The Delfield N8030 Drop-In Ice Cooled Cold Pan is a commercial-grade cold food well designed for precise temperature retention and easy integration into foodservice environments. Measuring 30-3/4 inches wide by 26 inches deep, this unit features a stainless steel interior and a galvanized steel exterior for durability. It is equipped with a removable perforated false bottom for efficient drainage and insulation to maintain optimal cold temperatures. Suitable for mid-volume operations, it accommodates two 12" x 20" pans and fits standard top gaskets, with a 1-inch drain for straightforward maintenance. Its robust construction and technical specifications make it ideal for food holding stations in busy commercial kitchens that require reliable, sanitary cold storage for prepared ingredients or prepped items.
Top Delfield N8030 Features
This ice-cooled drop-in unit offers precise temperature control and quick maintenance access. Its stainless steel interior ensures durability and ease of cleaning, while insulation maintains consistent cold temperatures. The removable false bottom facilitates efficient drainage and workflow management, perfect for high-frequency foodservice settings. Designed to fit standard cutouts, it simplifies installation in existing countertops, supporting smooth operation in busy commercial kitchens. The 1-inch drain enables fast clean-up and reduces downtime for sanitation.
- Capacity: 2-pan configuration with 12" x 20" pans
- Material grade: stainless steel interior and galvanized exterior for longevity
- Ease-of-use: removable perforated false bottom for cleaning and drainage
- Workflow integration: fits standard 30-3/4" W x 26" D cutouts for seamless installation
- Construction: insulated, durable materials suited for continuous commercial operation
Designed for commercial cold food storage in foodservice facilities requiring consistent temperature maintenance and easy sanitation.
Delfield N8030 Technical Specs
The Delfield N8030 is engineered for reliable, professional use with a 120V power requirement, standard for most foodservice operations, supporting a single-phase power supply. Its refrigeration method is water-cooled, providing stable temperature control suitable for continuous use in busy kitchens. The unit features a self-contained refrigeration system and is capable of maintaining precise cold temperatures necessary for safe food holding. Constructed with stainless steel interior and galvanized steel exterior, it is built to withstand rigorous daily use. With dimensions of 30.75 inches width, 26 inches depth, and 10.75 inches height, this unit weighs 100 lbs, facilitating straightforward handling and installation. The unit is NSF-listed, ensuring compliance with sanitation standards. It supports a 2-pan layout with a capacity to hold and maintain cold temperatures for multiple food items, making it well-suited for undercounter food stations or buffet setups. Its insulated body, 1-inch drain, and removable false bottom enhance ease of cleaning, sanitation, and workflow efficiency.
- Electrical requirements: 120V, 60Hz, single-phase, 15A, 180W
- Cooling method: water-cooled
- Refrigeration type: self-contained
- Production capacity: Maintains cool temperatures continuously for food safety
- Construction & finish: stainless steel interior, galvanized exterior
- Dimensions: 30.75" W x 26" D x 10.75" H
- Weight: 100 lbs
- Temperature range: Suitable operating range depends on ambient conditions, max safety up to 40°F
- Cleaning & maintenance: Removable false bottom, accessible drain, NSF listed materials
- Electrical compatibility: 120V single-phase, supports standard commercial outlets
- Installation clearance: 4 inches minimum for ventilation and drainage access
- Drainage setup: 1-inch drain for quick cleaning and sanitation
- Water source: Requires water-cooled system with proper plumbing connections
- Cutout dimensions: 29¾" x 25" for countertop cutout accuracy
- Dust and airflow clearance: Adequate space around ventilation and access panels
What is a commercial cold food well unit?
A commercial cold food well unit is a built-in refrigeration component designed to provide continuous cold storage for prepared foods, often installed directly into restaurant or cafeteria countertops. The Delfield N8030 Drop-In Ice Cooled Cold Pan features a durable stainless steel interior, galvanized exterior, and insulated construction to maintain food safety temperatures. Its 2-pan capacity and precise temperature control make it suitable for foodholding applications in mid-volume foodservice environments, such as buffet lines, prep stations, or cold service counters, ensuring optimal product presentation and sanitation.
Top Commercial Cold Food Well for Foodservice Operations
Designed for mid-volume restaurants and foodservice facilities, the Delfield N8030 offers durable stainless steel construction with precise temperature control, supporting reliable cold holding for prepped ingredients. It is ideal for installation in countertop food stations or buffet lines, providing efficient workflow and sanitation with easy maintenance and drainage system.
- Operation type — suitable for moderate throughput foodservice environments
- Kitchen type — ideal for compact commercial kitchen setups
- Foodservice category — perfect for buffet, prep, and cold holding stations
- Workload qualifier — supports steady daily food storage needs
- Use case — maintains consistent cold temperatures for perishable products
Why Choose Delfield N8030?
Compared to standard cold pan units, the Delfield N8030 features a robust stainless steel interior and galvanized exterior for enhanced durability, a water-cooled system for stable temperature control, and an integrated false bottom for maintenance ease. Its precise fit, insulating design, and NSF listing ensure efficient, sanitary food storage, supporting streamlined operations in commercial kitchens and foodservice environments.
- Compact footprint enables installation in tight counter spaces
- Self-contained water-cooled design ensures reliable temperature stability
- Removable false bottom simplifies cleaning and drainage
- Built to withstand consistent daily use with quality stainless steel construction
- Standard cutout dimensions allow seamless countertop integration
