The Crown Verity CV-PHS-2 Portable Sink is a commercial-grade handwashing system designed for mobile applications in foodservice environments. Featuring two stainless steel sinks measuring 6 inches in width, 12 inches front-to-back, and 5 inches deep, this unit provides reliable access to hot and cold water with separate fresh and waste water tanks. Equipped with dual 5-gallon removable fresh water tanks and 7.5-gallon waste water tanks, it ensures continuous operation with minimal downtime. Integrated soap and paper towel dispensers, along with electric and hands-free foot pump operation, facilitate sanitary hand hygiene in bustling foodservice settings. Its stainless steel construction ensures durability and ease of maintenance, making it suitable for temporary and semi-permanent installations in catering, outdoor events, and mobile kitchens.
Crown Verity CV-PHS-2 Features
The Crown Verity CV-PHS-2 handwashing station offers a versatile, portable solution tailored for commercial foodservice operations. Its dual basin configuration supports simultaneous handwashing tasks, while stainless steel build enhances durability against rigorous use. The unit’s integrated water reservoirs and pump system enable effortless operation, suitable for mobile or remote settings. Designed for ease of maintenance, its removable tanks and dispenser components streamline cleaning and refilling workflows, ideal for use in catering, outdoor events, and temporary food service stations.
- Dual stainless steel sinks support simultaneous handwashing tasks
- Built with durable stainless steel for long-term use
- Removable tanks simplify cleaning and refilling workflows
- Portable design allows flexible placement in diverse environments
- Integrated soap and paper towel dispensers enhance hygiene procedures
Ideal for mobile foodservice or event catering requiring reliable hand hygiene stations.
Crown Verity CV-PHS-2 Technical Specs
The Crown Verity CV-PHS-2 handwashing system features a stainless steel cabinet construction that ensures corrosion resistance and durability in demanding foodservice environments. It operates with a standard voltage of 120V, frequency of 60Hz, and consumes approximately 1.2 amps, with a total wattage of roughly 144W, suitable for typical commercial outlets. The unit’s self-contained design includes two stainless steel sinks supported by a powered water pump system, and its tanks can hold up to 5 gallons of fresh water and 7.5 gallons of waste water, which are easily removable for cleaning. With dimensions of 34.38 inches wide, 25.25 inches deep, and 47.75 inches high, the unit weighs 218 lbs. The stainless steel finish enhances sanitation and facilitates cleaning, while the NSF, UL, and CSA certifications confirm compliance with industry standards. Operating within an acceptable temperature range, it is built for reliable, long-term performance in busy foodservice and hospitality settings.
- Electrical Requirements: 120V, 60Hz, 1.2A, approximately 144W power draw
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Tank Capacity: 5 gallons fresh water; 7.5 gallons waste water removable tanks
- Dimensions: 34.38" W x 25.25" D x 47.75" H; 218 lbs
- Certifications: NSF, UL, CSA for safety and sanitation compliance
- Temperature Resistance: Operates steadily in typical indoor/outdoor foodservice environments
- Cleaning & Maintenance: Removable water tanks; stainless steel surfaces; easy disassembly for routine cleaning
- Electrical Compatibility: Compatible with standard 120V outlets in commercial kitchens
- Plumbing Requirements: Requires water supply and drainage connections for tank refilling and waste removal
- Installation Space: Fits within compact footprints in mobile or temporary setups
- Maintenance Access: Tank removal and component disassembly streamline cleaning routines
- Operational Environment: Suitable for indoor or outdoor use within temperature ranges specified
What is a commercial handwashing system?
A commercial handwashing system is a purpose-built fixture designed for safe and efficient hand hygiene in foodservice and hospitality environments. The Crown Verity CV-PHS-2 is an example of a mobile handwashing station with dual stainless steel sinks, integrated hot and cold water access, and removable water tanks configured for high-traffic foodservice operations. It is typically installed in temporary setups such as outdoor catering, mobile kitchens, and event venues, supporting rigorous sanitation standards and compliance with health requirements. This model is ideal for applications demanding reliable, portable hand hygiene facilities that facilitate compliance and operational flow in busy foodservice settings.
Top portable handwashing stations for foodservice environments
Designed for mobile and temporary foodservice operations, the Crown Verity CV-PHS-2 offers durable construction, reliable hot and cold water supply, and ease of use, making it ideal for catering, outdoor events, and mobile kitchens requiring consistent hygiene standards.
- Operation Type — Suitable for mobile foodservice operations
- Kitchen Setting — Ideal for outdoor catering and temporary stations
- Foodservice Category — Appropriate for quick-service and catering facilities
- Workload Qualifier — Handling moderate throughput of guests or staff
- Use Case — Ensures sanitation compliance in flexible service environments
Why Choose Crown Verity CV-PHS-2?
Compared to similar portable handwashing units, the Crown Verity CV-PHS-2 features robust stainless steel construction, dual basin design with ample capacity, and integrated dispensers for comprehensive hygiene management. Its self-contained water tanks support uninterrupted operation, and the unit's portability and ease of maintenance make it suitable for a variety of foodservice applications, from outdoor events to temporary facilities, promoting sanitation and operational efficiency.
- Compact footprint with stainless steel durability ensures restaurant-ready reliability
- Dual basin configuration supports high-traffic handwashing needs
- Removable freshwater and waste tanks simplify routine maintenance
- Integrated dispensers promote sanitizer standards and hygiene flow
- Self-contained design facilitates installation in varied locations