The Delfield TT2-1826 Dispenser Tray Open Frame Mobile Design is a commercial-grade tray rack engineered for efficient foodservice operations. Constructed with all stainless steel exterior, this mobile unit features dual self-elevating tray platforms compatible with 18" x 26" trays, providing easy accessibility and organized presentation. Its open frame style facilitates quick cleaning and maintenance, making it suitable for high-traffic cafeteria environments and catering setups. With a height of 37.75 inches, width of 48.5 inches, and depth of 30.75 inches, the dispenser ensures stability and ease of maneuverability, supported by four 4-inch casters. This model integrates seamlessly into food holding workflows requiring mobility and reliable tray organization, optimized for moderate throughput settings.
Top Delfield TT2-1826 Features
The Delfield TT2-1826 dispenser features dual self-elevating tray platforms that elevate with ease for quick access, supporting efficient workflow in busy foodservice environments. Made with durable stainless steel, it withstands rigorous use while maintaining sanitation standards. The open frame design simplifies cleaning and routine maintenance, while the inclusion of four 4-inch casters allows effortless repositioning within commercial kitchens. Its compatibility with 18" x 26" trays ensures standardized storage, ideal for cafeteria or catering operations needing versatile tray management. The model’s dimensions and load capacity align with medium-volume workflow demands, supporting consistent service delivery.
- Functionality: Dual self-elevating platforms enable efficient tray access.
- Durability: Constructed from all stainless steel for corrosion resistance.
- Ease of Maintenance: Open frame facilitates rapid cleaning and inspection.
- Mobility: Equipped with four 4-inch casters for smooth repositioning.
- Compatibility: Supports standard 18" x 26" foodservice trays with stable platform stacks.
Ideal for cafeteria food lines, catering service stations, or back-of-house tray management areas requiring reliable, mobile dispeners.
TT2-1826 Technical Specs
The Delfield TT2-1826 model features a robust stainless steel construction with an exterior finish designed for high-volume foodservice use. It is a self-contained, open frame mobile dispenser equipped with dual tray platforms capable of elevating with minimal effort. The unit’s dimensions of 48.5 inches in width, 30.75 inches in depth, and 37.75 inches in height ensure compatibility with standard kitchen layouts. It weighs approximately 179 lbs, supporting stability during operation. The model is NSF-listed, with a freight class of 100, and typically ships within 10-12 weeks. Its design allows for consistent placement of 18" x 26" trays, maintaining food safety and sanitation standards. The open frame allows straightforward cleaning routines without disassembly, suitable for high-traffic kitchen environments.
- Dimensions: 48.5" W x 30.75" D x 37.75" H
- Weight: 179 lbs
- Material: All stainless steel exterior for durability
- Tray Compatibility: Supports 18" x 26" trays with dual platforms
- Mobility: Four 4-inch casters enable easy repositioning
- Ship Time: Typically ships in 10-12 weeks
What is a commercial dispenser tray rack?
A commercial dispenser tray rack is a specialized foodservice unit designed for organized and efficient tray storage and access within commercial kitchens, cafeterias, or catering facilities. The Delfield TT2-1826 model provides a mobile, open frame configuration with dual self-elevating platforms that support standard 18" x 26" trays. Installed in food holding and warming stations, it facilitates rapid tray replenishment and sanitation, accommodating moderate throughput demands. Its high-quality stainless steel construction ensures longevity and ease of cleaning, making it suitable for high-volume foodservice environments requiring reliable tray management and mobility.
Top Foodservice Dispenser Tray Racks for Cafeteria and Catering Settings
These commercial dispenser tray racks offer durable, mobile solutions for tray organization and efficient workflow in cafeteria and catering environments. Delfield TT2-1826, with its excellent build quality and functional design, supports moderate volume throughput, making it ideal for institutional foodservice and high-use catering stations.
- Operation type — optimized for cafeteria lines and catering stations
- Kitchen setting — suitable for moderate throughput in institutional kitchens
- Foodservice category — tray racks for organized food presentation
- Workload qualifier — designed for medium-volume tray management
- Use case — efficient tray replenishment and sanitation flow
Why Choose Delfield TT2-1826?
Choosing the Delfield TT2-1826 ensures a robust, reliable, and easy-to-maintain mobile tray dispenser that enhances operational efficiency. Its all stainless steel construction and dual self-elevating platforms provide stability and longevity, while its open frame design simplifies cleaning routines. This model’s mobility and consistent tray support make it a superior choice for medium-volume foodservice environments seeking durable, restaurant-ready equipment.
- Compact footprint with open frame design for versatile placement
- Self-contained, mobile unit with four 4-inch casters for flexibility
- Heavy-duty stainless steel withstands high-frequency cleaning and use
- Supports standard 18" x 26" trays for consistency across operations
- Designed for moderate throughput workflows in foodservice settings