The Curtis WB5NLB Hot Water Dispenser is a commercial-grade, electric plumbed automatic fill unit designed for high-demand foodservice environments. Constructed from durable heavy-gauge stainless steel, this dispenser features a 5-gallon capacity tank, with a temperature range of 140°F to 210°F, making it suitable for quick hot water provisioning in busy kitchens. Its advanced digital controls enable precise temperature adjustments, while automatic refilling ensures continuous operation. With an output rate of 4-1/2 to 15 gallons per hour, this model is ideal for institutions requiring consistent hot water supply without manual intervention. Suitable for foodservice operators aiming to improve efficiency and sanitation, this unit includes essential components such as a cord and plug for easy installation, and its water-cooled refrigeration system maintains optimal temperature stability in demanding settings.
Top Curtis WB5NLB Features
This hot water dispenser offers precise digital temperature control, high-capacity stainless steel construction, and automatic refill functionality, ensuring continuous hot water availability. Designed for commercial kitchens, it supports high-volume throughput with a 5-gallon tank, operating efficiently at 120/220V with up to 1500/5000 watts. Its low-height faucet simplifies dispensing in tight spaces, making it suitable for high-demand foodservice setups. Maintenance is streamlined with accessible components and reliable automatic operation, fitting seamlessly into busy kitchen workflows.
- High-volume 5-gallon tank: supports continuous hot water supply for large operations
- Heavy-gauge stainless steel construction: ensures durability in commercial environments
- Automatic refill system: minimizes manual intervention and downtime
- Digital temperature controls: provide precise operation within 140°F to 210°F range
- Wide output capacity: up to 15 gallons per hour for high demand
Ideal for institutional establishments needing reliable hot water on demand.
Curtis WB5NLB Technical Specs
The Curtis WB5NLB operates on a voltage range of 120V or 220V with a frequency of 50/60Hz and a single-phase power supply. Its total wattage of 1500/5000 watts supports high-volume operation, with a current draw of 12.5 to 22.7 amps. The unit's dimensions include a width of 7.5 inches, a depth of 24.38 inches, and a height of 25.75 inches, with a weight of 42 lbs. Crafted from heavy-gauge stainless steel, the dispenser is designed for durability and ease of cleaning. Featuring digital controls and a plumbed, self-contained system, it ensures consistent temperature maintenance and efficient hot water output. The built-in automatic refill system simplifies continuous operation in high-demand foodservice environments, supporting a flow rate of 1 GPM and pressure range of 20-90 psi. Connection is facilitated via a 1/4" flare fitting.
- Electrical requirements: 120/220V, 50/60Hz, single-phase, 12.5/22.7A, 1500/5000W
- Cooling method: Water-cooled system for temperature stability
- Construction: Heavy-gauge stainless steel, 42 lbs weight
- Dimensions: 7.5" W x 24.38" D x 25.75" H
- Flow rate and capacity: 1 GPM, 5-gallon tank, supports up to 15 GPH
- Temperature range: 140°F to 210°F operating temperature
- Fitting and connection: 1/4" flare fitting with 20-90 psi pressure range
- Ease of maintenance: Digital controls, automatic refill, accessible components
What is a commercial hot water dispenser
A commercial hot water dispenser is a high-capacity appliance designed for rapid and continuous hot water delivery in foodservice settings. Typically installed in large kitchens, cafés, or catering operations, these units feature robust construction, precise temperature controls, and automatic refilling systems to ensure reliable operation. The Curtis WB5NLB operates within a temperature range of 140°F to 210°F, with a 5-gallon tank capacity, making it suitable for high-volume applications such as beverage stations and prep areas. Its efficient design allows for a flow rate of up to 15 gallons per hour, supporting large throughput demands in busy commercial environments.
Top commercial hot water dispenser for high-volume foodservice environments
Designed for reliable high-demand operation, the Curtis WB5NLB offers durable stainless steel construction, precise digital controls, and automatic refilling, supporting mid-volume kitchens with consistent hot water provision. Curtis WB5NLB is engineered for efficiency in high-capacity foodservice applications, ensuring seamless workflow and sanitation.
- Operation for high-capacity institutional kitchens
- Compact footprint suited for busy café stations
- Ideal for hot beverage and prep stations
- Supports moderate throughput demands
- Suitable for fast-paced catering environments
Why Choose Curtis WB5NLB?
Why Choose Curtis WB5NLB? This model stands out due to its heavy-gauge stainless steel build, high-capacity tank, and efficient automatic refill system, outperforming typical hot water dispensers with manual operation. The digital controls allow precise temperature management, enhancing operational precision and sanitation. Its durable construction and ease of maintenance improve workflow and reduce downtime compared to alternative models.
- Self-contained, plumbed automatic fill design
- High-volume 5-gallon capacity with durable stainless steel
- Temperature range of 140°F to 210°F for diverse applications
- Supports continuous high-volume hot water supply
- Optimized for commercial foodservice efficiency
