The Curtis TCC1 Iced Tea Concentrate Dispenser is a commercial-grade tea and coffee dispenser designed for high-efficiency beverage service. Constructed with heavy gauge 18/8 stainless steel, it features a 3-gallon capacity and an oval profile optimized for countertop installation in busy foodservice environments. Its innovative rear shut-off valve and quick disconnect fittings facilitate streamlined cleaning and maintenance, while the .6 GPM dispense flow rate ensures precise portion control. With a cup clearance of 8.5 inches and a 1 GPM flow rate, this tower-style unit provides reliable, consistent dispensing suitable for cafes, convenience stores, and institutional kitchens. The NSF-approved design emphasizes durability, sanitation, and ease of operation, making it an essential component of professional beverage stations.
Top Curtis TCC1 Iced Tea Concentrate Dispenser Features
The Curtis TCC1 offers a robust, self-contained tower system with a 3-gallon capacity tailored for moderate-volume beverage service. Its stainless steel construction enhances durability and sanitation, with easy-access drain and quick disconnect fittings that simplify cleaning routines. The unit’s 8.5" cup clearance and 1 GPM flow rate accommodate a range of cup sizes, improving workflow efficiency. Designed for countertop use, it integrates seamlessly with commercial beverage equipment setups, supporting fast and accurate iced tea or concentrate dispensing in busy foodservice settings.
- Capacity: 3-gallon self-contained dispensing reservoir
- Material: Heavy gauge 18/8 stainless steel for enhanced durability
- Flow Rate: Precise 0.6 GPM dispense for controlled pouring
- Design: Rear shut-off valve for maintenance and sanitation
- Ease of Use: Includes quick disconnect fittings and drip tray for fast cleaning
Ideal for mid-volume beverage stations requiring consistent iced tea concentrate dispensation.
Curtis TCC1 Technical Specs
The Curtis TCC1 Iced Tea Concentrate Dispenser is built for reliable operation in commercial settings, featuring a height of 24.63 inches, width of 9.38 inches, and depth of 17.88 inches, all crafted from durable stainless steel. It weighs approximately 20 lbs and is NSF approved for sanitation and safety. The unit can operate at 20-90 psi with an NSF-flow rate of 1 GPM, and its design supports standard plumbing connections with a 1/4" flare fitting. Operating temperature ranges enable efficient beverage handling, with built-in features that facilitate straightforward cleaning and maintenance. The dispenser’s construction ensures optimal performance for continuous use in foodservice environments, especially in beverage stations requiring precise, efficient concentrate distribution.
- Electrical Requirements: Not electric, relies on standard plumbing connections
- Flow Rate: 0.6 GPM for accurate dispensing
- Construction: Heavy gauge stainless steel with NSF approval
- Dimensions: 24.63" H x 9.38" W x 17.88" D
- Operational Pressure: 20-90 psi with 1 GPM flow capacity
- Fittings & Fittings: 1/4" flare fitting for plumbing compatibility
- Cleaning & Maintenance: Rear shut-off valve, quick disconnect fittings facilitate routine servicing
What is a commercial iced tea concentrate dispenser
A commercial iced tea concentrate dispenser is a beverage equipment component designed for efficient, controlled dispensing of tea concentrate or flavored syrups in high-volume foodservice environments. Typically constructed from durable stainless steel, it features integrated flow controls, a capacity suited for continuous operation, and easy-to-clean fittings. These units are installed in cafes, quick-service restaurants, or institutional kitchens to streamline beverage preparation, ensuring consistent portioning and sanitation. The Curtis TCC1 specifically supports countertop installation, combining reliable performance with user-friendly maintenance, making it ideal for continuous use during busy shifts.
Top tea coffee dispensers for medium-volume foodservice environments
Designed for moderate throughput, these dispensers offer durable stainless steel construction, precise flow control, and ease of maintenance, supporting efficient beverage service in cafes and institutional kitchens. Curtis TCC1 is built for reliable, countertop operation and quick cleaning, suitable for foodservice operations requiring consistent and sanitary iced tea concentrate dispensation.
- Operation Type — moderate-volume beverage stations in cafes
- Kitchen Environment — compact commercial kitchens and quick-service settings
- Foodservice Category — tea and coffee dispensing equipment
- Workload Qualification — suitable for typical daily beverage throughput
- Use Case — efficient concentrate dispensing in busy foodservice operations
Why Choose Curtis TCC1 Iced Tea Concentrate Dispenser
Choosing the Curtis TCC1 provides a reliable, heavy-duty dispenser with stainless steel durability, precise flow control, and a compact footprint suitable for countertop mounting. Its quick disconnect fittings and rear shut-off valve enhance sanitation and ease of maintenance, making it an efficient solution in commercial beverage setups. Its design supports consistent portioning and sanitation standards, surpassing many similar units in operational longevity and ease of use.
- Self-contained tower design with 3-gallon capacity for continuous operation
- Heavy gauge stainless steel construction ensures long-term durability
- Simple plumbing with standard 1/4" flare fittings simplifies installation
- Easy maintenance with quick disconnect fittings and rear shut-off valve
- Compact with 8.5" cup clearance optimizes countertop space