The Delfield GARRI2P-S Specification Line® Refrigerator Roll-In Two-section is a commercial-grade refrigeration unit designed for high-volume foodservice environments requiring durable, efficient storage solutions. This two-section, roll-in refrigerator features a 76.5 cubic foot capacity, optimized for large-scale kitchens and cold storage workflows. Its top-mounted self-contained refrigeration system ensures reliable operation with energy efficiency, supported by ENERGY STAR® compliance. The unit's construction includes stainless steel front, sides, and interior, enhancing durability and sanitation, while the all-stainless interior facilitates easy cleaning. Equipped with solid hinged doors and Locking features, it provides secure access for food preservation. Precise temperature control is managed via a 4.3" easyTouch® screen, enabling remote monitoring, with interior LED lighting for clear visibility. Power requirements include 115V/60Hz/1-phase, drawing 6.5 amps, with a 0.38 HP compressor designed for consistent performance in busy kitchens. Overall, the GARRI2P-S offers advanced refrigeration technology suitable for institutional dining, supermarkets, and catering operations needing dependable, food-safe cold storage.
Top Delfield GARRI2P-S Features
The GARRI2P-S refrigeration unit provides precise temperature regulation with a digital 4.3" easyTouch® control panel, Bluetooth remote monitoring, and a self-contained hydrocarbon refrigeration system. Constructed with corrosion-resistant stainless steel, it withstands heavy use while maintaining sanitation standards. The unit’s solid-hinged doors facilitate easy cleaning and secure access, ideal for high-traffic commercial kitchens. Its large 76.5 cubic feet capacity supports bulk food storage in multiple compartments—perfect for busy foodservice settings needing reliable cold preservation and swift workflow integration.
- Capacity: 76.5 cubic feet for extensive storage needs
- Durability: Stainless steel exterior and interior resist corrosion and impact
- Ease of maintenance: Hinged doors and stainless surfaces simplify cleaning routines
- Real-world fit: Suitable for large-volume supermarket or institutional kitchens
- Workflow integration: Top-mounted self-contained refrigeration allows flexible placement in commercial kitchens
Ideal for large food storage requirements in institutional and commercial foodservice operations.
GARRI2P-S Technical Specs
The Delfield GARRI2P-S features a self-contained refrigeration system powered by a 3/8 HP compressor operating on 115V/60Hz/1-phase, drawing 6.5 amps. Its static-air cooling method ensures temperature consistency within a range suitable for perishable foods, with a total capacity of 76.5 cubic feet. Crafted from stainless steel, it combines durability with ease of cleaning, supported by NSF and cULus approvals for safety and sanitation. Its dimensions measure 66 inches in width, 33.95 inches in depth, and 89.01 inches in height, weighing approximately 718 pounds without contents. The solid doors lock securely and are designed for long-term durability, while the interior features LED lighting and rust-resistant stainless steel finish to facilitate quick inventory checks and cleaning. The unit operates efficiently with ENERGY STAR® standards, making it suitable for energy-conscious applications in medium-volume foodservice environments.
- Electrical requirements: 115 volts, 6.5 amps, 60Hz, single-phase
- Cooling method: Air-cooled, static
- Refrigeration type: Self-contained hydrocarbon system
- Production capacity: Maintains consistent internal temperatures for large volume storage
- Construction & finish: All stainless steel interior and exterior
- Dimensions & weight: 66" W x 33.95" D x 89.01" H, 718 lbs
- Temperature range: Suitable for cold storage of perishable foods
- Food safety features: Made from stainless steel with NSF & cULus certification
- Operation & maintenance: Hinged solid doors, LED interior lighting, and easy cleaning surfaces facilitate quick maintenance
- Usage considerations: Requires clearance for airflow, stable flooring, and standard electrical connections
What is a commercial roll-in refrigerator
A commercial roll-in refrigerator is a heavy-duty cold storage unit designed for high-volume foodservice operations. It typically features a spacious interior, durable construction, and precise temperature control to maintain the freshness of perishable products. Installed in kitchens, catering facilities, or grocery stores, models like the Delfield GARRI2P-S facilitate efficient workflow by allowing bulk storage of ingredients and prepared foods. Their rugged design and advanced cooling systems make them essential for hospitals, large restaurants, and institutions that require reliable, sanitary cold storage of large quantities of food items.
Top commercial roll-in refrigerators for large-scale foodservice operations
Built with robust stainless steel construction and advanced self-contained refrigeration, the GARRI2P-S by Delfield is suitable for medium-volume kitchens requiring dependable cold storage. Designed for institutional dining, supermarkets, and catering, it supports efficient workflow with easy-to-clean features and precise temperature management. The durable build and energy-efficient operation make it a reliable choice for high-demand foodservice environments.
- Operation type — optimized for medium-volume institutional kitchens
- Kitchen setting — suited for large-scale restaurant and cafeteria environments
- Foodservice category — ideal for cold storage of ingredients and prepared foods
- Workload qualifier — supports moderate throughput with reliable refrigeration
- Use case — ensures safe, sanitary storage in busy kitchens and foodservice facilities
Why Choose Delfield GARRI2P-S
The Delfield GARRI2P-S stands out from similar models through its high-capacity stainless steel design, precise digital control system, and energy-efficient hydrocarbon refrigeration. Its robust construction and large storage volume support demanding commercial applications, reducing downtime and maintenance requirements compared to lesser units. Enhanced sanitation features and secure locking doors improve operational hygiene, making it an ideal, restaurant-ready solution for bulk cold storage in high-volume foodservice settings.
- Enhanced durability with stainless steel exterior and interior materials
- Energy-efficient hydrocarbon refrigeration system for operational cost savings
- Large capacity suitable for bulk and ingredient storage in busy kitchens
- Precise digital temperature control and remote monitoring integration
- Designed for improved sanitation with easy-to-clean surfaces and locking doors
