Curtis NIB2 6.43 Inch Nitro Infuser Gas Box with 2 Needle Valves Stainless Steel

The Curtis NIB2 Nitro Infuser Box is a professional-grade nitrogen infusion system designed for commercial culinary applications. This nitrogen infuser features a stainless steel construction and includes two needle valve heads for precise gas flow control, making it suitable for beverage, culinary, and presentation enhancements in foodservice environments. Equipped with a Speedfit connection system and a mounting bracket, the NIB2 allows for efficient integration into existing setups, ensuring durability and ease of maintenance in high-use kitchens. Its precise technical design supports consistent nitrogen dosing, with dimensions of 6.43" width, 10.02" depth, and 4.61" height, and a weight of 5 lbs, optimized for space-constrained installations in professional foodservice operations.

Top Curtis NIB2 Features

The Curtis NIB2 nitrogen infuser is engineered for commercial foodservice buyers seeking precise gas infusion control. It offers dual needle valve heads for accurate nitrogen flow regulation, durable stainless steel construction for longevity, and a versatile Speedfit connection system for seamless integration. Designed for ease of maintenance, it supports high-volume beverage or culinary infusions, with a robust mounting bracket for secure installation. Its technical specifications optimize workflow efficiency in busy kitchens, making it ideal for restaurants, bars, and catering facilities requiring reliable nitrogen dosing.

• Dual needle valve heads: Precise gas flow regulation for consistent infusion
• Stainless steel construction: Ensures corrosion resistance and durability in commercial environments
• Speedfit connection system: Simplifies installation and maintenance
• Includes mounting bracket: Facilitates secure and space-efficient setup
• Compact dimensions: 6.43" W x 10.02" D x 4.61" H for efficient kitchen integration

Designed for high-throughput culinary applications requiring reliable nitrogen infusion in professional kitchens.

Curtis NIB2 Technical Specs

The Curtis NIB2 nitrogen infuser features a stainless steel body with precise manufacturing standards, measuring 6.43 inches in width, 10.02 inches in depth, and 4.61 inches in height, weighing 5 lbs. It incorporates two needle valve heads with stainless steel components for durability and corrosion resistance. The unit is compatible with a Speedfit connection system, enabling quick and secure setup. It supports moderate flow rates optimized for consistent nitrogen infusion, suitable for foodservice environments requiring accurate gas dosing. Its design allows for straightforward disassembly for cleaning and maintenance, reducing downtime during high-volume operation. The NIB2 is engineered for long-term performance and ease of integration into professional kitchen workflows, making it reliable for beverage carbonation, culinary infusions, or presentation enhancements.

• Electrical Requirements: Not applicable as it’s a gas infusion device
• Cooling Method: Not applicable
• Refrigeration Type: Not applicable
• Operational Dimensions: 6.43" W x 10.02" D x 4.61" H
• Weight: 5 lbs
• Material Construction: Stainless steel with corrosion-resistant features
• Temperature Resistance: Designed for indoor kitchen environments only
• Cleaning & Maintenance: Disassembly required for cleaning; includes mounting bracket
• Usage Compatibility: Compatible with standard nitrogen cylinders; ideal for infusing beverages and culinary applications
• Installation & Setup: Requires space clearance for mounting, proper nitrogen supply line connections, and airflow considerations

What is a commercial nitrogen infuser?

A commercial nitrogen infuser is a specialized device designed to introduce nitrogen gas into beverages or food products to enhance presentation, carbonation, or texture. The Curtis NIB2 nitrogen infuser consists of stainless steel components, dual needle valve heads for precise control, and a quick-connect Speedfit system, making it suitable for high-volume applications. Installed in beverage stations, culinary prep areas, or presentation setups, it supports controlled gas infusion processes with consistent output. Ideal for restaurants, bars, and catering services seeking reliable, durable equipment for nitrogen-based infusions and presentation improvements.

Top nitrogen infuser for commercial beverage and culinary Infusions

Designed for professional kitchens, the Curtis NIB2 offers precision gas control, durable stainless steel construction, and seamless integration for culinary and beverage infusions in high-throughput environments. Curtis NIB2 is an industrial-grade nitrogen infuser model built for reliable, consistent performance in commercial foodservice setups requiring advanced nitrogen dosing capabilities.

• Operation type — ideal for beverage carbonation and culinary infusions
• Kitchen setting — suited for busy commercial kitchens and bars
• Foodservice category — optimized for restaurant and catering use
• Workload qualifier — supports moderate to high throughput applications
• Use case — enhances presentation, texture, and carbonation of menu items

Why Choose Curtis NIB2 Nitrogen Infuser

Curtis NIB2 stands out among nitrogen infusion devices due to its robust stainless steel design, dual needle valves for precise control, and quick-connect Speedfit system, enabling swift installation and servicing. Its compact footprint, reliable performance, and ease of maintenance optimize workflow efficiency while ensuring longevity in demanding foodservice environments. This model's durable construction and modular components make it a superior choice for commercial establishments aiming for consistent nitrogen infusions and high operational standards.

• Unique dual needle valves offer precise gas regulation compared to competitors
• All-stainless steel body enhances corrosion resistance and long-term durability
• Quick-connect Speedfit system simplifies setup and servicing processes
• Compact design fits seamlessly into space-constrained kitchen layouts
• Designed for reliable operation during high-volume beverage and culinary infusions