The Delfield CT-2020 Shelleymatic® Dispenser Tray Cantilever Style is a robust foodservice equipment solution designed for efficient tray storage and dispensing in commercial kitchens. This mobile tray rack features a single self-leveling platform compatible with 20" x 21" trays, constructed entirely from durable stainless steel to withstand rigorous daily use. Its cantilever design offers easy access and organized presentation, making it suitable for high-demand environments such as cafeterias, buffet lines, and foodservice operations requiring reliable tray management systems.
Top Delfield CT-2020 Features
The Delfield CT-2020 Shelleymatic® Dispenser Tray Cantilever Style provides a mobile, self-leveling platform for 20" x 21" trays, facilitating quick access and efficient workflow in busy foodservice settings. Its stainless steel construction offers durability and ease of cleaning, while corner bumpers protect against impact damage. Equipped with 4" locking casters, the unit ensures stability during use and mobility for repositioning within the operation. Its design optimizes space and enhances tray organization, supporting high-volume restaurant, cafeteria, or catering environments.
- Functionality: Self-leveling tray platform simplifies loading and access
- Durability: Heavy-duty stainless steel withstands frequent sanitation cycles
- Ease of Maintenance: Rounded surfaces enable straightforward cleaning routines
- Workplace Integration: Compact, 22.68" W x 29.56" D footprint with mobility features
- Workflow Efficiency: Corner bumpers and locking casters ensure stability and safety during operations
Ideal for high-volume tray handling in busy foodservice kitchens requiring reliable, clean, and organized storage.
CT-2020 Technical Specs
The Delfield CT-2020 Shelleymatic® Dispenser Tray Cantilever Style features a stainless steel exterior finish that promotes sanitation and corrosion resistance. With dimensions of 22.68" width, 29.56" depth, and 37" height, it offers a stable platform for trays measuring 20" x 21". The unit weighs approximately 168 lbs, ensuring robust stability while remaining portable thanks to its four 4" locking casters. It incorporates a single self-leveling tray platform and a cantilever dispenser style suitable for medium workload applications typical in cafeteria and foodservice settings. The unit is NSF compliant, designed for ease of cleaning and maintenance, with corner bumpers protecting structural elements during movement.
- Electrical Requirements: Not applicable, manual operation
- Construction & Finish: All stainless steel exterior for durability and sanitation
- Dimensions: 22.68" W x 29.56" D x 37" H
- Weight: 168 lbs
- Casters: 4" locking casters for mobility and stability
- Tray Compatibility: 20" x 21" trays with individual self-leveling platform
- Installation: Requires sufficient workspace with clearance for mobility
- Cleaning: Disassemble and clean with standard stainless steel maintenance procedures
- Mobility: Precise caster placement with locking capability for secure positioning
- Operation Environment: Use in moderate-traffic foodservice kitchens and cafeterias
- Material Safety: Fully stainless steel enhances sanitation and ease of cleaning
What is a commercial tray dispenser rack
A commercial tray dispenser rack is a piece of foodservice equipment designed for organized, accessible, and space-efficient storage of trays in high-volume settings. These units typically feature durable materials like stainless steel, mobile casters, and adjustable or self-leveling trays to facilitate quick retrieval and efficient workflow. The Delfield CT-2020 Shelleymatic® Dispenser Tray Cantilever Style is an example of such equipment, installed in cafeterias and buffet lines, optimized for moderate throughput and durability in busy foodservice operations.
Top Dispenser Tray Racks for Foodservice Environments
Designed for moderate throughput in institutional kitchens and cafeterias, the Delfield CT-2020 offers a sturdy, mobile, self-leveling tray system with precise dimensions and durable stainless steel construction. Its compact footprint supports efficient tray management in busy foodservice spaces, ensuring reliable operation in high-demand environments such as corporate cafeterias, schools, and healthcare facilities.
- Operation Type — cafeteria and buffet tray stations
- Kitchen Space — compact commercial foodservice environments
- Foodservice Category — tray storage and distribution in institutional kitchens
- Workload Level — moderate throughput for busy service lines
- Use Case — organized tray handling for quick service
Why Choose Delfield CT-2020 Shelleymatic® Dispenser
Choosing the Delfield CT-2020 Shelleymatic® Dispenser Tray Cantilever Style ensures a high-quality, durable solution with a straightforward design tailored for reliable tray organization. Its all stainless steel construction resists corrosion, and mobility features facilitate flexible placement. The self-leveling tray platform enhances workflow efficiency, reducing tray handling time and improving sanitation in demanding foodservice environments.
- Compared to competitor models, features stainless steel durability and corrosion resistance
- Compact footprint supports space optimization in busy kitchens
- Mobility casters with locking improve operational flexibility
- Self-leveling system simplifies tray loading and retrieval
- Designed for medium-volume foodservice environments requiring reliable, organized tray storage
