Delfield GAHPT1-S 27 Inch Heated Cabinet Pass-Thru Stainless Steel with Locking Doors

Delfield  |  MFG #: GAHPT1-S  |  Item #: 447711
  • Supports high-volume food holding with 23.0 cu ft capacity
  • Stainless steel exterior and interior for durability
  • EasyTouch® digital control with remote monitoring
  • View More Details
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The Delfield GAHPT1-S Specification Line® Heated Cabinet Pass-Thru One-section is a commercial-grade food holding and warming unit designed for high-efficiency multi-purpose kitchen environments. This self-contained heated cabinet features a 23.0 cubic feet capacity, making it ideal for medium-volume foodservice operations such as cafeterias and catering services. Equipped with two full-height hinged solid doors with locking capability and three adjustable chrome wire shelves, it ensures organized, accessible storage. The insulated stainless steel exterior, stainless steel interior, and ENERGY STAR® certification emphasize durability and energy efficiency. Key technical features include remote monitoring via an easyTouch® 4.3" temperature display/control, incandescent interior lighting, and a standard 208-240V single-phase power supply with a NEMA 6-20P plug, making it suitable for commercial kitchens seeking reliable, easy-to-maintain heated pass-thru solutions with precise temperature regulation.

The Delfield GAHPT1-S offers precise temperature management with a user-friendly easyTouch® interface, durable stainless steel construction for long-term use, and adjustable chrome wire shelves for versatile food organization. Its linens, hinges, and casters facilitate mobility and accessibility, while the remote monitoring capability streamlines workflow in busy foodservice operations. Designed for medium-volume applications, it supports efficient throughput and consistent food presentation without compromising durability or ease of maintenance.

Ideal for medium-volume cafeteria or catering use requiring reliable heat retention and workflow integration

The Delfield GAHPT1-S heated pass-thru cabinet is engineered for dependable performance with a self-contained refrigeration system, operating on 208-240V single-phase power at 6.0 amps. It features a robust stainless steel front, sides, and interior, with insulating construction supporting an operating temperature range suitable for food safety. The cabinet measures 27.4" wide, 32.44" deep, and 79.38" high, weighing 330 lbs. It is mounted on four locking 5" casters for mobility, with an exterior digital thermometer for precise temperature monitoring. The unit complies with NSF and cULus standards, and its ENERGY STAR® certification underscores its energy-efficient operation. The interior shelving configuration and hinged doors facilitate sanitary cleaning and maintenance, supporting continuous operation for hotel, restaurant, or healthcare applications.

A commercial heated pass-thru cabinet is an essential piece of kitchen equipment used to hold, warm, and transfer prepared foods efficiently within foodservice operations. It features insulated stainless steel construction, hinged doors for ease of access, and precise temperature control capabilities. Installed primarily in busy cafeterias, catering kitchens, and hospitals, the Delfield GAHPT1-S heated cabinet enables continuous, organized food presentation tailored for moderate throughput. Its self-contained heating system, combined with remote monitoring and adjustable shelving, supports optimized workflow and sanitation standards, making it a reliable solution for maintaining food quality during service periods.

Built for reliable performance, Delfield GAHPT1-S suits medium-volume foodholding with durable stainless steel construction, precise temperature control, and seamless workflow integration in commercial kitchens. Designed for operation in busy cafeteria and catering environments, it provides consistent heat retention and easy maintenance for efficient service delivery.

The Delfield GAHPT1-S stands out with its ENERGY STAR® certification, robust stainless steel build, and advanced easyTouch® temperature management system. Its ergonomic design, including hinged doors and mobility casters, simplifies daily operation and sanitation. Unlike competitor models, it combines energy efficiency with reliable high-volume holding, ensuring optimal food presentation and workflow efficiency in demanding foodservice settings.

More Details

Product Description

The Delfield GAHPT1-S Specification Line® Heated Cabinet Pass-Thru One-section is a commercial-grade food holding and warming unit designed for high-efficiency multi-purpose kitchen environments. This self-contained heated cabinet features a 23.0 cubic feet capacity, making it ideal for medium-volume foodservice operations such as cafeterias and catering services. Equipped with two full-height hinged solid doors with locking capability and three adjustable chrome wire shelves, it ensures organized, accessible storage. The insulated stainless steel exterior, stainless steel interior, and ENERGY STAR® certification emphasize durability and energy efficiency. Key technical features include remote monitoring via an easyTouch® 4.3" temperature display/control, incandescent interior lighting, and a standard 208-240V single-phase power supply with a NEMA 6-20P plug, making it suitable for commercial kitchens seeking reliable, easy-to-maintain heated pass-thru solutions with precise temperature regulation.

Top Delfield GAHPT1-S Specification Line® Heated Cabinet Pass-Thru Features

The Delfield GAHPT1-S offers precise temperature management with a user-friendly easyTouch® interface, durable stainless steel construction for long-term use, and adjustable chrome wire shelves for versatile food organization. Its linens, hinges, and casters facilitate mobility and accessibility, while the remote monitoring capability streamlines workflow in busy foodservice operations. Designed for medium-volume applications, it supports efficient throughput and consistent food presentation without compromising durability or ease of maintenance.

  • Large 23.0 cu ft capacity supports high-volume holding needs
  • Stainless steel exterior and interior for durability & sanitation
  • EasyTouch® digital temperature control with remote monitoring capabilities
  • Adjustable chrome wire shelves optimize storage flexibility
  • Hinged, locking solid doors enhance security and ease access

Ideal for medium-volume cafeteria or catering use requiring reliable heat retention and workflow integration

Delfield GAHPT1-S Technical Specs

The Delfield GAHPT1-S heated pass-thru cabinet is engineered for dependable performance with a self-contained refrigeration system, operating on 208-240V single-phase power at 6.0 amps. It features a robust stainless steel front, sides, and interior, with insulating construction supporting an operating temperature range suitable for food safety. The cabinet measures 27.4" wide, 32.44" deep, and 79.38" high, weighing 330 lbs. It is mounted on four locking 5" casters for mobility, with an exterior digital thermometer for precise temperature monitoring. The unit complies with NSF and cULus standards, and its ENERGY STAR® certification underscores its energy-efficient operation. The interior shelving configuration and hinged doors facilitate sanitary cleaning and maintenance, supporting continuous operation for hotel, restaurant, or healthcare applications.

  • Electrical requirements: 208-240V, single-phase, 6.0 amps, 6-20P plug
  • Cooling method: Self-contained condensing system
  • Construction & finish: Stainless steel front, sides, interior
  • Dimensions: 27.4" W x 32.44" D x 79.38" H
  • Weight: 330 lbs (product only)
  • Energy consumption: ENERGY STAR® rated for efficiency
  • Temperature range: Consistent heat retention; specifics depend on settings
  • Food safety features: Stainless steel surfaces for sanitation, easy cleaning
  • Mobility: Four locking 5" casters for quick repositioning
  • Electrical connection: Compatible with standard 6-20P outlet in commercial kitchens
  • Clearance required: Minimum airflow space around for optimal operation
  • Installation environment: Suitable for temperature-controlled indoor settings
  • Maintenance access: Hinged doors allow straightforward cleaning and servicing
  • Power load: 6.0 amps typical load for wiring considerations

What is a commercial heated pass-thru cabinet?

A commercial heated pass-thru cabinet is an essential piece of kitchen equipment used to hold, warm, and transfer prepared foods efficiently within foodservice operations. It features insulated stainless steel construction, hinged doors for ease of access, and precise temperature control capabilities. Installed primarily in busy cafeterias, catering kitchens, and hospitals, the Delfield GAHPT1-S heated cabinet enables continuous, organized food presentation tailored for moderate throughput. Its self-contained heating system, combined with remote monitoring and adjustable shelving, supports optimized workflow and sanitation standards, making it a reliable solution for maintaining food quality during service periods.

Top Commercial Heated Pass-Thru Cabinets for Foodservice Operations

Built for reliable performance, Delfield GAHPT1-S suits medium-volume foodholding with durable stainless steel construction, precise temperature control, and seamless workflow integration in commercial kitchens. Designed for operation in busy cafeteria and catering environments, it provides consistent heat retention and easy maintenance for efficient service delivery.

  • Operation type — suitable for cafeteria and catering kitchens
  • Kitchen type — compact solutions for commercial dining areas
  • Foodservice category — warm holding in healthcare and institutional settings
  • Workload qualifier — moderate throughput with consistent performance
  • Use case — food preservation during service shifts in high-traffic environments

Why Choose Delfield GAHPT1-S Specification Line® Heated Cabinet Pass-Thru

The Delfield GAHPT1-S stands out with its ENERGY STAR® certification, robust stainless steel build, and advanced easyTouch® temperature management system. Its ergonomic design, including hinged doors and mobility casters, simplifies daily operation and sanitation. Unlike competitor models, it combines energy efficiency with reliable high-volume holding, ensuring optimal food presentation and workflow efficiency in demanding foodservice settings.

  • Compact footprint with extensive storage capacity
  • Self-contained refrigeration for quick deployment
  • Durable stainless steel construction enhances sanitation
  • Remote monitoring improves operational oversight
  • Hinged, lockable doors facilitate quick access

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

6-20P logo

6-20P

This unit is equipped with a NEMA 6-20P plug.


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Delfield GAHPT1-S Specification Line® Heated Cabinet Pass-Thru One-section
Delfield

Delfield GAHPT1-S 27 Inch Heated Cabinet Pass-Thru Stainless Steel with Locking Doors

$10,490.00 $20,981.00

Delfield, GAHPT1-S, Specification Line® Heated Cabinet, Pass-Thru, one-section, 23.0 cubic feet capacity, (2) full-height hinged solid doors (locking), (3) adjustable chrome wire shelves, 4.3" easyTouch® screen temperature display/control with remote monitoring, incandescent interior lighting, stainless steel exterior front, sides & interior, (4) 5" locking casters, 208-240v/60/1-ph, 6.0 amps, NEMA 6-20P, NSF, cULus, ENERGY STAR®