The Delfield SFTS-64-NUP FlexiTop™ Frost/Hot Top Serving Counter Mobile 64"W is a versatile commercial foodservice equipment piece designed for flexible temperature zones in high-traffic settings. This mobile unit features a stainless steel top surface and construction, enabling durability and ease of cleaning in demanding environments. Capable of accommodating three sheet pans, it offers precise temperature control with hot temperatures between 100-180°F and cold temperatures ranging from 0-20°F. Self-contained refrigeration ensures reliable operation, utilizing R290 hydrocarbon refrigerant for eco-friendly performance. With 5" braked casters, a 1/5 HP motor, and standard electrical requirements (115V/60Hz/1-ph), this counter provides efficient workflow integration for mid-volume foodservice applications demanding dual-temperature functionality and mobility in tight kitchen layouts.
Top Delfield SFTS-64-NUP Features
This FlexiTop™ serving counter combines hot and cold zones within a single mobile unit suitable for foodservice venues like cafeterias, buffets, and catering operations. Its aluminum surface top facilitates rapid cleaning and heat transfer, while the dual-zone design supports diverse menu offerings. The grounded electrical components and self-contained refrigeration support ease of maintenance, making it ideal for high-traffic environments requiring swift temperature adjustments and consistent food presentation. Designed for seamless workflow integration, it helps streamline service stations and reduce setup time during busy service periods.
- Dual-temperature zones: Hot and cold capabilities within one unit for menu flexibility
- Stainless steel construction: Durable for heavy daily use and corrosion resistance
- Aluminum top surface: Quick to clean, promotes efficient heat transfer
- Mobility with brake casters: Facilitates repositioning and stable operation on floors
- Refrigeration system: Self-contained with R290 hydrocarbon refrigerant for reliable cooling
Ideal for foodservice operations requiring versatile temperature zones and mobility within compact kitchen areas
Delffield SFTS-64-NUP Technical Specs
The Delfield SFTS-64-NUP operating system encompasses a self-contained refrigeration system powered by 115V/60Hz/1-ph electrical input at 6 amps, supporting eco-friendly R290 hydrocarbon refrigerant. The unit features a stainless steel top and base finish, with overall dimensions of 64" width, 30" depth, and 36" height, suited for standard foodservice counter heights. It provides a flexible temperature range, with hot zone operation from 100-180°F and cold zone from 0-20°F, ensuring optimal food safety and presentation. Constructed for durability, the counter includes 5" braked casters for mobility, and the stainless steel surfaces facilitate sanitation and maintenance. The unit is compliant with industry standards, with a weight suitable for mid-volume service applications. Its design supports efficient workflow in commercial kitchens, cafeteria lines, and catering environments, maximizing space utilization and temperature control precision.
- Electrical requirements: 115V, 60Hz, 1-phase, 6 amps, 1/5 HP motor
- Cooling method: Self-contained refrigeration with hydrocarbon refrigerant
- Dimensions: 64" W x 30" D x 36" H
- Construction & finish: Stainless steel top and base
- Refrigeration capacity: Supports hot zone (100-180°F) and cold zone (0-20°F)
- Mobility features: 5" braked casters for stable repositioning
- Food safety & sanitation: Designed with durable, easy-to-clean stainless steel surfaces
- Operating range: Suitable for continuous use in commercial foodservice environments
Electrical connection: Compatible with standard 115V outlets for straightforward setup
Operation environment: Requires adequate airflow clearance for optimal cooling
Drainage & cleaning: Easy surface access supports routine cleaning and maintenance
Use case fit: Suitable for mobile buffet lines and serving stations needing quick temperature zone changes
Assembly required: No; pre-assembled for immediate deployment
What is a commercial serving counter? The Delfield SFTS-64-NUP FlexiTop™ Frost/Hot Top Serving Counter Mobile 64"W is a versatile and durable piece of foodservice equipment designed for flexible application in busy kitchens and catering setups. It incorporates multi-zone temperature control, self-contained refrigeration, and mobility features, making it ideal for mid-volume operations such as cafeterias, catering services, and buffet lines. The 64-inch wide counter with stainless steel construction offers a broad surface area suitable for multiple sheet pans, supporting efficient service while maintaining sanitary standards and energy efficiency.
A commercial serving counter like the Delfield SFTS-64-NUP is designed for high-demand foodservice environments requiring flexible hot and cold presentation zones. It operates with a self-contained refrigeration system utilizing environmentally friendly hydrocarbon refrigerants, supporting consistent temperature management. The unit’s mobility features allow easy repositioning to optimize workflow in dynamic settings, making it well-suited for use in cafeteria lines, catering events, and quick-serve setups. Its sturdy stainless steel construction ensures longevity and sanitation compliance at a professional level, supporting rapid preparation and service cycles.
Top FlexiTop™ Frost/Hot Top Serving Counter for Medium-Volume Foodservice Settings
This flexible and robust mobile serving counter from Delfield, model SFTS-64-NUP, features dual-zone temperature control, durable stainless steel construction, and easy mobility suited for moderate throughput environments like cafes and catering stations. The built-in self-contained refrigeration system with R290 refrigerant ensures reliable operation, making it an essential component for versatile food presentation and service efficiency in busy commercial kitchens.
- Medium-volume operations — suitable for cafes and catering services
- Compact footprint — designed for efficient space use in commercial kitchens
- Food service — supports hot and cold display needs simultaneously
- Refrigeration performance — energy-efficient self-contained system with eco-friendly refrigerant
- Construction — durable stainless steel surfaces for sanitation and long-term use
Why Choose Delfield SFTS-64-NUP
Designed with durability, ease of mobility, and precise temperature control, the Delfield SFTS-64-NUP offers a reliable solution for multi-purpose foodservice environments. Its self-contained refrigeration with eco-friendly refrigerant, combined with stainless steel construction, enhances operational efficiency and sanitation. The unit’s versatile design supports both hot and cold presentations in compact, high-traffic setups, reducing setup and service time compared to standard counters.
- Compact footprint fits tight kitchen layouts
- Self-contained cooling simplifies installation and maintenance
- High durability stainless steel surfaces endure daily use
- Dual-zone design enhances workflow flexibility in foodservice
- Mobility with brake casters for repositioning and stability
