DCGMA60 60 Inch Griddle Gas Countertop with 5 Burners 150000 BTU

The Dukers Appliance Co. USA Ltd. DCGMA60 Griddle Gas Countertop is a commercial-grade cooking surface designed for high-efficiency food preparation in professional kitchens. This 60-inch wide gas griddle features a 1-inch thick smooth polished steel surface, providing exceptional heat retention and durability for consistent cooking results. Equipped with five independent manual burners, each measuring 12 inches, it allows precise temperature control across the entire cooking area. Its stainless steel construction ensures longevity and ease of cleaning, while the full-length seamless drop pan simplifies maintenance. With a total output of 150,000 BTU, this model is engineered for demanding culinary environments, supporting high-volume workflows. The unit is configured for natural gas operation, with LP conversion kits included, meeting various installation requirements. Its robust design and precise controls make it suitable for commercial kitchens, restaurant services, and institutional foodservice operations needing reliable continuous high-heat cooking performance.

Top Dukers Appliance Co. USA Ltd. DCGMA60 Features

The Dukers Appliance Co. USA Ltd. DCGMA60 gas countertop griddle offers a durable stainless steel build with a substantial 60" wide cooking surface, optimized for medium-volume commercial kitchens. Its five independent burners enable precise heat management, supporting simultaneous cooking tasks. The 1" thick steel surface ensures uniform heat distribution, ideal for high-volume restaurant menus or institutional foodservice. Easy-to-maintain seamless drip pan and adjustable legs enhance workflow efficiency and accessibility, making cleaning and setup straightforward. Designed for quick response to high heat demands, this model supports intense workloads in busy establishments, fitting seamlessly into compact kitchen layouts due to its space-efficient footprint.

• Function & Performance: 150,000 BTU total heat output for high-demand cooking
• Durability Traits: All stainless steel construction resists corrosion and wear
• Ease-of-Use & Maintenance: Full-length seamless drip pan simplifies cleaning
• Real-world Use Case: Supports continuous high-temperature cooking in restaurant kitchens
• Workflow Benefit: Independent burners enable precise zone control for varied dishes

Ideal for commercial foodservice establishments requiring reliable, large-scale griddle operation with easy maintenance and precise temperature control.

DCGMA60 Technical Specs

The Dukers Appliance Co. USA Ltd. DCGMA60 features a 60" width and 33.5" depth stainless steel exterior finish, with a height of 15.25 inches. Its cooking surface measures approximately 55-60 inches wide by 20-23 inches front to back, with a 1" steel plate thickness optimized for even heat distribution. The unit weighs 772 lbs, ensuring stability during operation. It is equipped with five manual controls, providing independent regulation for each burner zone. The appliance is certified for CSA-Sanitation and cCSAus, with a total output of 150,000 BTU. Its construction supports a temperature operating range suitable for commercial cooking environments. The control system and structural design facilitate quick disassembly for cleaning and maintenance, and the unit supports natural gas with LP conversion kits included. Dimensions and weight support installation in various kitchen configurations, with standard electrical and gas connections required.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Construction & Finish: All stainless steel exterior with smooth steel cooking surface
• Dimensions: 60" W x 33.5" D x 15.25" H
• Weight: 772 lbs for stability and durability
• Plate Thickness: 1" steel for uniform heat
• Certification: CSA-Sanitation, cCSAus approved

What is a commercial gas countertop griddle

A commercial gas countertop griddle is a high-capacity cooking device designed for professional kitchens, featuring a flat steel surface for versatile food preparation. The Dukers Appliance Co. USA Ltd. DCGMA60 model provides a 60-inch wide, durable steel cooking surface with independent manual controls, supporting demanding foodservice environments. It is installed in restaurant, cafeteria, or institutional kitchens to support high-volume cooking, equipped with robust stainless steel construction, seamless drip pans, and multiple burners. Its applications include breakfast stations, grill sections, and prep lines, where consistent heat and easy maintenance are essential for efficient workflow and food quality control.

Top commercial gas griddles for high-demand foodservice environments

Built with durable stainless steel and a reliable five-burner system, Dukers Appliance Co. DCGMA60 supports consistent high-temperature operation, ideal for established restaurants and institutional kitchens requiring robust commercial kitchen equipment. It facilitates medium-volume workflows, suited for busy foodservice settings, with seamless cleaning features, precise manual controls, and a compact footprint for versatile installation in various kitchen layouts.

• Operation in busy commercial kitchens with high throughput needs
• Support for compact commercial kitchen setups
• Suitable for restaurant and institutional cooking applications
• Designed for moderate throughput and continuous high heat
• Supports high-volume breakfast, lunch, and dinner service needs