Delfield N8168NBP_115/60/1 67-1/2 Inch Refrigerated Cold Food Unit Insulated Galvanized Steel

The Delfield N8168NBP_115/60/1 Narrow Drop-In Cold Food Unit is a commercial-grade refrigerated food service equipment designed for precise temperature retention and efficient workflow in foodservice environments. Measuring 67-1/2" wide and 18" deep, this unit features self-contained refrigeration with environmentally friendly R290 hydrocarbon refrigerant, capable of supporting a 3-pan configuration with full-size (12" x 20") pans. Its insulated stainless steel inner liner and top ensure durability and optimal thermal performance, while the galvanized steel outer shell provides robust exterior protection. The unit’s compact footprint supports seamless integration into existing counters, making it ideal for buffet lines, prep stations, or serving counters requiring reliable cold food storage within limited space constraints.

Top Delfield N8168NBP_115/60/1 Features

This refrigerated drop-in unit delivers precise temperature control with a self-contained system, supporting up to three full-size pans at either 4" or 6" depths. Its stainless steel interior ensures easy cleaning and high durability, while the insulated pan and galvanized exterior resist corrosion. Its compact design simplifies installation in narrow counters, facilitating efficient workflow in mid-volume foodservice operations. The unit’s technical specs include a 240 lbs weight, 66-1/2" x 17" cutout requirement, and 21.81" height for optimal counter fit, making it suitable for high-demand catering, institutional foodservice, or buffet setups.

• Refrigerated capacity: Supports 3-pan configuration with full-size pans
• Material durability: Stainless steel interior liner and galvanized exterior
• Ease of maintenance: Insulated pan with straightforward cleaning routine
• Space-efficient design: Narrow 67-1/2" width fits limited counter space
• Workflow integration: Supports seamless installation into existing setups for efficient service

Designed for commercial foodservice settings requiring reliable cold food presentation with minimal footprint.

Delfield N8168NBP_115/60/1 Technical Specs

This unit features self-contained refrigeration with a 1/6 HP motor, utilizing eco-friendly R290 hydrocarbon refrigerant for quiet and efficient cooling. Its electrical requirements include 115V, 60Hz, single-phase operation, with unspecified amperage and wattage, suitable for standard commercial power supplies. Supporting an output of 66-1/2" by 17" cutout, it maintains internal temperatures suitable for cold food storage, with an operating range compatible with typical foodservice needs. Constructed with stainless steel and galvanized steel, it offers high corrosion resistance and ease of cleaning. The 21.81" height and 17" width fit neatly into existing counters, with a weight of 240 lbs for sturdy installation. The unit conforms to safety standards, featuring NSF, UL, and cUL approvals, and includes practical features like an insulated pan, 1" drain, and compatibility with various storage configurations.

• Electrical requirements: 115V, 60Hz, single-phase, unspecified amperage and wattage
• Cooling method: Self-contained refrigeration with R290 hydrocarbon refrigerant
• Refrigeration type: Direct-cooled, environmentally friendly system
• Dimensions: 67.5" W x 18" D x 21.81" H
• Construction & finish: Stainless steel interior, galvanized outer shell
• Temperature safety: Designed to operate within safe, food-safe cold ranges
• Cleaning & maintenance: Insulated pan with drain; straightforward disassembly for cleaning
• Operational compatibilities: Fits into 66-1/2" x 17" cutout, supports compatibility with standard counter setups
• Certifications & safety: NSF, UL, cUL approved, compliant with industry standards

What is a commercial cold food well unit?

A commercial cold food well unit is a specialized foodservice appliance designed for keeping prepared foods at safe, optimal temperatures in high-volume hospitality settings. The Delfield N8168NBP_115/60/1 is a drop-in refrigerated model with insulated construction, supporting up to three full-size pans in compact spaces. Installed in counters for buffet lines or catering stations, it provides reliable cold storage essential for mid-volume foodservice applications, maintaining food safety standards while streamlining workflow.

Top cold food well units for foodservice operations

Constructed for demanding hospitality environments, this commercial cold food well from Delfield supports efficient operation in mid-volume foodservice venues. Its robust design ensures consistent temperature control, ideal for buffet lines, catering, or institutional kitchens. The N8168NBP_115/60/1 is engineered for reliable, long-term service in busy foodservice settings.

• Operation Type — suited for buffet, prep stations, and service counters
• Kitchen Type — optimized for compact commercial kitchen spaces
• Foodservice Category — ideal for hospitals, cafeterias, and catering operations
• Workload Qualification — supports moderate throughput requirements
• Use Case — maintains cold food presentation with seamless integration

Why Choose Delfield N8168NBP_115/60/1?

Compared to similar models, this Delfield cold food well offers a compact footprint with a durable stainless steel interior and galvanized exterior for prolonged use. Its self-contained refrigeration system with environmentally friendly hydrocarbon refrigerant provides reliable cooling efficiency. The unit’s precise fit, supported by detailed dimensions and cutout specifications, streamlines installation and reduces setup time. Enhanced thermal insulation ensures consistent temperature control, promoting food safety and operational consistency across high-volume foodservice venues.

• Compact design supports narrow counter integration better than larger units
• Self-contained refrigeration system simplifies installation and servicing
• Stainless steel interior enhances sanitation and cleaning ease
• Galvanized exterior provides durability in commercial environments
• Supports multiple pan configurations for versatile food display needs