The Curtis TCNC Iced Tea/Coffee Dispenser Narrow 3-1/2 Gallon Capacity is a commercial-grade beverage dispensing unit designed for high-efficiency operations in hospitality and foodservice settings. This stainless steel tower dispenser features a 3.5-gallon capacity, a brew-through oval lid, and welded stainless steel front handle for durability and resistance to frequent use. Its sloped tank bottom ensures optimal drainage and cleaning, while the 8-1/8" faucet clearance facilitates easy beverage flow and maintenance. Constructed from 18/8 stainless steel, this model combines material strength with corrosion resistance, suitable for continuous use in busy environments. The compact, narrow footprint allows seamless integration into limited space layouts, making it ideal for mid-volume beverage service applications.
Top Curtis TCNC 2016_TCNC Features
The Curtis TCNC Iced Tea/Coffee Dispenser offers precise liquid control with a single valve for consistent flow, high durability through 18/8 stainless steel construction, and minimal maintenance with its welded handle and tank design. Its 3.5-gallon capacity supports moderate throughput, suitable for cafes and self-serve stations, enhancing workflow efficiency and beverage consistency.
- Capacity: 3-1/2 gallons for reliable beverage service
- Material: 18/8 stainless steel for corrosion resistance and durability
- Ease of Maintenance: Brew-through lid simplifies cleaning process
- Design: Narrow oval shape for space-constrained setups
- Flow Clearance: 8-1/8" faucet clearance for user-friendly operation
Ideal for cafes, restaurant buffets, and self-serve beverage stations requiring consistent service.
Curtis TCNC 2016_TCNC Technical Specs
The Curtis TCNC Iced Tea/Coffee Dispenser is engineered for efficient operation with an ambient operating temperature range suitable for hot and cold beverages. It features a self-contained stainless steel construction, with dimensions of 6.25" width, 16.88" depth, and 22.13" height, weighing approximately 10 lbs. Designed for high durability, it employs corrosion-resistant 18/8 stainless steel, and includes an easy-to-clean brew-through lid, with the beverage flow managed via a single valve. The unit's NSF compliance ensures adherence to sanitation standards for commercial foodservice environments. It is best suited for mid-volume establishments such as cafes, buffets, and self-serve stations, where space efficiency and consistent beverage presentation are priorities.
- Electrical Requirements: Not applicable as it is non-electric
- Material: Food-safe, stainless steel construction (18/8)
- Dimensions: Width 6.25", Depth 16.88", Height 22.13"
- Weight: 10 lbs for easy handling and installation
- Faucet Clearance: 8-1/8" for accommodating dispensing needs
- Temperature Range: Suitable for ambient or refrigerated beverages
- Food Safety: Designed for easy cleaning, NSF compliant
- Space Planning: Must allow 8-1/8" faucet clearance for operational ease
- Plumbing Compatibility: Requires connection for beverage access
- Drainage: Tank design allows for straightforward cleaning
- Maintenance: Brew-through lid facilitates quick cleaning
- Installation: Designed for countertop placement with minimal space
What is a commercial tea coffee dispenser?
A commercial tea coffee dispenser is a purpose-built beverage dispensing unit used in hospitality and foodservice environments for the efficient, continuous serving of hot or cold beverages. These units, including models like the Curtis TCNC Iced Tea/Coffee Dispenser Narrow 3-1/2 Gallon Capacity, are constructed from durable materials such as stainless steel, with features like brew-through lids and space-efficient designs suitable for mid-volume operations. They are commonly installed in cafes, buffet lines, or self-serve stations to support high-traffic beverage service and streamline workflow in busy kitchens or catering setups.
Top commercial beverage dispensers for cafe and buffet service
Designed for moderate throughput, the Curtis TCNC Iced Tea/Coffee Dispenser ensures reliable operation in cafes, self-serve stations, and buffet lines. Built with a stainless steel tower for durability and space efficiency, it supports consistent beverage presentation and ease of maintenance, making it ideal for mid-volume foodservice environments. Curtis TCNC models are optimized for seamless operation in busy hospitality kitchens for beverage workflow and sanitation.
- Operation type — suitable for cafe, buffet, and self-serve setups
- Kitchen setting — ideal for compact commercial spaces
- Foodservice category — perfect for coffee, iced tea, and cold beverages
- Workload qualifier — supports moderate throughput in busy environments
- Use case — enhances beverage dispensing efficiency in commercial kitchens
Why Choose Curtis TCNC Iced Tea/Coffee Dispenser Narrow 3-1/2 Gallon Capacity?
Curtis TCNC Iced Tea/Coffee Dispenser offers a compact, durable, and easy-to-maintain solution for commercial beverage service, with high-quality stainless steel construction and a space-efficient design. Its convenient features streamline workflow and ensure beverage consistency, setting it apart from standard models by combining material strength, space savings, and operational reliability.
- Compact footprint suits space-limited environments
- Self-contained stainless steel design resists corrosion
- Includes brew-through lid for simplified cleaning routines
- Faucet clearance of 8-1/8" for effortless dispensing
- Ideal for mid-volume beverage service in cafes and self-serve stations
