Curtis OMGS 21 Inch Coffee Brewer Electric 3 Gallon Capacity 23.3 GPH

The Curtis OMGS Omega™ G4 Coffee Urn Brewer Electric Single is a professional-grade beverage dispensing system designed for high-capacity commercial environments. This single urn models features a 3-gallon capacity, capable of producing 23.3 gallons of coffee per hour, with a 6.9-gallon tank volume for extended service. Engineered with durable materials and advanced electronic controls, it integrates one-touch global recipe programming and energy-saving modes. Its robust construction and precise temperature regulation make it ideal for busy foodservice operations requiring reliable, efficient coffee brewing with consistent quality.

Top Curtis OMGS Omega™ G4 Features

The Curtis OMGS Omega™ G4 Coffee Urn Brewer supports medium-volume foodservice workflows with advanced electronic management, high-capacity brewing, and professional-grade durability. Its stainless-steel construction ensures longevity, while integrated USB ports and one-touch recipe settings streamline operation. Designed for quick maintenance, the system’s 23.3 GPH output and 6.9-gallon tank facilitate continuous service in bustling cafes, catering, and institutional kitchens. Its energy-efficient modes reduce operational costs without compromising performance.

• High-capacity brewing: Produces 23.3 gallons per hour for busy service
• Durable stainless-steel exterior: Ensures longevity in commercial environments
• One-touch global recipes: Simplifies operation with programmable settings
• Easy to maintain: Removable tank and streamlined cleaning process
• Built-in USB port: Facilitates software updates and recipe management

Ideal for institutional cafeterias, catering, and large-scale coffee service in hospitality settings

Curtis OMGS Omega™ G4 Technical Specs

The Curtis OMGS Omega™ G4 Coffee Urn Brewer operates with a voltage of 220/50/60/3-phase, consuming 7,600 watts and drawing 19.9 amps for high-performance brewing. Its self-contained, air-cooled design ensures efficient heat management, supporting an output capacity of 23.3 gallons per hour. Constructed from stainless steel with a sleek exterior finish, it measures 40.13 inches in height, 21.38 inches in width, and 23.25 inches in depth, weighing approximately 90 lbs. The unit features a 6.9-gallon tank volume, specifications aligned with NSF and cULus standards for food safety and durability. Designed for ease of use, it includes disassembly-friendly parts for routine maintenance and cleaning. The system’s operating temperature range accommodates optimal brewing and holding conditions, making it suitable for high-volume foodservice environments.

• Electrical requirements: 220V, 50/60Hz, 3-ph, 19.9A, 7,600W
• Cooling method: Air-cooled system for efficient heat dissipation
• Production capacity: 23.3 gallons per hour in continuous operation
• Construction: Stainless steel exterior with durable internal components
• Dimensions: 40.13" H x 21.38" W x 23.25" D; 90 lbs weight

• Electrical compatibility: Requires 220V, 3-phase power supply for optimal operation
• Plumbing connection: 3/8" flare fitting for water input
• Drainage and drainage setup: Integrated drainage port for maintenance
• Installation clearance: Allow sufficient airflow around the air-cooled system
• Maintenance routine: Removable tank and accessible parts for cleaning

What is a commercial coffee maker brewers?

Commercial coffee maker brewers are high-capacity, industrial-grade systems designed for continuous beverage production in foodservice settings. They feature large water tanks, rapid brewing capabilities, and durable construction necessary for high-volume operation. Installed in cafes, catering kitchens, or institutional dining facilities, the Curtis OMGS Omega™ G4 Coffee Urn Brewer supports efficient, consistent coffee dispensing, making it suitable for moderate to large foodservice environments. Its performance specifications—such as producing 23.3 gallons per hour—serve restaurants, cafeterias, and hospitality venues focused on reliable service for busy periods.

Top Commercial Coffee Brewing Equipment for Foodservice Settings

Modern commercial coffee brewing systems like the Curtis OMGS Omega™ G4 support high-volume foodservice operations with durable, efficient design and advanced features. Built for reliable operation in cafes, institutional kitchens, and large catering, these systems deliver consistent quality and fast throughput. Curtis OMGS Omega™ G4 is optimized for medium-workload environments, supporting rapid service and efficient workflow integration.

• Operation Type — supporting catering and institutional foodservice
• Kitchen Setting — compact commercial spaces and high-capacity cafés
• Foodservice Category — medium-volume coffee service in restaurants
• Workload Qualifier — moderate throughput with reliable performance
• Use Case — efficient beverage production for busy dining venues

Why Choose Curtis OMGS Omega™ G4?

The Curtis OMGS Omega™ G4 distinguishes itself through high-performance brewing, robust all-stainless steel construction, and advanced electronic control features that streamline operation. Its 23.3 GPH output and energy-efficient modes optimize workflow, reducing operational costs in demanding foodservice environments. Designed for reliability, maintenance ease, and precise temperature regulation, it offers a professional-grade solution that enhances beverage service in busy hospitality and institutional kitchens.

• Compared to standard models, offers higher capacity and faster brewing
• Constructed with commercial-grade stainless steel for increased durability
• Features programmable recipes and USB integration for simplified operation
• Self-contained, air-cooled system for consistent performance in busy kitchens
• Optimized size with a compact footprint suitable for professional foodservice environments