The Delfield CAB4-1200ET_220/60/1 Shelleymatic® Even Temp Dispenser is a commercial-grade heated dish dispenser designed for integrated foodservice environments requiring consistent temperature maintenance and efficient portion distribution. Constructed from durable stainless steel, this enclosed mobile unit features four self-elevating dispensing tubes capable of handling dishes up to approximately 12 inches in diameter. Equipped with four 700-watt heating elements, it ensures precise temperature control across multiple compartments, suitable for hospitality, catering, and institutional kitchens seeking reliable warewashing and food presentation solutions. The unit’s technical specifications include a height of 36 inches, width of 36 inches, depth of 36 inches, and a weight of 313 pounds, making it suitable for built-in or mobile configurations within professional foodservice operations.
Top Delfield CAB4-1200ET_220/60/1 Features
Designed for throughput-focused foodservice, the Shelleymatic® Even Temp Dispenser offers four self-elevating dish dispensing tubes for rapid service flow. The stainless steel construction ensures durability and ease of cleaning, minimizing maintenance downtime. Its enclosed mobile design features four 700-watt heating elements that maintain consistent dish temperatures, supporting high-volume service needs. The 12-inch maximum dish capacity fits large round plates, optimizing workflow in busy kitchens or catering setups. Precise temperature regulation and reliable heating make it ideal for hotel buffets, cafeteria lines, or mobile catering units requiring swift, consistent dish presentation.
- Four self-elevating dispensing tubes enhance throughput
- Stainless steel build offers durability and sanitation
- Four 700 watt heating elements maintain precise temperature
- Maximum dish size approximately 12 inches diameter for versatile serving
- Enclosed mobile design facilitates flexible kitchen placement
Ideal for high-volume foodservice environments needing efficient heated dish management.
Delfield CAB4-1200ET_220/60/1 Technical Specs
The Shelleymatic® Even Temp Dispenser is engineered for consistent performance, featuring four 700-watt heating elements powered by a 220V, 60Hz, single-phase electrical supply, with an operational amperage of approximately 12.7A. Its self-contained heating system ensures uniform temperature distribution across four compartments, each capable of accommodating round dishes up to 12 inches in diameter. The unit’s overall dimensions are 36 inches wide, 36 inches deep, and 36 inches high, constructed entirely from high-grade stainless steel for durability and sanitation. Weighing 313 pounds, the dispenser operates within a temperature range suitable for hot dish holding, with a focus on ease of cleaning and maintenance. It meets NSF and UL standards, ensuring safe and reliable performance in demanding commercial kitchens.
- Electrical Requirements: 220V, 60Hz, single-phase, 12.7A, 2.84 kW
- Heating Method: Electric, four 700-watt elements for even temperature control
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions & Weight: 36" W x 36" D x 36" H; 313 lbs
- Food Capacity: Four compartments for round dishes up to 12" diameter
- Temperature Range: Operates within safe, consistent heat levels for food holding
- Certifications: NSF and UL listed standards for commercial foodservice equipment
- Electrical compatibility: Suitability for 220V, 60Hz power supplies readily available in commercial kitchens
- Installation clearance: Requires 6 inches clearance at sides and back for airflow and maintenance
- Drainage setup: Designed with a drainage port for easy cleaning and sanitation
- Cleaning routine: Stainless steel exterior and removable internal components facilitate routine sanitation
- Operational environment: Optimal in temperature-controlled spaces with sufficient airflow for heat dissipation
What is a commercial heated dish dispenser
A commercial heated dish dispenser is a foodservice equipment piece used to store, maintain, and dispense heated dishes efficiently in busy kitchen or buffet environments. The Shelleymatic® system, as exemplified by the Delfield CAB4-1200ET_220/60/1, features multiple compartments with self-elevating tubes to streamline dish flow, built from corrosion-resistant stainless steel, and powered by robust heating elements. Installed in undercounter or mobile configurations, these dispensers support high-volume service operations such as hotel buffets, cafeteria lines, or catered events, providing consistent hot holding and quick dispensing to enhance workflow and customer satisfaction.
Top commercial heated dish dispensers for high-volume foodservice
Built with durable stainless steel and four 700-watt heaters, the Delfield CAB4-1200ET offers reliable, even temperature control and efficient dish throughput in moderate-to-high volume catering and buffet applications. Designed for enclosed mobility, it’s ideal for institutions and large restaurants requiring quick, consistent dish dispensing and hot holding within integrated kitchen workflows.
- Operation for mobile foodservice setups and buffet lines
- Suitable for medium throughput in institutional kitchens
- Part of top foodholding equipment for restaurants and catering
- Handles large round dishes up to 12 inches comfortably
- Optimized for efficient workflow and sanitation practices
Why Choose Delfield CAB4-1200ET_220/60/1 ?
Designed for precise heat maintenance and durable performance, the Delfield Shelleymatic® heated dish dispenser sets itself apart with its enclosed mobile structure, four self-elevating tubes, and high-quality stainless steel construction. Its robust heating capacity ensures reliable service in demanding commercial environments, supporting high-volume throughput and simplified sanitation compared to less specialized models.
- Self-contained heating system improves energy efficiency
- Constructed with heavy-duty stainless steel for longevity
- Enclosed mobile design offers flexible placement in kitchens
- Four self-elevating tubes streamline dish dispensing
- Designed for consistent, even temperature maintenance
