The Delfield F18MC27-BSP Liquitec® Refrigerated Counter Mega Top Single Section is a commercial-grade refrigerated prep unit designed for high-efficiency foodservice applications. Featuring a single 27-inch wide all stainless steel exterior and a robust stainless steel top, this refrigerated counter maximizes workspace durability and hygiene standards. It incorporates rear-mounted self-contained refrigeration with R290 hydrocarbon refrigerant, providing consistent temperature control within an operational range suitable for bulk salad, sandwich preparation, or perishable ingredient storage. The unit's 6.3 cubic feet capacity is optimized for moderate throughput kitchens, making it ideal for cafeteria lines, casual dining setups, and compact commercial kitchens requiring precise temperature management within a space-efficient footprint of approximately 27 inches wide. Equipped with a digital temperature display/controller and heat shield cover, the F18MC27-BSP ensures reliable operation and ease of maintenance, while the included heavy-duty casters facilitate flexible positioning in busy foodservice environments.
Top Delfield F18MC27-BSP Features
This refrigerated counter excels in moderate-volume foodservice settings by combining durable stainless steel construction with precise temperature regulation. Its single-section design simplifies workflow and offers quick access through hinged doors, while the integrated 12-inch pan openings support efficient ingredient access and preparation. With user-friendly digital controls and easy-access refrigeration components, maintenance is streamlined, reducing downtime. Its compact profile with caster mobility allows flexible placement in busy kitchens or service lines, supporting a variety of food prep workflows. The unit’s spacious interior accommodates multiple 1/6 size pans up to 6 inches deep, supporting diverse inventory needs for salad bars, sandwich stations, and condiment prep areas.
- Capacity: 6.3 cu.ft. storage for ingredient organization
- Material: All stainless steel exterior for durability and hygiene
- Access: Hinged door with ergonomic handle for quick service
- Mobility: Heavy-duty casters for versatile placement
- Temperature Control: Digital display with precise thermostat management
Ideal for foodservice operators seeking reliable refrigerated counters for sandwich prep and ingredient storage with easy maintenance and flexible installation.
F18MC27-BSP Technical Specs
The Delfield F18MC27-BSP features a self-contained air-cooled refrigeration system powered by a 1/4 hp compressor using R290 hydrocarbon refrigerant, ensuring environmentally friendly operation. It requires electrical input of standard commercial voltage, with a typical power draw corresponding to its 24-hour operational needs, yet exact figures are dictated by local voltage standards. The unit’s dimensions include a width of approximately 27.37 inches, a depth of 33.54 inches, and a height of 49.09 inches, making it suitable for space-conscious kitchen layouts. Constructed with all stainless steel exterior and a stainless steel top, it provides durability and ease of cleaning, with a temperature operating range ideal for perishable ingredient storage. The unit’s NSF and UL certifications ensure compliance with sanitation and safety standards, supporting reliable performance in demanding foodservice environments. Weighing approximately 200 lbs, this counter combines robust construction with ergonomic design features such as rounded corners and adjustable casters. Maintenance involves routine cleaning of the stainless surfaces and periodic filter checks, with disassembly facilitated for thorough sanitation. It is designed to support standard storage and prep workflows, fitting seamlessly into existing kitchen infrastructure with minimal setup requirements.
- Electrical Requirements: Compatible with standard commercial voltage supply
- Cooling Method: Air-cooled, rear-mounted compressor
- Refrigeration Type: Self-contained with R290 hydrocarbon refrigerant
- Capacity: 6.3 cubic feet for ingredient storage
- Construction & Finish: All stainless steel exterior and top for durability
- Dimensions: 27.37” W x 33.54” D x 49.09” H
- Temperature Range: Designed for precise cold storage of prepared foods
- Food Safety: Meets NSF and UL standards for sanitation and safety
- Mobility: Heavy-duty casters for optimal placement flexibility
What is a commercial refrigerated counter?
A commercial refrigerated counter is a kitchen appliance designed for food storage and prep in foodservice environments, combining refrigeration with a workspace. The Delfield F18MC27-BSP Liquitec® Refrigerated Counter Mega Top Single Section is integrated with a stainless steel worktop featuring 12-inch pan openings, suitable for moderate-volume salad, sandwich, or ingredient prep. It is commonly installed in cafeteria lines, sandwich stations, or grocery delis, supporting efficient food handling and temperature control for perishable items. Its self-contained system and durable construction make it ideal for high-demand environments requiring consistent cold storage and quick access for food presentation and preparation tasks.
Top Commercial Refrigerated Counters for Moderate Foodservice Operations
Designed for medium-workload kitchens, the Delfield F18MC27-BSP offers robust stainless steel construction, precise digital temperature control, and versatile mobility, making it suitable for prep stations, cafeteria lines, and food presentation areas. Its compact footprint supports efficient workflows in busy commercial kitchens, with features optimized for ingredient freshness and sanitation.
- Operation Type — moderate-volume food prep lines
- Kitchen Type — compact commercial kitchens and cafeterias
- Foodservice Category — salad bars, sandwich stations
- Workload Qualifier — balanced throughput for daily food prep tasks
- Use Case — ingredient organization and rapid service support
Why Choose Delfield F18MC27-BSP Liquitec® Refrigerated Counter
Compared to similar countertop refrigerated units, the Delfield F18MC27-BSP stands out with its all stainless steel construction, environmentally friendly R290 refrigerant system, and flexible mobility with heavy-duty casters. Its digital temperature control enhances operational accuracy and ease of adjustments, supporting consistent food safety standards. The combination of durable materials, user-friendly design, and integrated food preparation features makes it well-suited for busy foodservice environments, optimizing workflow and sanitation.
- Self-contained refrigeration with eco-friendly R290 refrigerant
- All stainless steel exterior for durability and sanitation
- Compact footprint fits tight kitchen spaces
- Digital controls enable precise temperature management
- Heavy-duty casters for flexible repositioning during cleaning or reconfiguration
