The Delfield N8169-FAP Drop-In Mechanically Cooled Pan Forced Air is a commercial-grade refrigerated cold food well unit designed for precise temperature control and efficient workflow in foodservice environments. As a drop-in style appliance, it features self-contained refrigeration with forced air circulation, ensuring uniform cooling across five full-size pans that accommodate 4-inch deep food products. Crafted with an insulated pan, stainless steel inner liner and top, along with a galvanized steel outer liner, it offers durability and ease of maintenance, optimized for installation in high-volume kitchens such as restaurants, cafeterias, and catering operations. Its compact yet robust build makes it suitable for installations requiring a 68-1/2-inch by 25-1/2-inch cutout, providing reliable performance for food safety and product presentation.
Top Delfield N8169-FAP Features
The Delfield N8169-FAP is engineered for high efficiency in commercial foodservice with forced air cooling ensuring rapid and uniform temperature regulation, critical for food safety. Its insulated pans with stainless steel liners facilitate easy cleaning and durability under rigorous use, while the galvanized outer shell withstands demanding kitchen environments. Designed for quick access and minimal maintenance, this unit supports seamless integration into custom food stations and prep lines. Its self-contained refrigeration, powered by R290 refrigerant, provides energy-efficient operation aligned with modern sustainability standards. Technical specs include a 1/2 hp compressor delivering consistent cooling, suitable for medium-volume foodholding applications requiring precise thermoregulation.
- Capacity: Holds five 12" x 20" full-size pans with 4" depth
- Material: Stainless steel inner liner and top for durability and sanitation
- Cooling System: Self-contained refrigeration with forced air circulation
- Construction: Insulated, galvanized steel outer shell for long-term reliability
- Ease of Maintenance: Removable pans and durable materials simplify cleaning
Ideal for installing in moderate- to high-volume kitchens needing reliable cold food storage with efficient workflow integration
Delfield N8169-FAP Technical Specs
The Delfield N8169-FAP features self-contained refrigeration powered by a 1/2 hp compressor utilizing environmentally friendly R290 refrigerant, providing efficient cooling for 24-hour operations. The unit measures 69.5" wide, 26.67" deep, and 28.62" high, with a weight of 365 lbs, and requires a cutout of 68-1/2" x 25-1/2". Its galvanized steel outer liner ensures durability, while the insulated structure maintains precise temperatures within a safe operating range. The product operates on commercial power, with electrical specifications aligned to standard 120V, single-phase, 60Hz circuits. The unit features NSF and UL certifications for safety, sanitation, and compliance. Designed for easy disassembly and cleaning, it supports optimal workflow in medium-volume foodservice environments. The total energy consumption aligns with performance standards utilizing energy-efficient components and refrigerant usage.
- Electrical Requirements: 120V, single-phase, 60Hz, 1/2 hp motor
- Cooling Method: Self-contained forced air refrigeration
- Refrigeration Type: Hydrocarbon (R290), environmentally friendly
- Production Capacity: Maintains consistent cold storage for five pans over 24 hours
- Construction & Finish: Stainless steel inner liner and top, galvanized outer shell
- Dimensions: 69.5" W x 26.67" D x 28.62" H
- Weight: 365 lbs
- Temperature Range: Maintains safe food holding temperatures in typical kitchen conditions
- Cleaning: Easy-to-disassemble components support routine sanitation
- Installation: Requires 68-1/2" x 25-1/2" cutout with adequate airflow clearance
What is a commercial cold food well unit?
A commercial cold food well unit is an appliance designed to store and display perishable food items at safe temperatures in high-volume foodservice settings. It features precise temperature control and efficient airflow to maintain product quality, with construction oriented toward durability and sanitation. The Delfield N8169-FAP is a drop-in refrigerated cold food well with forced air cooling, capable of accommodating five full-size pans at 4-inch depth, making it ideal for hospital hydration stations, banquet setups, and back-of-house food preparation in restaurants or cafeterias requiring reliable, quick access to cold foods. Its stainless steel interior and insulated design facilitate sanitation and long-term operation under demanding conditions.
Top Commercial Cold Food Well Units for Foodservice Operations
High-quality, durable, and efficient, the Delfield N8169-FAP is built for medium workload foodholding in busy kitchens. Designed with advanced forced air cooling, it supports precise temperature control for safe food storage. Its compact footprint and robust construction make it suitable for installation in restaurant prep lines, cafeterias, or catering settings, ensuring reliable operation with minimal maintenance.
- Medium-volume foodservice applications in restaurant kitchens and cafeterias
- Designed for efficient workflow in compact commercial kitchens
- Optimized for food storage, display, and quick service environments
- Supports moderate throughput daily with consistent temperature control
- Ideal for food stabilization in back-of-house and prep areas
Why Choose Delfield N8169-FAP?
Why choose the Delfield N8169-FAP drop-in cold food well over similar units? Its robust stainless steel interior, high-performance forced air cooling, and integrated self-contained refrigeration distinguish it as a restaurant-ready solution. The galvanized outer shell ensures durability, while its specific design facilitates easy installation and maintenance, maximizing operational efficiency across foodservice environments. The environmentally friendly R290 refrigerant adds an eco-conscious advantage, supporting sustainable practices without compromising reliability or performance.
- Compact footprint designed for seamless integration in food stations
- Durable construction with corrosion-resistant materials
- Efficient forced air cooling for rapid temperature recovery
- Self-contained refrigeration system simplifying installation
- Optimized for medium-volume foodholding needs in commercial kitchens
