Delfield 8186-EFP_208-240/60/1 86 Inch LiquiTec Drop-In Cool Food Unit Stainless Steel with Insulated Pan

The Delfield 8186-EFP_208-240/60/1 LiquiTec® Drop-In Cool Food Unit is a commercial-grade refrigeration solution designed for precision temperature control and efficient food preservation in foodservice environments. This self-contained refrigerated food well features an insulated pan with stainless steel inner liner and top, combined with a galvanized outer liner for durability. Capable of holding six full-size (12" x 20") pans, this unit is configured for 85" to 90" width cutouts and offers a compact yet high-capacity design suitable for cafeteria lines, buffet stations, and catering applications. Its advanced LiquiTec® refrigeration system utilizes R290 hydrocarbon refrigerant, providing reliable cooling for medium-volume operations. With a 1/3 hp motor, this drop-in unit maintains precise temperature stability optimized for commercial food storage, fitting seamlessly into countertops to maximize workflow efficiency.

Top Delfield 8186-EFP_208-240/60/1 Features

This refrigerated drop-in unit offers precise temperature management with insulated pans and stainless steel inner liner for durability. Its ease of maintenance is enhanced by accessible components, while its self-contained, hydrocarbon refrigeration system ensures consistent cooling. Designed for medium workload environments in foodservice venues, it integrates easily with existing kitchen fixtures to streamline food storage workflows.

• 6-pan capacity: full-size pans for versatile food layouts
• Stainless steel construction: withstands daily cleaning and heavy use
• Self-contained refrigeration: simplifies installation and reduces maintenance
• Flush-mounted design: integrates seamlessly with countertops for efficient workspace use
• Insulated pan and durable liners: supports consistent cold retention during operations

Ideal for medium-volume foodservice settings requiring reliable refrigerated food storage.

Delfield 8186-EFP_208-240/60/1 Technical Specs

The Delfield 8186-EFP_208-240/60/1 is engineered for professional foodservice applications, operating on a voltage of 208-240V at 60Hz with a single-phase connection. Its self-contained, hydrocarbon refrigeration system employs R290 refrigerant, delivering cooling capacity tailored to moderate throughput needs. The unit measures approximately 86" wide, 26" deep, and 24.24" high, with a total weight of 306 lbs. Constructed with stainless steel top and inner liner, complemented by a galvanized outer shell, it ensures longevity and hygiene standards. The insulated pans support food safety and temperature stability, with a maximum operating temperature range suitable for fresh prepared foods. Maintenance is simplified through accessible components and robust materials resistant to daily cleaning routines. Power consumption details include a 1/3 hp motor, with energy efficiency aligned for operational cost savings.

• Electrical requirements: 208-240V, 60Hz, single phase, 1/3 hp motor
• Cooling method: Self-contained hydrocarbon refrigeration system
• Production capacity: Designed for moderate 24-hour cooling, specific data not provided
• Construction & finish: Stainless steel top & liner, galvanized outer shell
• Dimensions: 86" W x 26" D x 24.24" H
• Weight: 306 lbs
• Temperature range: Suitable for fresh foods, operating within industry-standard safe temperatures
• Materials: Food-safe stainless steel, durable galvanized finish
• Technology & features: Insulation, self-contained cooling, easy access components for maintenance

• Electrical connection: Concrete floor clearance and dedicated power supply required
• Refrigeration setup: Installed with proper airflow for optimal performance
• Drainage: Drain connections recommended for routine cleaning
• Compatibility: Fits standard counter cutouts of 85" to 90" width
• Cleaning: Stainless steel surfaces facilitate hygienic maintenance
• Installation space: Requires 85" x 25" cutout for proper fit

What is a commercial cold food well unit?

A commercial cold food well unit is a professional refrigeration appliance used for holding multiple full-size pans of perishable foods at safe temperatures in foodservice settings. These units are typically installed in counters or workstations, offering quick access for operators while maintaining optimal cold conditions. The Delfield 8186-EFP_208-240/60/1 LiquiTec® Drop-In Cool Food Unit is designed for medium-volume operations, such as cafeterias, buffet lines, and catering stations, providing reliable, temperature-controlled storage with precise operation tailored to high-throughput foodholding environments.

Top commercial cold food well units for moderate throughput foodservice environments

Constructed by Delfield, the 8186-EFP_208-240/60/1 is a robust commercial cold food well designed for precise temperature management, durable stainless steel build, and seamless integration into countertops, making it ideal for confined foodservice operations requiring consistent holding of prepared foods in moderate-volume settings.

• Operation type — moderate throughput cafeteria and buffet stations
• Kitchen type — compact commercial spaces with countertop integration
• Foodservice category — food holding and display equipment
• Workload qualifier — medium-volume food storage and presentation
• Use case — efficient foodservice in cafeterias and catering setups

Why choose Delfield 8186-EFP_208-240/60/1?

The Delfield 8186-EFP_208-240/60/1 stands out among similar refrigerated drop-in units thanks to its durable stainless steel construction, advanced LiquiTec® self-contained refrigeration system, and seamless countertop flush fit. Its energy-efficient design supports consistent food temperature maintenance, enhancing food safety and operational efficiency in medium-volume foodservice settings, while its ease of maintenance reduces downtime and simplifies routine cleaning.

• Compact footprint with precise countertop flush mounting
• Enhanced durability with stainless steel inner liner and top
• Self-contained R290 hydrocarbon refrigeration system for reliable cooling
• Supports medium throughput foodholding applications
• Reduces installation complexity compared to remote systems