Crown Steam S-30 30 Inch Stand for Kettles and Skillets with Sliding Shelf Stainless Steel

The Crown Steam S-30 Stand 30" for Kettles & Skillets is a commercial-grade equipment stand designed for supporting 30-inch steam kettles and skillets in active foodservice environments. Constructed from durable stainless steel, this open frame base stand provides a stable platform, facilitating efficient workspace arrangements in high-demand kitchens. Its slide shelf enhances accessibility and organization, making it an essential component for institutions requiring robust, sanitary, and reliable support structures for their cooking equipment.

Top Crown Steam S-30 Features

The Crown Steam S-30 stand is engineered for heavy-duty commercial kitchen applications, with a stainless steel slide shelf for quick access, open frame design for airflow and cleaning ease, and robust construction to withstand daily operational stresses. Its 30-inch width ensures compatibility with standard steam kettles and skillets, optimizing workflow and equipment safety in high-volume foodservice settings.

• Functionality: Supports 30" kettles and skillets with sliding shelf for efficient access
• Durability: Built from stainless steel for corrosion resistance and longevity
• Ease of Maintenance: Open frame design simplifies cleaning and inspection
• Compatibility: Fits standard 30" equipment, ideal for busy kitchens
• Workflow Integration: Stable open-base structure enhances safety and workflow efficiency

Suitable for commercial kitchens needing reliable equipment support in high-volume operations

Genuine Crown Steam S-30 Technical Specs

The Crown Steam S-30 stand measures 30 inches in width, 21.25 inches in height, and 21 inches in depth, with a weight of 60 lbs. It features a stainless steel top and open frame stainless steel base, ensuring durability and ease of cleaning. The stand is compatible with 30-inch steam kettles and skillets, providing a stable platform for daily commercial kitchen tasks. Its construction meets NSF and CSA standards, assuring compliance with industry sanitation and safety standards.

• Electrical Requirements: Not applicable, designed for stable mechanical support
• Material: Stainless steel top and base for corrosion resistance
• Dimensions: 30" W x 21" D x 21.25" H
• Weight: 60 lbs for robust stability
• Construction: Open frame stainless steel for airflow, maintenance, and durability
• Certifications: NSF, CSA approved
• Finish: Stainless steel exterior for sanitation and longevity
• Temperature Resistance: Designed for operational stability in hot kitchen environments
• Cleaning: Disassembly not required, surfaces cleaned with standard sanitizers

Installation & Maintenance: Requires minimal clearance for airflow, regular cleaning with stainless steel-safe products, and inspection of slide shelf mechanisms; no electrical connection needed

Compatibility: Supports 30" kettles & skillets, fits standard workstation setups, and accommodates high-volume culinary workflows

Operating Environment: Designed for indoor use in temperature ranges up to 200°F safely, with structural integrity in commercial kitchen climates

Mobility & Stability: Four non-slip feet provide stability and prevent movement during operation

Additional Accessories: None required; integrated slide shelf and open frame facilitate rapid access and cleaning routines

What is a commercial equipment stand for steam kettles?

A commercial equipment stand for steam kettles is a specialized support structure designed to hold and stabilize large cooking vessels in professional kitchens. These stands, like the Crown Steam S-30, are constructed from stainless steel for durability and sanitation, feature adjustable or slide shelves for accessibility, and support efficient workflow in high-volume foodservice operations. Installed in cafe stations, institutional kitchens, or industrial culinary settings, they provide a stable platform for 30-inch kettles and skillets, ensuring safety and operational efficiency in moderate-to-busy environments.

Top Equipment Support Stands for Moderate-Volume Foodservice Settings

The Crown Steam S-30 stand exemplifies high durability and precise fit for commercial kitchen support, ideal for moderate-volume use such as institutional dining or restaurant prep stations. Crown (Middleby) S-30 stands are engineered for stable operation, with a stainless steel build and open base for airflow, enhancing sanitation and ease of maintenance for high-demand applications.

• Operation Type — Suitable for support in medium-volume kitchens
• Kitchen Setting — Designed for institutional and restaurant environments
• Foodservice Category — Supports steam kettles and skillets in cooking stations
• Workload Qualifier — Optimized for moderate throughput and daily operational use
• Use Case — Facilitates efficient equipment support and organization in high-demand food prep

Why Choose Crown Steam S-30?

Why Choose Crown Steam S-30? This stand offers a reliable, stainless steel support solution with an open frame design that enhances sanitation and maintenance. Its sturdy construction and precise dimensions ensure optimal compatibility with 30-inch kettles and skillets, improving workflow and safety in commercial kitchens. The S-30 stands out for its durability and ease of cleaning, translating into efficient operational performance and long-term value in high-volume foodservice environments.

• Compact footprint supports efficient kitchen floor layouts
• Open frame design for quick cleaning and inspection
• Heavy-duty stainless steel construction for corrosion resistance
• Supports 30" kettles and skillets with secure stability
• Streamlines workflow in restaurant and institutional kitchens