CUT-6.25WBBL 6-1/4 Inch Stiff Boning Knife High Carbon Steel Black Polypropylene

The Admiral Craft CUT-6.25WBBL Advantage Series™ Stiff Boning Knife 6-1/4" Wide is a commercial-grade cutting tool designed specifically for precise meat deboning and trimming tasks in professional kitchens. Constructed with a high-carbon steel blade and a stain-free finish, this boning knife offers excellent edge retention and corrosion resistance. Its 6-1/4-inch wide stamped blade provides enhanced control and stability during use. Equipped with a durable polypropylene handle, it ensures a secure grip and user comfort, suitable for high-volume foodservice environments requiring reliable and hygienic performance. This model is dishwasher safe and suitable for machine cleaning, fostering ease of maintenance in busy culinary operations.

Top Admiral Craft CUT-6.25WBBL Features

The Admiral Craft CUT-6.25WBBL Advantage Series™ boning knife is engineered for precision and durability in commercial foodservice settings. Its stiff, high-carbon steel blade is designed for controlled deboning and trimming, while the stain-free surface ensures longevity and easy sanitation. The polypropylene handle provides ergonomic comfort and slip resistance, facilitating extended use in demanding kitchens. Ideal for meat processing, butchering, and fine trimming, this knife enhances workflow efficiency by maintaining sharpness and reducing downtime. Its dishwasher compatibility streamlines cleaning, optimizing kitchen hygiene standards. Suitable for medium-volume operations requiring consistent high-quality cutlery performance.

• Blade Length: 6-1/4 inches wide high-carbon steel blade for precision cuts
• Material: Stain-free stainless steel with durable polypropylene handle
• Cleaning: Dishwasher safe for easy sanitation after heavy use
• Performance: Stiff blade designed for effective meat deboning and trimming
• Handling: Ergonomic handle for secure grip during prolonged tasks

Ideal for professional butchering and meat trimming operations requiring reliable, high-performance cutlery.

Admiral Craft CUT-6.25WBBL Technical Specs

The Admiral Craft CUT-6.25WBBL Advantage Series™ boning knife features a 6-1/4-inch wide high-carbon steel (200 series) blade, stamped design optimized for strength and flexibility. The blade's finish is stain-free, ensuring resistance to corrosion and ease of cleaning. It weighs approximately 0.43 pounds, making it well-balanced for precise cutting. The handle, made from black polypropylene, offers a slip-resistant grip and durability suitable for frequent commercial use. This model is dishwasher safe, facilitating quick cleaning and sanitation. Its construction supports a temperature operating range compatible with standard kitchen environments, and the product measures in width at 6-1/4 inches, with a blade length between 6 to 7 inches. The knife’s design aligns with high-volume food processing workflows, especially in meat fabrication and prep stations. Shipping typically occurs within 2-3 weeks, with a freight class of 70, suitable for bulk kitchen supply procurement.

• Blade Material: High carbon steel for edge retention and precision
• Handle Material: Durable polypropylene with slip-resistant grip
• Dimensions: Blade length 6-7 inches, width 6-1/4 inches
• Weight: 0.43 lbs for balanced handling
• Cleaning: Dishwasher safe for consistent sanitation
• Temperature Range: Operates within standard kitchen conditions
• Shipping & Availability: Typically ships within 2-3 weeks, available for bulk procurement

What is a commercial boning knife?

A commercial boning knife is a purpose-built kitchen tool used for precise meat deboning and trimming tasks in high-volume foodservice operations. Featuring a stiff high-carbon steel blade, typically around 6-7 inches long, it provides control and durability for consistent results. These knives are often designed with stain-free finishes and dishwasher-safe construction, making them suitable for frequent cleaning and sanitation in professional kitchens. The Admiral Craft CUT-6.25WBBL model specifically integrates a wide blade profile ideal for efficient meat trimming, installed in butcher shops, meat processing facilities, or large-scale culinary environments, and is optimal for medium-volume workloads within restaurant or catering contexts.

Top commercial boning knives for moderate-volume meat processing foodservice settings

The Admiral Craft CUT-6.25WBBL Advantage Series™ boning knife offers high-grade stainless steel construction, balanced handling, and precise cutting capabilities, making it ideal for butchering and meat preparation in moderate workload kitchens. With a robust design, it ensures longevity and performance in dedicated meat stations or culinary operations that demand consistent, efficient deboning.

• Operation Type — moderate-volume meat processing kitchens
• Kitchen Setting — large-scale butcher shops and prep stations
• Foodservice Category — commercial meat and poultry butchering
• Workload Qualifier — consistent throughput for deboning tasks
• Use Case — precise trimming and meat preparation in busy kitchens

Why Choose Admiral Craft CUT-6.25WBBL?

Why Choose Admiral Craft CUT-6.25WBBL Advantage Series™ boning knife over competitors? Its wide, stiff blade with stain-free high-carbon steel provides professional-grade durability and edge retention. The ergonomic polypropylene handle enhances user comfort, facilitating extended periods of use, while dishwasher-safe construction simplifies maintenance. Its precise blade dimensions and robust build make it a trusted tool for high-volume meat processing, boosting operational efficiency and sanitation in commercial kitchens.

• Compact footprint for easier handling in tight spaces
• Stainless steel, stain-free blade extends lifespan and hygiene
• Dishwasher safe for quick, thorough cleaning
• Wide blade increases cutting control and efficiency
• Designed for medium-volume meat processing workflows