Crown Steam ES-30_220/60/1 36 Inch Electric Tilting Skillet 30 Gallon Capacity

The Crown Steam ES-30_220/60/1 Tilting Skillet Braising Pan is a commercial-grade, electric cooking appliance designed for high-capacity food preparation in professional kitchens. With a 30-gallon capacity and a stainless steel construction, it provides durable and sanitary operation. Its manual tilt function facilitates easy content transfer, while the spring-assisted cover ensures safety and convenience during use. Featuring etched interior markings for precise portion control and a removable lip strainer for efficient cleanup, this open-frame unit offers versatility suited for versatile cooking tasks in commercial foodservice environments. Its 12.0kW power requirement makes it suitable for facilities with dedicated electrical connections, optimized for consistent, reliable performance in busy restaurant, cafeteria, or catering operations.

Top Crown Steam ES-30_220/60/1 Features

The Crown Steam ES-30_220/60/1 tilting skillet offers advanced functionality tailored to medium-volume commercial kitchens, with features such as manual tilt for quick evacuation, stainless steel construction for long-term durability, and open frame design for easy cleaning and maintenance. Its spring-assisted cover allows safe operation in fast-paced foodservice settings, while etched interior markings ensure precise cooking measurements. The 30-gallon capacity supports bulk preparation, making it ideal for restaurant and cafeteria applications requiring consistent and efficient cooking workflows.

• Capacity: 30 gallons suitable for large batch cooking
• Material: Heavy-duty stainless steel for longevity and sanitation
• User-friendly: Manual tilt and spring-assisted cover for safety and ease
• Design: Open frame with adjustable flanged feet for versatile installation
• Power: 12.0kW electrical input optimized for high-output kitchens

Ideal for medium-volume restaurant service or institutional cafeterias requiring reliable, high-capacity braising and sautéing equipment.

Crown Steam ES-30_220/60/1 Technical Specs

The Crown Steam ES-30_220/60/1 tilting skillet operates on a 220V, 60Hz, single-phase electrical supply with a 12.0kW power draw, designed for installation in dedicated outlets with sufficient amperage. Its self-contained, electric heating system ensures consistent temperature control across its stainless steel surface, which resists corrosion and facilitates cleaning. The unit’s weight is 545 lbs, with dimensions of 36" W x 41.63" D x 40" H, fitting into standard commercial kitchen spaces. It features an open frame construction with adjustable flanged feet for stability, and its temperature range supports various cooking styles. Certified by NSF and cCSAus, it provides food-safe operation with easy disassembly for routine maintenance. Its construction and design enable efficient workflow integration while complying with safety standards and sanitation protocols.

• Electrical requirements: 220V, 60Hz, single-phase, 12.0kW
• Construction: Stainless steel open frame for durability and sanitation
• Weight: 545 lbs for stable placement in heavy-duty kitchens
• Dimensions: 36" W x 41.63" D x 40" H for versatile installation
• Heating: Self-contained electric system with consistent temperature control
• Certifications: NSF, cCSAus for food safety and electrical standards