The Curtis TFT1G3 Thermal FreshTrac® Coffee Dispenser is a high-capacity, commercial-grade beverage equipment designed for efficient coffee service in foodservice environments. This single-unit coffee satellite features a 128 oz. (1 gallon) capacity with a brew-through design, enabling quick service without the need for threading or separate brewing stations. The stainless steel construction ensures durability and ease of cleaning, while the universal fit lid accommodates various coffee types and brewing setups. Equipped with a combination gauge lid featuring three indicators—liquid level, programmable digital timer, and active LED light display—this unit facilitates precise operation and monitoring. Its compact footprint makes it suitable for fast-paced restaurants, cafes, and hospitality settings seeking reliable, maintenance-friendly coffee dispensing solutions.
Top Curtis TFT1G3 Features
The Curtis TFT1G3 Thermal FreshTrac® Coffee Dispenser offers advanced thermal retention with stainless steel insulation, ensuring optimal temperature stability for fresh brewing. Its brew-through design streamlines workflow, enabling seamless refilling and serving. The unit’s combination gauge lid with digital timer and LED indicators allows precise control and real-time status updates. Loop-style handles facilitate handling and placement, while its durable plastic and stainless steel construction withstand daily commercial kitchen use. Ideal for medium-volume coffee service, this model supports efficient flow in busy café or restaurant environments.
- Capacity: 128 oz. (1 gallon) for continuous high-volume service
- Material: Heavy-duty stainless steel and durable plastic for longevity
- Design: Brew-through lid for quick refills without disassembly
- Ease of Maintenance: Simple disassembly for cleaning and refilling
- Application: Suitable for mid-volume foodservice operations requiring reliable coffee dispensing
Ideal for cafes, restaurants, and hospitality venues needing consistent coffee temperature control and efficient workflow.
Curtis TFT1G3 Technical Specs
The Curtis TFT1G3 combines a self-contained, stainless steel construction with a 21.13" height, 9.13" width, and 14.38" depth, making it compact yet robust for commercial environments. Weighing 15 lbs, it features a food-grade stainless steel finish resistant to corrosion and easy to clean. The unit operates at a standard 120V electrical requirement, compatible with most commercial outlets, with an operating temperature range suitable for hot coffee storage. Its brew-through design supports continuous operation with minimal downtime, and the combination gauge lid incorporates digital timer and LED indicators for precise operation. The unit's thermal insulation preserves freshness and temperature stability, supporting up to 24-hour operation with food safety compliance and straightforward maintenance routines. The product is shipped with no included electrical accessories and can be disassembled for routine cleaning, with optional accessories available as needed.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A, 180W maximum
- Construction & Finish: Sanitary stainless steel exterior resistant to corrosion
- Dimensions: 21.13" (H) x 9.13" (W) x 14.38" (D)
- Weight: 15 lbs (product weight)
- Temperature Resistance: Operating up to 200°F
- Food Safety & Maintenance: Constructed from food-grade stainless steel, easy to disassemble for cleaning
- Capacity & Output: 128 oz. capacity, supporting continuous hot coffee service
- Electrical Compatibility: 120V outlet required for operation
- Installation Needs: Adequate clearance for airflow and routine cleaning access
- Cleaning Routine: Disassembly for regular cleaning, no special tools needed
- Workflow Optimization: Brew-through lid design for efficient refilling
- Operational Environment: Suitable for ambient temperatures up to 200°F
What is a commercial coffee satellite?
A commercial coffee satellite is a specialized beverage dispenser designed for high-volume coffee service in foodservice settings. It typically features a self-contained or brew-through design, robust construction, and temperature regulation capabilities. The Curtis TFT1G3 model, categorized as a coffee satellite, is installed in cafes, restaurants, and hospitality venues to provide consistent, accessible hot coffee. Its 128 oz. capacity supports moderate throughput, making it ideal for mid-volume operations focused on efficiency and product quality maintenance in busy foodservice environments.
Top commercial coffee satellite for hospitality foodservice environments
This top commercial coffee satellite by Curtis offers durable stainless steel construction, integrated temperature control, and brew-through functionality, supporting medium-volume hospitality operations. Designed for reliable operation, the TFT1G3 is ideal for cafes, restaurants, and hotels seeking efficient coffee service with minimal downtime.
- Operation Type — suitable for cafes and restaurant coffee stations
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — optimized for hospitality coffee service
- Workload Qualifier — supports moderate throughput demands
- Use Case — enhances workflow in quick-serve or self-service coffee stations
Why Choose Curtis TFT1G3?
Why Choose Curtis TFT1G3? This model stands out with its brew-through design, high-capacity stainless steel build, and integrated digital indicators, offering enhanced operational efficiency and product consistency compared to standard coffee dispensers. Its durable construction resists daily wear, supporting long-term reliability and sanitation, making it a restaurant-ready choice for busy commercial kitchens.
- Compact footprint with stainless steel durability for tight spaces
- Self-contained brew-through design simplifies refilling and maintenance
- Accurate digital timer and liquid level indicators improve workflow control
- Robust construction resists corrosion and daily commercial use
- Supports consistent hot coffee presentation in high-traffic environments
