The Delfield CAB4-913ET_220/60/1 Shelleymatic® Even Temp Dispenser is a commercial-grade heated dish display unit designed for precise temperature control in foodservice environments. This enclosed mobile dispenser features four self-elevating, round dispensing tubes capable of holding dishes up to 9.12 inches in diameter, optimized for maintaining consistent food temperature and presentation. Constructed from durable stainless steel, it incorporates four 700 watt heating elements, ensuring reliable performance for medium-volume restaurant, catering, or institutional operations that require efficient food holding and dispensing solutions with mobility and ease of access. Its technical specifications include dimensions of 32.25 inches in width and depth, 36 inches in height, and a weight of 278 pounds, making it suitable for versatile installation within professional kitchens needing robust, sanitary, and efficient plate dispensing.
Top Shelleymatic® Shelleymatic® Shelleymatic® Shelleymatic® Shelleymatic® Features
The Shelleymatic® Shelleymatic® Dispenser provides precise temperature regulation with four high-wattage heating elements, ensuring food stays hot and safe during service. Its enclosed design enhances sanitation, while four self-elevating tubes streamline dispensing, reducing manual handling. Built from stainless steel, the unit offers durability for busy foodservice environments. Easy mobility is facilitated by heavy-duty 4-inch casters, simplifying repositioning and cleaning, and its technical capacity supports medium meal throughput in institutional or commercial kitchens.
- Temperature consistency: Equipped with four 700 watt heating elements for uniform heat distribution
- Durable construction: Made entirely from corrosion-resistant stainless steel for longevity
- Ease of maintenance: Enclosed design simplifies cleaning and sanitation processes
- Optimized workflow: Four self-elevating tubes support quick, hygienic dish dispensing
- Mobility: Heavy-duty 4-inch casters enable versatile repositioning in busy kitchens
Ideal for mid-volume foodservice operations requiring reliable hot dish display and distribution.
Weighing 278 lbs, Delfield CAB4-913ET_220/60/1 Technical Specs
The Delfield Shelleymatic® Shelleymatic® Dispenser operates on a standard electrical specification of 220V, 60Hz, single-phase power, drawing a total of 2800 watts via four 700 watt heating elements. Its self-contained design ensures efficient heat distribution with four stainless steel heating elements set within an enclosed, corrosion-resistant housing. The unit supports a maximum plate diameter of 9.12 inches, with an overall height of 36 inches and a width of 32.25 inches. Featuring NSF and UL certifications for safety and sanitation, it maintains precise temperature control to ensure food quality. The unit's exterior is finished in a stainless steel surface consistent with industry standards, facilitating easy cleaning and robust performance in commercial kitchens. It is designed to withstand typical operating temperature ranges and cleaning routines, providing reliable performance in various foodservice settings.
- Electrical compatibility: 220V, 60Hz, single-phase, 2800W power draw
- Construction and finish: Stainless steel housing with durable, corrosion-resistant surfaces
- Dimensions: 32.25" W x 32.25" D x 36" H
- Food safety and sanitation: Certified NSF and UL for hygiene and electrical safety
- Temperature range: Operates within industry-standard temperature tolerances for hot food holding
- Electrical setup: Requires standard 220V single-phase outlet; ensure proper clearance for airflow and maintenance
- Drainage and ventilation: Adequate airflow clearance for heat dissipation; venting if installed in confined areas
- Positioning clearance: Minimum side and rear clearance of 2 inches for servicing
- Cleaning access: Easy disassembly of panels facilitates regular sanitation routines
- Mobility considerations: Heavy-duty casters support secure movement in high-traffic kitchens
What is a commercial heated dish dispenser?
A commercial heated dish dispenser is a foodservice equipment designed to hold and dispense plates or dishes at a consistent hot temperature for serving. These units, such as the Delfield Shelleymatic® model, typically feature enclosed, stainless steel construction with multiple dispensing tubes and high-wattage heating elements to ensure food safety and presentation. Installed in restaurant, cafeteria, or catering settings, they facilitate efficient stage-wise food distribution, reduce manual handling, and maintain dish temperatures over extended periods. The Delfield CAB4-913ET_220/60/1 model is suitable for medium-volume operations, supporting precise temperature control and mobility for versatile food presentation and service speed.
Top mobile heated dish dispensers for institutional foodservice
Reliable and robust, the Delfield CAB4-913ET_220/60/1 Shelleymatic® heated dish dispenser offers precise temperature control and mobility suitable for institutional kitchens. Constructed with stainless steel for durability, it supports medium throughput environments for efficient hot dish presentation and dispensing in healthcare, education, or corporate dining settings.
- Operation type — Mid-volume institutional and catering kitchens
- Kitchen type — Compact commercial foodservice facilities
- Foodservice category — Plate dish and food holding dispensers
- Workload qualifier — Moderate throughput operations
- Use case — Efficient, temperature-controlled dish distribution
Why Choose Delfield Shelleymatic® Shelleymatic® Shelleymatic® Shelleymatic® Shelleymatic®?
Designed with durable stainless steel and four powerful heating elements, the Delfield CAB4-913ET_220/60/1 provides consistent hot dish presentation in mobile foodservice environments. Its enclosed, easy-to-clean design and self-elevating tubes improve workflow, sanitation, and operational efficiency compared to standard models, making it a dependable choice for mid-volume food distribution.
- Compact footprint with robust stainless steel construction
- Enclosed design enhances sanitation and simplifies cleaning routines
- Four self-elevating tubes optimize dish dispensing speed
- Heavy-duty casters facilitate versatile in-kitchen repositioning
- High-wattage heating ensures consistent food temperatures
