The Curtis TC-3HS Iced Tea Dispenser is a commercial-grade tea and coffee dispenser designed for high-efficiency beverage service in foodservice environments. Crafted from heavy gauge 18/8 stainless steel, this 3-gallon round tower unit features a compact 9-2/5" diameter footprint with a height of 19.25". Its sloping internal bottom facilitates efficient drainage, while welded-on handles ensure durability and ease of transport. Equipped with an 8-1/8" faucet clearance, front drain access, and a frosty "Iced Tea" decal, this NSF-certified dispenser is tailored for quick maintenance and reliable performance in cafes, self-serve stations, and hospitality outlets, providing precise portion control with a single-valve mechanism.
Top Curtis TC-3HS Iced Tea Dispenser Features
The Curtis TC-3HS Iced Tea Dispenser offers a 3-gallon capacity tailored for moderate beverage throughput in commercial foodservice settings. It is constructed with durable stainless steel for long-term resistance to wear and corrosion, with features like a sloping internal bottom for effortless cleaning. Its compact round design allows seamless integration into beverage stations, while the front drain simplifies sanitation routines. The unit is ideal for cafes, cafes, cafeterias, or self-serve beverage stations requiring efficient flow and easy access to beverages during high-volume operations.
- Capacity: 3 gallons ideal for mid-volume service environments
- Material: Heavy gauge 18/8 stainless steel for durability and sanitation
- Design: Round shape with 9-2/5" diameter for space-efficient placement
- Drainage: Front access with sloping internal bottom for quick cleaning
- Faucet Clearance: 8-1/8" for easy fill and maintenance
Best suited for self-serve beverage stations or cafes seeking reliable iced tea dispensing solutions
Curtis TC-3HS Technical Specs
The Curtis TC-3HS Iced Tea Dispenser operates as a self-contained tower unit with a height of 19.25" and a depth of 9.4", weighing approximately 8 lbs. It’s constructed from high-quality stainless steel with a base finish for corrosion resistance. This dispenser features a single valve configuration, ensuring controlled portioning and ease of operation. It is NSF-certified, designed for food safety standards, and features a front drain to facilitate straightforward cleaning routines. The model uses a simple, robust design suitable for various foodservice operations and can withstand typical commercial kitchen temperatures. Power requirements are not applicable, being a non-electrical unit, and its compact footprint is ideal for installation in beverage stations or compact kitchen layouts.
- Capacity: 3 gallons for moderate throughput beverage service
- Material: Heavy gauge stainless steel for durability and ease of cleaning
- Dimensions: 9-2/5" diameter x 19.25" height; weighs 8 lbs
- Construction: Food-safe, NSF-certified stainless steel exterior
- Drainage & Maintenance: Front drain with sloping internal bottom for efficient sanitation
- Operation: Manual operation with single-valve control for consistent dispensing
Capacity: Compatible with various beverage lines requiring reliable dispense
Cleaning: Easy disassembly for sanitary maintenance
Size: Fits in limited space with compact round profile
Finish: Stainless steel exterior ensures longevity and corrosion resistance
NSF List: Yes, suitable for commercial environments
What is a commercial iced tea dispenser
A commercial iced tea dispenser is a durable, food-safe beverage station component designed for high-volume service environments. It provides controlled, hygienic dispensing of iced teas, coffee, or other cold beverages in cafes, cafeterias, and self-serve areas. The Curtis TC-3HS model, with its 3-gallon capacity, NSF certification, and stainless steel construction, is ideal for mid-volume foodservice operations, offering quick access, easy cleaning, and reliable performance for steady beverage presentation and service efficiency.
Top beverage dispensers for foodservice operations
Designed for medium-volume hospitality environments, the Curtis TC-3HS Iced Tea Dispenser combines robust build quality with functional precision, making it suitable for self-serve stations and cafes. It supports efficient beverage flow, easy maintenance, and space-saving integration, ensuring operational consistency during peak periods. Curtis TC-3HS is a top choice in beverage equipment for mid-scale establishments requiring dependable iced tea or coffee dispensing.
- Operation Type — optimized for self-serve beverage stations
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — ideal for cafés and cafeterias
- Workload Qualifier — supports moderate throughput for busy service
- Use Case — designed for reliable cold beverage dispensing in hospitality
Why Choose Curtis TC-3HS Iced Tea Dispenser
Compared to similar models, the Curtis TC-3HS offers a combination of stainless steel durability, precise portion control, and a compact design optimized for commercial beverage operations. Its front drain and sloped internal bottom simplify cleaning routines, reducing downtime. The unit’s NSF certification confirms compliance with industry food safety standards, making it a restaurant-ready fixture for high-demand service environments, ensuring consistent beverage presentation and operational efficiency.
- Compact footprint fits in tight beverage stations
- Heavy gauge stainless steel resists corrosion and wear
- Simple disassembly for quick cleaning and maintenance
- Reliable single-valve operation for controlled dispensing
- Corrosion-resistant, NSF-certified construction ensures longevity
