The Delfield T-1422 Dispenser Tray Enclosed Mobile Design is a commercial-grade tray rack system optimized for efficient food service operations. Built with stainless steel top and sides coupled with a galvanized steel bottom, it features a single self-leveling tray platform compatible with 14" x 22" trays, enabling durable and hygienic presentation in busy kitchens. Its mobile enclosed cabinet enhances workflow by allowing smooth transport and protected storage for food trays, making it ideal for cafeterias, catering, and buffet lines. The unit measures 28.75 inches in width, 22.12 inches in depth, and 36 inches in height, with a weight of 162 lbs, ensuring stability and ease of operation in high-traffic foodservice environments.
Top Delfield T-1422 Features
The Delfield T-1422 tray dispenser combines a mobile enclosed cabinet with a single self-leveling platform designed for 14" x 22" trays, enhancing sanitation and ease of access. Its stainless steel exterior provides durability and corrosion resistance, while four high-quality casters facilitate effortless movement across commercial kitchens. The unit’s robust construction ensures reliable performance during moderate workloads typical of institutional dining or catering scenarios. Its design supports efficient workflow by combining quick tray access with protected storage, suited for applications requiring frequent tray dispensing and transport.
- Functionality: Enclosed mobile design with self-leveling tray platform
- Durability: Stainless steel top & sides with galvanized steel base
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
- Use Case: Fits 14" x 22" trays in dynamic foodservice settings
- Workflow Integration: Four heavy-duty casters enable effortless mobility in busy kitchens
Recommended for mid-volume catering, cafeteria service, and buffet operations requiring flexible, hygienic tray management.
Model T-1422 Technical Specs
The Delfield T-1422 is engineered for versatile foodservice environments with specifications including a model number T-1422 and a total weight of 162 lbs. The unit features a self-contained mobile dispenser with a stainless steel top & sides combined with galvanized steel on the bottom for corrosion resistance. It operates with four casters for mobility, measuring 28.75 inches wide, 22.12 inches deep, and 36 inches high. Its construction ensures safe operation within temperature ranges suitable for holding food trays, and it’s designed for long-term durability in high-traffic commercial kitchens. The unit complies with industry standards and includes NSF and UL certifications, supporting sanitation and electrical safety. Power requirements are not specified, as the unit is manually operated. Maintenance involves routine cleaning of stainless steel surfaces, with disassembly for deep cleaning straightforward by removing the tray platform. Included are no additional accessories, and the unit requires minimal assembly.
- Capacity: Fits a single 14" x 22" tray platform
- Dimensions: 28.75" W x 22.12" D x 36" H
- Weight: 162 lbs for structural stability
- Finish: Stainless steel & galvanized steel exterior
- Mobility: 4-inch casters enable easy transportation
- Construction: Cold-rolled steel with corrosion-resistant coating
- Certification: NSF and UL approved for food safety and electrical safety
- Temperature Range: Designed for ambient food holding conditions
What is a commercial tray dispenser?
A commercial tray dispenser is a specialized foodservice equipment piece designed to store, organize, and facilitate the easy dispensing of food trays in busy settings. These units, such as the Delfield T-1422 Dispenser Tray Enclosed Mobile Design, are constructed with durable materials like stainless steel and galvanized steel, often featuring mobile or stationary configurations. Installed in cafeterias, catering operations, and buffet lines, they support efficient tray management and food presentation, particularly for medium-volume throughput environments, by providing organized storage and quick access to ready-to-use trays.
Top Suitable Dispenser Solutions for foodservice environments
Designed for moderate-duty applications, the Delfield T-1422 offers robust construction, mobile flexibility, and efficient tray storage in foodservice settings like cafeterias and catering. Delfield T-1422 Dispenser Tray Enclosed Mobile Design ensures durability and reliable operation in busy venues with medium throughput demands.
- Operation Type — suitable for cafeterias and buffet lines
- Kitchen Setting — optimal for compact commercial foodservice spaces
- Foodservice Category — ideal for tray-based meal delivery in institutional dining
- Workload Qualifier — supports moderate throughput environments
- Use Case — efficient in tray storage and transportation for food presentation
Why Choose Delfield T-1422 Dispenser Tray Enclosed Mobile Design?
Comparing to similar commercial tray dispensing systems, the Delfield T-1422 stands out for its durable stainless steel construction, enclosed mobile cabinet design, and reliable self-leveling tray platform. Its four casters provide effortless maneuverability, while its corrosion-resistant finish guarantees longevity in demanding foodservice environments. The unit’s thoughtful design enhances operational efficiency and sanitation, crucial for professional kitchens focused on hygiene and productivity.
- Compact footprint supports streamlined kitchen layouts
- Enclosed cabinet optimizes tray hygiene and protection
- Durable stainless steel surfaces withstand frequent cleaning
- Four high-quality casters facilitate easy movement
- Designed for reliable performance during moderate workloads
