The Curtis URN-1000-12 Coffee Urn Brewer Electric Twin Station is a commercial-grade high-volume brewing system designed for professional foodservice environments. Engineered with dual 10-gallon capacity tanks, it delivers a production rate of 30 gallons per hour, making it ideal for high-demand settings such as large catering events, convention centers, and busy cafeterias. Constructed from 18-gauge stainless steel, the unit features an integrated automatic fill operation, a 33-gallon tank volume, and precise temperature control via a dial thermometer. Its side-mounted control panel facilitates convenient operation, while the overflow spout and adjustable legs support ease of maintenance and installation. Equipped with an automatic or manual agitator/aerator, the URN-1000-12 ensures consistent brew quality under continuous use, with electrical specifications of 220V, 50/60Hz, 1-phase, 10,000 watts, and 45.5 amps, meeting demanding commercial kitchen standards. This robust, high-capacity coffee urn is built for fast-paced foodservice applications seeking reliable performance and durability in large-scale beverage service.
Top Curtis URN-1000-12 Features
The Curtis URN-1000-12 is engineered for commercial foodservice operations requiring consistent high-volume coffee brewing. It offers twin 10-gallon tanks with an output of 30 gallons per hour, featuring durable 18-gauge stainless steel construction. The unit’s side-mounted control panel and overflow spout simplify daily operation and cleaning, while adjustable legs allow proper leveling in various setups. Equipped with an automatic fill system and an optional agitator/aerator, it optimizes workflow efficiency in busy environments such as large catering kitchens or institutional dining halls. The 33-gallon tank volume supports extended service periods without frequent refills, and precise temperature monitoring ensures optimal coffee quality during continuous use.
- Capacity: 10-gallon tanks with 33-gallon total volume for extended brewing
- Material: 18-gauge stainless steel for durability and sanitation
- Operation: Automatic fill with optional manual agitation feature
- Design: Side-mounted control panel and adjustable legs for flexible installation
- Performance: 30 gallons per hour production rate for high-demand settings
Ideal for large-scale coffee service in commercial kitchens, cafeterias, and catering operations.
Curtis URN-1000-12 Technical Specs
The Curtis URN-1000-12 features a robust electrical configuration of 220V, 50/60Hz, single-phase power, drawing 45.5 amps and consuming 10,000 watts for reliable, high-performance brewing. Its self-contained, electric heating system ensures rapid warm-up and maintains consistent brew temperatures, suitable for continuous operation in high-volume foodservice environments. The unit’s stainless steel construction includes an insulated single-wall design, enhancing energy efficiency and ease of cleaning. With dimensions of 38.43" W x 22.24" D x 38.12" H and a weight of 146 lbs, it integrates seamlessly into commercial layouts with adjustable, leveling legs for stability. Built to meet industry standards, it offers NSF, UL, and cUL approval, and complies with safety and sanitation requirements for foodservice operations. The unit’s design supports routine cleaning via disassembly of removable components, and its high-capacity tanks enable extended service periods without interruption.
- Electrical requirements: 220V, 50/60Hz, 1-phase, 45.5 amps, 10,000 watts
- Construction materials: 18-gauge stainless steel with insulated single-wall tanks
- Dimensions: 38.43" W x 22.24" D x 38.12" H; 146 lbs
- Capacity: Twin 10-gallon tanks with 33-gallon total volume for continuous production
- Safety & standards: NSF, UL, cUL certifications for commercial kitchen compliance
What is a commercial high-volume coffee urn system
A commercial high-volume coffee urn system functions as a large-capacity beverage dispenser designed for rapid, efficient coffee brewing in busy foodservice settings. It features dual tanks to deliver up to 30 gallons per hour, constructed from durable stainless steel to withstand continuous operation. Installed in large cafeterias, catering kitchens, or institutional dining facilities, the Curtis URN-1000-12 model provides consistent temperature control and easy access for refilling and cleaning. Suitable for high-demand environments, it ensures reliable, restaurant-ready coffee service during peak hours with minimal downtime, supporting streamlined workflow and customer satisfaction in high-volume foodservice operations.
Top high-volume coffee brewers for large-scale foodservice
Designed for demanding commercial kitchens, the Curtis URN-1000-12 offers durable, high-capacity brewing with precise temperature control and efficient workflow in large-scale foodservice environments. Curtis URN-1000-12 is built for steady, high-volume operation, suitable for heavy-duty catering, institutional dining, and high-turnover cafeterias. With a reliable electric heating system and ample tank capacity, it supports continuous beverage service and simplifies routine maintenance, making it a top choice for restaurant-grade large-volume coffee service.
- High-capacity twin tanks ideal for large-scale beverage service
- Robust stainless steel construction for durability and sanitation
- Electric operation with precise temperature regulation
- Designed for moderate to high throughput in busy kitchens
- Self-contained system supports quick installation and easy maintenance
Why Choose Curtis URN-1000-12 ?
Compared to similar commercial brewing units, the Curtis URN-1000-12 stands out with its twin 10-gallon tanks, high production rate, and durable stainless steel construction. Its integrated automatic fill, precise temperature control, and user-friendly side-mounted control panel improve operational efficiency and sanitation, ensuring consistent coffee quality under continuous use. The unit’s robust design supports demanding high-volume foodservice environments, delivering reliability and ease of maintenance that elevates workflow performance.
- Dual 10-gallon tanks for large-volume service
- Constructed from commercial-grade stainless steel for longevity
- High 30 gallons per hour production capacity
- Automatic fill and agitation features support workflow efficiency
- Standardized dimensions fit seamlessly into large kitchen setups
