The Crown Steam TPS-2 Perforated Strainer is a commercial-grade filtration component designed specifically for 2" draw-offs in professional foodservice environments. As a part of Crown (Middleby)'s extensive range of kitchen equipment, this perforated strainer facilitates efficient separation of solids from liquids during food and beverage preparation. Crafted from durable materials, the TPS-2 ensures long-lasting performance under demanding operational conditions. Its precise perforation pattern optimizes flow and debris capture, making it suitable for high-volume kitchens such as cafeterias, industrial catering, and beverage stations. The model is engineered for seamless integration into existing piping systems, providing consistent filtration that maintains operational flow while preventing clogging of downstream equipment. With a focus on technical reliability, the TPS-2 supports clean, efficient workflows and straightforward maintenance, reducing downtime and labor costs per 2-inch draw-off line. Its robust construction and design simplicity meet the stringent demands of commercial kitchens requiring precision filtration performance.
Top Crown Steam TPS-2 Features
The Crown Steam TPS-2 perforated strainer offers expert-level filtration for 2" draw-offs, constructed from corrosion-resistant materials with a precise perforation pattern that enhances debris removal. Designed for easy fitting, it simplifies maintenance in high-traffic kitchens. Its durable build withstands repetitive cleaning and operational stress, ensuring reliable long-term filtration for commercial beverage and food lines. The perforated mechanism ensures optimal flow, reducing clogging risks during heavy use, while its compact design facilitates straightforward installation in tight spaces. Suitable for continuous operation, it improves workflow efficiency by maintaining steady liquid throughput. The TPS-2’s straightforward disassembly allows quick cleaning, minimizing maintenance downtime. Its stainless steel construction guarantees resistance to corrosion and temperature fluctuations, ideal for diverse kitchen environments.
- Functionality: Optimizes liquid flow with consistent debris removal
- Durability Traits: Made from corrosion-resistant stainless steel
- Ease of Maintenance: Designed for quick disassembly and cleaning
- Use Case: Fits standard 2" draw-off piping in busy kitchens
- Workflow Benefit: Ensures continuous operation with minimal downtime
Suitable for installation in commercial beverage, food processing, or kitchen lines requiring reliable filtration
Crown Steam TPS-2 Technical Specs
The Crown Steam TPS-2 perforated strainer is constructed with corrosion-resistant stainless steel, weighing 1 lb, and designed for durability in commercial environments. It features a model number TPS-2 and part # TPS-2, supporting standard 2" piping connections. The unit is engineered to withstand typical operating temperatures encountered in foodservice applications, with high flow rates optimized for moderate to high workload settings. It is uncoated, designed specifically for water and liquid filtration, and requires no electrical power. The perforation pattern provides precise size filtering, suitable for solids removal from liquids during continuous operation. The strainer’s dimensions are optimized for tight fitment within standard piping, ensuring stability and easy integration. It is meant for use in settings where frequent cleaning and maintenance are performed without disrupting flow, such as in industrial kitchens, cafeterias, and beverage stations. The unit is simple to disassemble for cleaning, with no special tools needed.
- Electrical Requirements: No electrical connection required
- Material: Food-grade stainless steel construction
- Weight: 1 lb for ease of handling and installation
- Dimensions: Fits 2-inch piping line standard
- Temperature Resistance: Suitable for operating temperatures up to 200°F
- Cleaning & Maintenance: Disassembles for quick cleaning
- Usage Compatibility: Compatible with standard liquid piping systems
- Construction & Finish: Polished stainless steel finish resists corrosion
What is a commercial perforated strainer?
A commercial perforated strainer is a reliable filtration device used in foodservice and beverage operations to remove solids from liquids through precise perforations in durable metal. Installed in piping lines such as 2" draw-offs, it facilitates debris separation, ensuring smooth flow and protecting downstream equipment. The Crown Steam TPS-2 perforated strainer specifically supports high-volume applications like restaurants, cafeterias, and beverage stations. Made from stainless steel, it offers resistance to corrosion and temperature variations, making it suitable for continuous use in demanding environments. Its design promotes easy disassembly for routine cleaning, optimizing workflow efficiency in commercial kitchens where frequent maintenance is required for hygiene and operational integrity.
Top commercial Strainers for moderate-volume Foodservice Settings
Built with precision stainless steel and designed for 2" draw-offs, the Crown Steam TPS-2 delivers reliable filtration in moderate-volume kitchen workflows, ideal for restaurants and cafeterias. Crown (Middleby) offers this model for seamless integration, supporting efficient debris removal and easy maintenance in busy foodservice environments.
- Operation Type — suitable for standard kitchen piping systems
- Kitchen Setting — optimized for commercial restaurants and cafeterias
- Foodservice Category — applicable to liquid filtration and beverage lines
- Workload Qualifier — manages moderate throughput efficiently
- Use Case — ideal for continuous debris filtration during food prep
Why Choose Crown Steam TPS-2 Perforated Strainer
Why Choose Crown Steam TPS-2 Perforated Strainer? This model features high-quality stainless steel construction, ensuring durability and corrosion resistance, with a precise perforation pattern that enhances debris filtration and reduces clogging. Its design simplifies maintenance through easy disassembly, supporting quick cleaning routines. Unlike standard strainers, the TPS-2’s robust build and proven performance in moderate-volume applications make it suitable for continuous operation in demanding kitchen environments. Its compact footprint allows for integration into limited space without sacrificing performance, making it a superior choice for restaurant-ready foodservice systems. The product’s compatibility with existing piping infrastructure ensures straightforward installation, minimizing downtime and operational impact for commercial foodservice operators.
- Compact Footprint: Fits seamlessly into tight piping spaces
- Corrosion-Resistant Materials: Extends equipment lifespan in humid kitchens
- Designed for Continuous Use: Ensures reliable debris removal during busy service hours
- Easy Maintenance: Less disassembly time for routine cleaning
- Robust Construction: Supports high throughput without risk of corrosion
