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Why you’ll love it

RestaurantSupply.com is your trusted source for Delfield mega top sandwich and salad unit refrigerated counters.

  • Authorized Delfield dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Delfield STD4464NP-18M_115/60/1 mega top sandwich and salad unit refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Delfield STD4464NP-18M_115/60/1 64 Inch 21.60 cu Mega Top Sandwich Unit

Delfield  |  MFG #: STD4464NP-18M_115/60/1  |  Item #: 177458
Item: #177458

Technical details
Manufacturer Delfield
Model Number STD4464NP-18M_115/60/1
Manufacturer Part # STD4464NP-18M_115/60/1
Refrigeration Self-contained, Rear Mounted
Access Type Drawers
Compressor Style Front Breathing
No of Drawers 4 Drawers
Width (side - side) 64" - 69" Wide
Exterior Finish Stainless Steel Front, Top & Sides
Sections 2 Section
Width 64.13"
Depth 31.5"
Weight 522 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Delfield STD4464NP-18M_115/60/1 Mega Top Sandwich and Salad Unit Refrigerated Counter is a commercial-grade, two-section refrigeration solution designed for high-volume foodservice applications. Featuring a 64-inch width and 21.60 cubic feet of interior capacity, this self-contained unit integrates four drawers for organized storage of sandwiches, salads, or prepped ingredients. Its stainless steel top includes a polyethylene cutting board and (18) 1/6 size plastic pans, optimizing workflow and food presentation in fast-paced environments. Equipped with a rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, it delivers reliable temperature control suitable for mid-volume kitchens requiring precise cold storage and food display capabilities.

Delfield STD4464NP-18M Features

The Delfield STD4464NP-18M is tailored for commercial foodservice environments needing durable, high-capacity refrigerated counters. It provides efficient access to stored ingredients via four user-friendly drawers, designed with stainless steel construction for longevity. The polyethylene cutting board enhances prep efficiency while simplifying maintenance. Its two-section design allows simultaneous cold storage and display, fitting seamlessly into prep lines or service stations. The rear-mounted refrigeration system ensures consistent cooling, making it ideal for busy kitchens with moderate throughput. Dimensions of 64.13" W x 31.5" D, and a weight of 522 lbs, optimize placement without compromising space, supporting workflow and sanitation.

  • Capacity: 21.60 cubic feet for organized ingredient storage
  • Material durability: Stainless steel front, top, and sides resist corrosion
  • Ease of maintenance: Removable polyethylene cutting board simplifies cleaning
  • Workflow efficiency: Four drawers facilitate quick ingredient access
  • Refrigeration performance: Rear-mounted compressor maintains stable temperatures

Ideal for medium-volume sandwich shops, salads stations, or cafeteria lines requiring reliable refrigerated display and prep space.

Technical Specifications of Delfield STD4464NP-18M

The Delfield STD4464NP-18M operates on a 115V, 60Hz, single-phase electrical supply, drawing approximately 0.35 hp for energy-efficient refrigeration. Its self-contained, rear-mounted compressor with front-breathing style ensures consistent cooling performance. The unit’s refrigeration uses R290 hydrocarbon refrigerant, emphasizing eco-friendly operation. It can handle a 24-hour production load of various ingredients with a total weight capacity aligning with its 522 lbs structure. Constructed with stainless steel exterior and ABS interior sides, it offers excellent durability and ease of cleaning. The dimensions are 64.13 inches wide, 31.5 inches deep, and the unit weighs approximately 522 lbs, designed to fit into commercial kitchen environments with adequate airflow clearance. The unit features NSF and UL certifications for food safety and electrical compliance. The polyethylene cutting board and plastic pans are sized for efficient prep and display, with gasketed drawers for sanitation. Disassembly for maintenance is straightforward, and the unit requires a clearance of at least 4 inches on sides for ventilation, with a drain for defrosting.

  • Electrical requirements: 115V, 60Hz, single-phase, 0.35 hp
  • Cooling method: Self-contained, rear-mounted refrigeration
  • Refrigeration type: Hydrocarbon (R290) for eco-friendly performance
  • Dimensions: 64.13" W x 31.5" D x 34" H approximately
  • Construction: Stainless steel exterior with ABS interior sides
  • Storage features: Four drawers, polyethylene cutting board, plastic pans
  • Temperature range: Designed for safe cold storage, specific operating range not provided
  • Cleaning & maintenance: Removable panels, straightforward disassembly, corrosion-resistant surfaces
  • Usage setup: Ensure minimum 4-inch clearance for airflow and ventilation
  • Power & connectivity: 115V, standard electrical outlet required

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice appliance designed to combine display, prep, and storage functions within a single, durable unit. It features insulated and cooled compartments for perishable ingredients, often with accessories like cutting boards and pans for efficient food assembly. The Delfield STD4464NP-18M is used in cafeterias, sandwich shops, and salad bars for organized ingredient access, compact containment, and consistent refrigeration. Its self-contained system and multiple storage drawers support high-volume operations, ensuring freshness and sanitation in fast-paced kitchen environments.

Top Commercial Refrigerated Units for Foodservice Settings

The Delfield STD4464NP-18M offers robust build quality with stainless steel construction suitable for medium-volume foodservice facilities. It provides comprehensive storage and display with integrated refrigeration, ideal for cafeterias and sandwich stations. Designed for operation in busy kitchens, it supports efficient workflow and maintains food safety standards. This model exemplifies reliable, restaurant-ready commercial refrigeration equipment optimized for moderate throughput applications.

  • Operation suited for medium-volume food prep and service
  • Ideal for compact commercial kitchen spaces
  • Perfect for sandwich and salad bars in restaurants
  • Supports moderate throughput environments
  • Designed for organized ingredient and food display needs

Why Choose Delfield STD4464NP-18M?

Compared to similar refrigerated counters, the Delfield STD4464NP-18M stands out with its durable stainless steel construction, eco-friendly hydrocarbon refrigerant, and integrated polyethylene prep surface. Its two-section layout enhances workflow and ingredient accessibility, while its rear-mounted self-contained refrigeration system ensures stable temperatures in high-traffic settings. The unit's size and design optimize space in food preparation and display areas, making it suitable for businesses seeking reliable, restaurant-grade equipment that combines durability, efficiency, and ease of maintenance.

  • Full stainless steel exterior for durability and sanitation
  • Eco-friendly R290 hydrocarbon refrigerant minimizes environmental impact
  • Two-section design maximizes storage and display flexibility
  • Compact footprint supports efficient kitchen layouts
  • Refrigeration system provides consistent temperature control

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Delfield

Delfield STD4464NP-18M_115/60/1 64 Inch 21.60 cu Mega Top Sandwich Unit

$10,072.00 $20,144.00

Delfield, STD4464NP-18M_115/60/1, Mega Top Sandwich/Salad Refrigerator, two-section, 64" W, 21.60 cubic feet, (4) drawers, stainless steel top with polyethylene cutting board & (18) 1/6 size plastic pans, stainless steel front & sides, ABS interior sides, 5" casters, 2 locking, front-breathing rear-mounted refrigeration system, R290 Hydrocarbon refrigerant, 0.35 hp, cUL, UL, NSF