and meat prep in foodservice

Built with high-quality materials, these knives support precise, reliable cuts and are optimized for seafood processing and fine meat handling. Dexter 10613 exemplifies durable, food-safe design perfect for mid-volume kitchen workflows, ensuring efficiency and clarity during filleting tasks.

• Operation Type — Seafood processing and delicate filleting
• Kitchen Setting — Commercial seafood and meat prep stations
• Foodservice Category — Fishmongers, restaurants, fish markets
• Workload Qualification — Moderate throughput in busy kitchens
• Use Case — Accurate filleting with minimal waste and effort

Why Choose Dexter Russell 10613?

Designed for professional foodservice environments, the Dexter Russell 10613 offers a blend of durability, precision, and user safety unmatched in typical fillet knives. Its stain-free, high-carbon steel blade and ergonomic non-slip handle optimize workflow, sanitation, and longevity, setting it apart from competitors with lesser materials or design features.

• Self-contained, corrosion-resistant blade for consistent performance
• Compact 7-inch narrow blade for detailed filleting tasks
• Durable polypropylene handle enhances safety and comfort
• Stainless steel construction ensures long-term use in commercial kitchens
• Optimized for seafood, high-volume filleting, and meat trimming