Delfield N8156BP_115/60/1 56-1/4 Inch Drop-In Refrigerated Cold Food Well 4 Pan

The Delfield N8156BP_115/60/1 Drop-In Mechanically Cooled Pan is a commercial-grade refrigerated cold food well designed for precise temperature control and efficient workflow integration in professional foodservice environments. Featuring self-contained refrigeration with environmentally friendly R290 hydrocarbon refrigerant, this unit measures 56-1/4" W x 26" D and accommodates four full-size 12" x 20" pans. Its insulated stainless steel interior and galvanized steel outer liner ensure durability and consistent performance, making it ideal for installations requiring reliable, accessible, and efficient cold holding of prepared foods in high-volume kitchens and institutional settings.

Top Delfield N8156BP_115/60/1 Features

The Delfield N8156BP_115/60/1 drop-in refrigerated cold food well offers robust self-contained cooling optimized for mid-volume foodservice operations. Its 4-pan capacity facilitates streamlined food presentation and easy maintenance, with stainless steel inner liners supporting food safety and sanitation. Designed for straightforward installation, it integrates seamlessly with standard 56-1/4" cutouts, and features insulation for temperature stability during service periods, enhancing operational efficiency in busy kitchens or catering environments.

• Precision temperature control: Self-contained refrigeration maintains optimal food safety conditions
• Durable construction: Stainless steel inner liner & top for longevity in commercial use
• Easy maintenance: Insulated, corrosion-resistant materials simplify cleaning routines
• Optimized workflow: Fits standard 56-1/4" cutout for efficient installation in foodservice prep areas
• Reliable cooling performance: 2/7 hp compressor with R290 refrigerant for continuous operation

This unit is suited for mid-volume foodservice settings requiring reliable cold holding with straightforward installation.

Technical Specs of Delfield N8156BP_115/60/1

The Delfield N8156BP_115/60/1 features a self-contained refrigeration system powered at 115 V, 60 Hz, with a single phase draw of approximately 2/7 hp. Its refrigeration employs eco-friendly R290 hydrocarbon refrigerant, offering efficient cooling for up to 24 hours, and maintains a temperature range suitable for food safety and preservation. Built with stainless steel inner liners and a galvanized steel outer shell, the unit measures 56-1/4" wide, 26" deep, and 21.87" high, weighing approximately 233 lbs. It complies with standards for commercial food safety and sanitation, designed for straightforward disassembly and cleaning, with ample insulation for temperature stability. It includes an adapter bar system compatible with standard cutouts, ensuring secure installation, and a 1" drain facilitates easy sanitation. The unit is available for installation in medium-traffic kitchens, food prep stations, and catering settings where reliable cold storage is critical.

• Electrical Requirements: 115 V, 60 Hz, single-phase; 2/7 hp motor
• Cooling Method: Self-contained refrigeration with environmentally friendly R290 refrigerant
• Refrigeration Type: Mechanical, hydrocarbon, direct cooling system
• Capacity: Four full-size pans (12" x 20") with insulated construction
• Dimensions & Weight: 56-1/4" W x 26" D x 21.87" H; approx. 233 lbs
• Materials & Finish: Stainless steel liners, galvanized steel exterior, insulated interior
• Temperature Range: Maintains consistent, food-safe temperatures
• Cleaning & Maintenance: Disassemblable design with drain and corrosion-resistant surfaces
• Installation Clearance: 55-60 inches width, requires 55-60" cutout; ensures airflow and drainage
• Power & Environment: 115V, 60Hz, suitable for standard electrical outlets in commercial kitchens

What is a commercial drop-in refrigerated cold food well

A commercial drop-in refrigerated cold food well is a built-in unit that provides refrigerated space for holding prepared foods with quick accessibility. It features self-contained refrigeration systems designed for durability and ease of maintenance, suitable for installation in countertop cutouts. The Delfield N8156BP_115/60/1 model, with four-pan capacity and insulated stainless steel construction, is used in high-volume kitchens, catering, and institutional dining to support efficient food service and temperature stability in busy operational environments.

Top Cold Food Well Units for Mid-Volume Foodservice Applications

The Delfield N8156BP_115/60/1 is a top choice for mid-volume foodservice settings requiring reliable cold holding, precise temperature control, and seamless integration. Its durable construction and self-contained refrigeration system guarantee restaurant-ready performance for institutional kitchens, catering, and buffet applications, ensuring food safety and workflow efficiency in demanding environments.

• Operational in medium-traffic kitchens with reliable self-contained refrigeration
• Ideal for compact commercial spaces needing durable built-in cooling units
• Used in institutional cafeterias, buffets, and catering setups
• Designed for moderate throughput and continuous food preservation
• Supports efficient workflow with quick food access and easy cleaning

Why Choose Delfield N8156BP_115/60/1

The Delfield N8156BP_115/60/1 distinguishes itself from similar models through its robust stainless steel construction, precise temperature control, and environmentally friendly refrigerant technology. Its compact form factor allows quick installation and seamless integration into existing kitchen layouts, while its durable insulated design ensures long-term operational performance, reducing maintenance costs and enhancing sanitation in commercial foodservice applications.

• Compact footprint: Fits standard 56-1/4" cutouts for easy installation
• Self-contained, environmentally friendly cooling: R290 refrigerant reduces ecological impact
• Enhanced durability: Stainless steel interior and galvanized exterior withstand heavy use
• Designed for restaurant-ready efficiency: Reliable refrigeration performance in busy kitchens
• Easy serviceability: Disassemblable for maintenance and sanitation