The Delfield N8044-R Drop-In Curved Ice Cooled Cold Pan is an industrial-grade foodservice component designed for precise cold food storage and presentation in commercial kitchens. Crafted from durable stainless steel, this ice-cooled cold pan features a dual 12" x 20" layout with a curved design optimized for efficient loading and easy access. Its insulated construction maintains consistent temperature levels, while the push-in perimeter gasket ensures a reliable seal. The unit includes a removable perforated false bottom for drainage and easy cleaning, supporting optimal sanitation standards. A 1" drain facilitates efficient water removal, making it suitable for high-volume settings such as hotel buffets, cafeteria lines, and catering operations requiring consistent cold food display or storage.
Top Delfield N8044-R Features
The Delfield N8044-R cold pan delivers reliable performance in busy foodservice environments, featuring stainless steel construction and an insulated design for consistent cooling. Its removable perforated false bottom allows for straightforward cleaning and drainage, while the integrated holding clip ensures secure installation within custom backbars or counters. Engineered for moderate workloads, this drop-in unit accommodates high-volume cold food presentation, facilitating efficient workflow in catering, buffet, or cafeteria settings.
- Precise temperature control with insulated construction
- Stainless steel build endures heavy daily use
- Removable false bottom simplifies cleaning and maintenance
- Push-in perimeter gasket ensures secure fit
- Fits two 12" x 20" pans for flexible food display
Ideal for commercial foodservice applications requiring consistent cold food presentation and high operational efficiency.
Manufactured Specifications of the Delfield N8044-R
The Delfield N8044-R operates as a self-contained ice-cooled cold pan, with dimensions of 40.48" width, 26.05" depth, and 10.77" height. Its stainless steel exterior and interior liners assure durability and ease of sanitation. The unit weighs approximately 100 lbs, designed for stability during operation. It features a 1" drain for efficient water removal, supporting consistent temperature preservation during extended use. The model integrates a push-in perimeter gasket for sealing, and uses a heavy-duty stainless steel holding clip for secure installation. It is engineered for moderate throughput, suitable for installation in undercounter or built-in configurations within hotels, cafeterias, or catering setups. The unit operates reliably at ambient temperatures, with materials that are compatible with standard cleaning routines, maintaining compliance with sanitary standards.
- Electrical Requirements: Not specified; install into appropriate power sources as per site setup.
- Cooling Method: Ice-cooled (water-based chilling with ice circulation).
- Construction & Finish: Stainless steel exterior and interior.
- Dimensions: W-40.48", D-26.05", H-10.77".
- Weight: Approximately 100 lbs.
- Drain Size: 1" for efficient drainage.
- Operation Range: Maintains food at safe cold temperatures during operation.
- Food Safety: Constructed from high-grade stainless steel for sanitation and durability.
- Usage Environment: Designed for moderate-volume food service settings with built-in installation considerations.
What is a commercial drop-in cold food well unit
A commercial drop-in cold food well unit is a built-in refrigeration accessory designed for precise cold food display and storage within existing kitchen counters. The Delfield N8044-R is a two-pan, ice-cooled, stainless steel construction model optimized for commercial use. It features an insulated, curved design with a removable false bottom and a drain system to support continuous operation and easy cleaning. Installed in hotel buffets, cafeteria lines, or catering setups, it ensures consistent cold temperatures for high-volume food presentation, supporting efficient workflow in food service operations.
Top commercial ice-cooled cold food display for hospitality environments
The Delfield N8044-R ice-cooled cold pan delivers durable, reliable performance optimized for moderate-volume foodservice operations such as buffet lines and catering. Built with stainless steel and designed for precise temperature control, it supports efficient cold presentation and sanitation in institutional kitchens and hospitality settings.
- Operation Type — ideal for moderate throughput environments
- Kitchen Type — suitable for built-in and undercounter applications
- Foodservice Category — core for cold food display solutions
- Workload Qualifier — designed for steady, medium-use during service
- Use Case — serves as a dependable food presentation fixture in catering
Why Choose Delfield N8044-R ?
The Delfield N8044-R stands out with its robust stainless steel construction, ensuring longevity and ease of cleaning in demanding foodservice environments. Its insulated design and reliable stainless steel clip mounting system provide steady performance and secure installation. Unlike standard models, the N8044-R excels in moderate-volume settings where durability and efficient workflow integration are critical.
- Self-contained ice-cooled system for consistent temperature
- Heavy-gauge stainless steel durability
- Removable false bottom assists maintenance
- Designed for built-in, flush installation
- Optimized for medium-use commercial kitchen environments