The Delfield F18MC60DP Refrigerated Counter Mega Top Two-section is a professional-grade commercial refrigerated unit designed for precise food storage and display in high-volume foodservice environments. It features a stainless steel top with a recessed 2-inch opening accommodating (12) 1/6 size pans (pans not included), ideal for quick access to prepped ingredients. Equipped with side-mounted self-contained refrigeration, it maintains consistent temperature control within bustling kitchens or grocery setups. Its robust construction includes ABS interior sides and a stainless steel floor, with unfinished ends and back for flexible installation options. The unit operates with R404a refrigerant and has a 1/4 hp compressor, offering reliable continuous cooling for processed foods, salads, or sandwiches. Its dimensions of approximately 60 inches wide, 40 inches high, and 31.5 inches deep make it suitable for storing and showcasing a wide array of food items in commercial settings.
Top Delfield F18MC60DP Features
The Delfield F18MC60DP refrigerated counter excels in high-volume foodservice workflows, enabling quick ingredient access and efficient prep. Its stainless steel top with pan openings enhances ease of loading and cleaning, while the side-mounted refrigeration ensures straightforward maintenance. Designed for durability, the unit's construction withstands rigorous kitchen environments, supporting multiple daily cycles. The recessed pan openings are optimized for fast ingredient replacement, reducing prep time and workflow disruptions, making it suitable for deli counters, sandwich stations, and salad bars.
- Refrigerated two-section design: facilitates organized ingredient separation and quick access
- Stainless steel top with recessed openings: withstands commercial wear, simplifies cleaning
- ABS interior sides with stainless steel floor: durable, corrosion-resistant surfaces for heavy use
- Side-mounted self-contained refrigeration: easy access for servicing and minimal footprint
- Adjustable 6.12" stainless steel legs: customizable height for ergonomic workflow adaptation
Ideal for mid-volume restaurant, cafeteria, or supermarket salad and prep stations requiring reliable quick access and consistent cooling.
F18MC60DP Technical Specs
The Delfield F18MC60DP Refrigerated Counter features a 60" wide and 40" high structure, with a depth of 31.5 inches, weighing approximately 500 lbs. It is powered by a 1/4 hp, front-breathing compressor with side-mounted, self-contained refrigeration using R404a refrigerant, suitable for air-cooled operation. The unit operates on a standard 115V electrical supply at 60Hz, requiring no external condenser or water hookup. It maintains food within safe temperature ranges for refrigerated food presentation, with a focus on ease of cleaning and long-term durability through stainless steel construction on external and interior surfaces. Equipped with NSF and UL certifications, it meets established safety and sanitation standards.
- Electrical requirements: 115V, 60Hz, 1 phase, 4.0 amps, 0.4 kW
- Cooling method: Side-mounted, air-cooled refrigeration system
- Refrigeration type: Self-contained with R404a refrigerant
- Weight: 500 lbs (product), compatible with durable, adjustable stainless steel legs
- Construction and finish: Stainless steel front, unfinished ends, stainless steel floor, NSF and UL listed
- Dimensions: 60" (W) x 31.5" (D) x 40" (H)
- Operating temperature range: 33°F to 41°F for food safety
- Food safety compliance: Constructed with corrosion-resistant materials suitable for sanitized environments
- Capacity and storage: Supports multiple pans for ingredient organization and rapid service
- Electrical connection: Compatible with standard 115V outlets for quick installation
- Ventilation clearance: 2 inches on sides and back for optimal airflow
- Drainage setup: Recessed pan opening with drainage potential for easy cleaning
- Maintenance access: Side service panels for refrigerant and compressor servicing
- Workflow integration: Designed for seamless workflow in sandwich, salad, or deli stations
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized food storage and display unit designed for high-volume environments, featuring built-in refrigeration to keep ingredients cold while providing easy access for food prep and presentation. The Delfield F18MC60DP Refrigerated Counter Mega Top Two-section is an example of such equipment, equipped with a stainless steel top with pan openings, ABS interior sides, and reliable refrigeration technology. It is commonly installed in restaurant prep stations, grocery salad bars, and cafeteria setups, offering precise temperature control and durable construction for continuous operation in demanding settings.
Top Refrigerated Counter for Foodservice Operations
The Delfield F18MC60DP Refrigerated Counter Mega Top Two-section offers a robust build with stainless steel surfaces and efficient side-mounted refrigeration, ideal for mid-volume commercial kitchens, cafeteria lines, and grocery deli counters. Its dual-section design supports quick ingredient access with precise cooling, making it suitable for workspace productivity and food safety in restaurant-ready environments.
- Operation Type — designed for recipe stations in busy kitchens
- Kitchen Type — optimized for compact commercial foodservice spaces
- Foodservice Category — suitable for deli, salad bars, and sandwich prep
- Workload Qualifier — supporting moderate throughput for daily operations
- Use Case — ideal for ingredient storage and display in high-turnover areas
Why Choose Delfield F18MC60DP?
Compared to similar units, the Delfield F18MC60DP combines a durable stainless steel build with a reliable self-contained refrigeration system, ensuring long-term performance in demanding environments. Its recessed pan openings simplify ingredient handling, while its side-mounted compressor allows for easy maintenance. The unit’s compact footprint and high-quality materials improve operational efficiency and food safety in commercial kitchens.
- Self-contained refrigeration simplifies installation and servicing
- Heavy-duty stainless steel construction withstands demanding use
- Recessed pan openings enhance efficiency in ingredient handling
- Compact 60-inch footprint optimizes kitchen workspace
- Rubberized adjustable legs support ergonomic setup and stability
