The Delfield N8776-R_208/60/1 Drop-In Curved Heated Electric Food Well is a commercial-grade food holding and warming solution designed for precise temperature management in busy foodservice environments. It features four independent 12" x 20" pans, allowing for versatile food organization and presentation. Constructed with a robust 18-gauge stainless steel top and galvanized exterior, this unit offers durability and corrosion resistance suitable for continuous operation in high-demand kitchens. Its self-contained electric heating system ensures consistent food temperature control, with individual infinite controls for each pan, supporting efficient workflow and temperature customization. Equipped with a stainless steel drain and non-marring press fit gasket, it simplifies cleaning and maintenance, making it ideal for installations where reliable heat retention and easy sanitation are priorities.
Top Delfield N8776-R_208/60/1 Features
The Delfield N8776-R_208/60/1 food well provides precise temperature regulation through individual infinite controls, reducing heat fluctuation impacts on food quality. Its stainless steel construction withstands high-volume daily use, while the non-marring gasket ensures a secure, leak-proof fit. Designed for drop-in installation, it seamlessly integrates into existing setups, supporting efficient service and easy cleaning. Its drain system facilitates quick maintenance, making it suitable for restaurant, cafeteria, or catering operation workflows.
- Individual infinite temperature controls enable precise heat management per pan.
- High-durability 18-gauge stainless steel top resists corrosion and daily wear.
- Non-marring press fit gasket simplifies installation and sanitation processes.
- Galvanized exterior body offers reliable corrosion resistance for long-term durability.
- Integrated 1/2" stainless steel drain ensures efficient cleanup and operational uptime.
Ideal for medium-volume foodservice operations requiring consistent holding and easy cleaning with precise temperature control.
Technical Specs of Delfield N8776-R_208/60/1
The Delfield N8776-R_208/60/1 model features a 208V, 60Hz, single-phase electrical setup drawing approximately 4000/4800 watts, compatible with typical commercial kitchen power supplies. Its stainless steel top and corrosion-resistant galvanized steel exterior provide a durable surface resistant to frequent cleaning and sanitation protocols. Operating at a height of 9.08 inches with a width of 73.68 inches and a depth of 26.05 inches, this insulated unit weighs 166 lbs, supporting robust daily use. Equipped with a stainless steel drain, its design facilitates straightforward maintenance. The unit’s construction supports operating temperatures within safe ranges, suitable for wet or dry applications, making it versatile for various foodholding needs. Its compliance with NSF and UL standards ensures safety and performance stability in professional settings.
- Electrical Requirements: 208V, 60Hz, single-phase, 4000/4800 watts
- Construction: Stainless steel top, corrosion-resistant galvanized steel exterior
- Dimensions: 73.68" (W) x 26.05" (D) x 9.08" (H)
- Weight: 166 lbs
- Drain: 1/2" stainless steel drain integrated for easy maintenance
- Operating Range: Designed for wet or dry high-volume foodservice applications
- Certifications: Meets NSF and UL standards
- Electrical connection: Compatible with standard commercial power sources requiring a dedicated circuit
- Drain setup: Requires proper drainage to support sanitation and operational efficiency
- Installation Clearance: Adequate space around the unit for ventilation and maintenance access
- Cleaning Routine: Designed for straightforward disassembly and sanitation, including gasket replacement
- Workplace integration: Fits seamlessly into built-in food prep stations or countertop cutouts for efficient workflow
What is a commercial food well unit?
A commercial food well unit, such as the Delfield food holding system, is a professional kitchen appliance designed for maintaining the temperature of prepared foods during service. It features insulated pans, self-contained heating elements, and seamless integration capabilities, typically installed in buffet lines, cafeteria counters, or catering setups. The Delfield N8776-R_208/60/1 drop-in heated electric food well, configured with four individual pans, is positioned in foodservice establishments to support efficient food presentation and timely service in mid-volume restaurant or institutional environments.
Top Commercial Food Holding Solutions for Moderate Foodservice Workloads
Reliable and durable, the Delfield N8776-R_208/60/1 ensures consistent food temperatures for medium-volume service environments, including cafeterias and catering operations. Built with high-quality stainless steel, it supports precise temperature control and efficient workflow for mid-level throughput in professional kitchen settings. The unit's drop-in design facilitates quick installation and sanitation, making it suitable for varied foodholding applications.
- Operation Type — ideal for foodservice stations with steady throughput
- Kitchen Type — suited for cafeteria-style setups and buffet lines
- Foodservice Category — supports hot food presentation in institutional settings
- Workload Qualifier — optimized for moderate daily food holding tasks
- Use Case — maintains optimal temperatures for served dishes during peak hours
Why Choose Delfield N8776-R_208/60/1?
Why choose this model over standard units? The Delfield N8776-R_208/60/1 offers superior construction with corrosion-resistant galvanized exterior and precise individual temperature controls that enhance food quality and operational efficiency. Its robust stainless steel top and integrated drain system support sanitation efforts, while the drop-in design ensures seamless installation without compromising workflow or space utilization. This unit's durable build and reliable performance make it a preferred choice for professional foodservice operations seeking long-term investment in quality equipment.
- Self-contained electric heating system supports consistent food temperature maintenance
- Compact drop-in design facilitates quick installation in various setups
- Corrosion-resistant galvanized exterior ensures longevity in busy environments
- Individual infinite controlsallow precise temperature adjustments per pan
- Heavy-duty stainless steel top withstands demanding daily use
