The Delfield F18DC72P Refrigerated Pizza/Sandwich Prep Table is a commercial-grade refrigerated counter designed for high-volume foodservice environments such as pizzerias, sandwich shops, and delis. This two-section unit features a stainless steel top with a Quick Glance pan rail and 2" pan recess, optimized for efficient ingredient access and workflow. Equipped with side-mounted self-contained refrigeration, it maintains consistent temperatures critical for food safety and product freshness. The unit's ABS interior sides and stainless steel floor enhance durability and sanitation, while its 2 doors offer accessible storage. With dimensions of 72" width, 43.75" height, and 31.5" depth, and weighing 650 lbs, the F18DC72P is engineered for reliable operation in demanding commercial kitchens. It uses environmentally friendly R290 hydrocarbon refrigerant and is built with high-quality materials suitable for continuous use. Its technical specifications include a 1/4 hp compressor, NSF and UL certifications, and an operating temperature range ideal for perishable ingredients.
Top Delfield F18DC72P Features
Designed for moderate workload food prep in commercial kitchens, the Delfield F18DC72P offers precise temperature control, durable stainless steel construction, and easy maintenance. Its side-mounted self-contained refrigeration ensures consistent cooling, while the stainless steel top with Quick Glance pan rail enhances workflow and ingredient organization. Suitable for restaurant, pizzeria, and catering operations, it supports efficient food prep with accessible, high-quality materials that withstand frequent use.
- Refrigeration: Self-contained, side-mounted system for uniform cooling
- Material durability: Stainless steel exterior and interior for sanitation
- Ease of maintenance: Removable ABS interior panels simplify cleaning
- Workflow integration: 2 doors and spacious work surface optimize food prep
- Adjustable legs: 6.12" stainless steel legs for leveling and stability
Ideal for medium-volume foodservice operations requiring reliable refrigeration and efficient ingredient access.
F18DC72P Technical Specs
The Delfield F18DC72P features a 115V, 60Hz, single-phase electrical connection with a 1/4 hp compressor, consuming approximately 1.3 amps and providing reliable performance for commercial use. Its refrigeration system employs self-contained, side-mounted hydrocarbon R290 refrigerant, ensuring eco-friendly operation. With dimensions of 72" in width, 31.5" in depth, and 43.75" in height, it weighs 650 lbs and includes NSF and UL certification for food safety compliance. Constructed from stainless steel on the exterior with an ABS interior and a stainless steel floor, it is built for durability and sanitation. Temperature operating range is suitable for storing perishable ingredients at safe temperatures, and its housing is finished in stainless steel front and sides. The unit is designed for countertop installation with minimal clearance for airflow and drainage, with disassembly for routine cleaning easily accessible via removable panels and doors.
- Electrical requirements: 115V, 60Hz, single-phase, 1.3A, 1/4 hp motor
- Cooling method: Self-contained, side-mounted hydrocarbon refrigerant
- Refrigeration type: Hydrocarbon R290, environmentally friendly
- Overall dimensions: 72" W x 31.5" D x 43.75" H
- Construction materials: Stainless steel exterior and floor, ABS interior sides
- Temperature range: Designed for perishable ingredient storage at food-safe temperatures
- Weight: 650 lbs for robust support during operation
- Certifications: NSF and UL listed for food safety and electrical compliance
- Cleaning features: Removable panels and stainless steel surfaces facilitate sanitation
- Storage configuration: Two-section layout with hinged access doors for organizing ingredients
What is a commercial refrigerated prep counter
A commercial refrigerated prep counter is a foodservice appliance designed for efficient ingredient storage and preparation in professional kitchens. It combines refrigeration systems with a work surface for easy assembly of menu items, often featuring stainless steel construction for durability and sanitation. The Delfield F18DC72P Refrigerated Pizza/Sandwich Prep Table, specifically, is installed in pizzerias, sandwich shops, and cafeterias, providing ample refrigerated storage and a spacious countertop for rapid food assembly, making it ideal for moderate-demand food preparation environments.
Top Pizza Prep Table for Foodservice Environments
Reliable durable construction and precise temperature control characterize the Delfield F18DC72P as an optimal solution for medium-volume food prep in commercial kitchens. Built with a stainless steel work surface and environmentally friendly refrigeration, it provides efficient ingredient access and sanitation. This model supports seamless workflow in restaurant, pizzeria, and catering facilities, ensuring food safety and operational efficiency.
- Moderate workload — ideal for busy pizzerias and cafes
- Commercial-grade — built for continuous use in foodservice
- High durability — stainless steel finish withstands frequent cleaning
- Refrigeration efficiency — environment-friendly hydrocarbon refrigerant
- Optimized workflow — two-door design and spacious work surface
Why Choose Delfield F18DC72P
Why Choose the Delfield F18DC72P Refrigerated Pizza/Sandwich Prep Table over similar models? Its robust stainless steel construction, self-contained hydrocarbon refrigeration, and two-section design offer superior durability, energy efficiency, and convenient ingredient access. Designed for reliable operation in commercial kitchens, it supports high sanitation standards and streamlined food prep processes, ensuring restaurant-ready performance without compromise.
- Compact footprint yet spacious for efficient prep workflow
- Self-contained refrigeration simplifies installation and maintenance
- Stainless steel surfaces provide longevity and easy cleaning
- Environmentally friendly refrigerant reduces energy impact
- Two hinged doors optimize ingredient access and storage organization