The Delfield F18MC60EP Refrigerated Counter Mega Top Two-section is a commercial-grade refrigerated food prep unit designed for high-volume culinary environments requiring reliable temperature control and efficient workflow. Featuring a 60-inch stainless steel top with (18) 1/6 size pan openings recessed 2 inches, this model facilitates organized food presentation and quick access. Its side-mounted self-contained refrigeration system provides consistent cooling, suitable for foodservice operations such as restaurants, catering, and cafeteria settings that demand durable, easy-to-maintain refrigeration equipment. Constructed with ABS interior sides and a stainless steel floor, it offers corrosion resistance and ease of sanitation. Equipped with 6.12-inch adjustable stainless steel legs, the unit ensures level placement, and its use of R404a refrigerant guarantees efficient performance in commercial environments. With a 40-inch height, 60-inch width, and 31.5-inch depth, the Delfield F18MC60EP balances capacity with compactness, making it ideal for medium-volume foodservice applications requiring precise cold storage and work surface integration.
Top Delfield F18MC60EP Features
This refrigerated counter offers dual-section design for efficient food organization, with separate access to chilled provisions. It incorporates a stainless steel top with pan openings for versatile food service, along with side-mounted self-contained refrigeration enabling straightforward maintenance. The model’s construction with corrosion-resistant ABS sides and a stainless steel floor ensures durability in demanding environments. Its 6.12-inch adjustable legs accommodate uneven floors, while the 2-door access provides easy loading. Designed for applications requiring reliable temperature stability, it supports a workflow optimized for quick service, prep stations, or display needs in commercial kitchens.
- Dual-section design with separate access doors
- Stainless steel top with (18) 1/6 size pan openings
- Self-contained refrigeration with side-mounted compressor
- Corrosion-resistant ABS interior sides and stainless steel floor
- Adjustable stainless steel legs for level installation
Suitable for food prep, display, and cold storage in restaurant or cafeteria environments.
Delfield F18MC60EP Technical Specs
The Delfield F18MC60EP features a commercial condenser system with side-mounted self-contained refrigeration utilizing R404a refrigerant, ensuring efficient cooling performance. It operates on a 120V, 60Hz, single-phase power supply, drawing approximately 0.25 horsepower and consuming a typical wattage suitable for medium-use applications. With a height of 40 inches, width of 60 inches, and depth of 31.5 inches, the unit weighs 490 pounds, structured with a stainless steel exterior finish and unfinished sides for customizable installation. Equipped with (2) hinged doors providing access to an interior with ABS interior sides, it meets food safety standards with easy-to-clean surfaces. This unit offers precise temperature management within the operating range suitable for chilled food storage, with a temperature resistance designed for commercial kitchen use. The durable construction features a stainless steel top, a stainless steel floor, and adjustable legs, facilitating installation and maintenance in various kitchen layouts. Its cube capacity supports (18) 1/6 size pans, while its compact footprint maximizes workspace efficiency without compromising capacity.
- Electrical Requirements: 120V, 60Hz, single-phase, 10A, 1/4 hp
- Cooling Method: Side-mounted self-contained refrigeration, R404a refrigerant
- Refrigeration Type: Self-contained, front breathing compressor
- Product Capacity: Supports (18) 1/6 size pans, 2-section display
- Construction & Finish: Stainless steel top, stainless steel floor, unfinished sides
- Dimensions: 60” W x 31.5” D x 40” H
- Weight: 490 lbs net, suitable for installation in various commercial kitchen setups
- Temperature Range: Designed for precise cold storage, typical operating range 33°F to 41°F
- Cleaning & Maintenance: Easily accessible hinged doors, corrosion-resistant surfaces, straightforward sanitation routine
- Usage Compatibility: Compatible with standard kitchen prep areas requiring reliable refrigeration, adjustable feet for uneven flooring
- Energy Use: Approx. 0.25 hp compressor, typical energy consumption suited for medium workloads
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized food preparation and display unit designed for restaurants, cafeterias, and catering kitchens, combining refrigeration with a functional work surface. The Delfield F18MC60EP Refrigerated Counter Mega Top Two-section features a 60-inch stainless steel top with integrated pan openings and dual access doors. Its self-contained refrigeration system with side-mounted compressor maintains consistent cold temperatures, ideal for storing ingredients or prepared foods at safe temperatures during service. Installed in various foodservice facilities, it supports efficient operation by combining storage and prep capabilities in a compact, durable package suitable for medium-volume workloads and high standards of sanitation.
Top Refrigerated Counter for Medium-Volume Foodservice Settings
Constructed with high-quality stainless steel, the Delfield F18MC60EP supports efficient cold storage and prep workflow in commercial kitchens. Ideal for medium-volume restaurant or cafeteria environments, this unit provides reliable temperature control, durable build, and integrated work surface. Its robust construction, self-contained refrigeration, and precise temperature management offer stability and sanitation, making it a dependable choice for professional foodservice operations requiring consistent refrigeration and organized food presentation.
- Operation Type — Suitable for medium-volume restaurant kitchens
- Workload Qualifier — Supports moderate throughput and prep tasks
- Kitchen Setting — Installed in dedicated food prep or display stations
- Use Case — Facilitates organized food storage and quick access during service
- Design — Compact footprint with durable stainless steel finish for easy cleaning
Why Choose Delfield F18MC60EP
Compared to similar models, the Delfield F18MC60EP offers a durable stainless steel top with an ample pan opening setup for versatile food presentation. Its side-mounted self-contained refrigeration ensures easier maintenance and reliable cooling performance. The unit’s adjustable legs and unfinished ends enable seamless integration into various kitchen layouts, providing a compact footprint with high operational durability. This model enhances workflow efficiency by combining storage and prep features in a restaurant-ready, compact design that supports medium-volume service demands.
- Self-contained refrigeration optimizes maintenance and performance
- Robust stainless steel construction enhances durability and sanitation
- Compact 60-inch width fits in varied kitchen configurations
- Integrated pan openings streamline food service and organization
- Unfinished ends allow for customized installation and finishing
