The Crown Steam ELTS-30_240/60/1 Tilting Skillet Braising Pan is a commercial-grade electric cooking appliance designed for high-capacity foodservice operations. Engineered with a 30-gallon stainless steel pan, it offers efficient heat distribution and durability suitable for busy restaurant kitchens, institutional cafeterias, or catering facilities. Its power tilt mechanism and open frame base enable precise ingredient handling, while features such as a removable lip strainer and pan tilt shut-off switch enhance operational safety. Constructed with 304-grade stainless steel and rated for high temperatures, this unit ensures longevity and consistent performance in demanding environments. With an electrical requirement of 12 kW, 240V, single-phase configuration, it integrates seamlessly into standard commercial kitchen power setups, supporting workflows that demand volume and reliability.
Top ELTS-30_240/60/1 Features
The Crown Steam ELTS-30_240/60/1 Tilting Skillet combines a robust 30-gallon capacity with an electric power tilt system, enabling efficient cooking and easy emptying of large food batches. Its stainless steel construction offers corrosion resistance and ease of cleaning, while the high-temperature cut-off and shut-off switch prioritize safety. Technical features include a spring-assisted cover for simplified handling and a removable lip strainer for quick cleanup, making it ideal for high-demand commercial kitchens. The open frame base with adjustable feet ensures stable installation on uneven floors, supporting consistent workflow and sanitation standards.
- Capacity: 30-gallon stainless steel pan for large-volume cooking
- Material: 304-grade stainless steel for durability and sanitation
- Ease of maintenance: Removable lip strainer and spring-assisted cover facilitate cleaning
- Performance: Electric tilt with precise control for uniform cooking
- Safety features: Pan tilt shut-off and high-temperature safety cut-offs ensure operational safety
Ideal for high-volume food preparation in institutional, restaurant, or catering settings requiring reliable, large-capacity tilting skillets.
ELTS-30_240/60/1 Technical Specs
The Crown Steam ELTS-30_240/60/1 operates on a 240-volt single-phase electrical supply with a 12 kW power draw, suitable for standard commercial kitchen electrical setups. Its durable stainless steel construction encompasses a 36" width, 46.5" depth, and 72.25" height, with a total weight of 494 lbs. The open frame base with adjustable feet allows for stable installation on uneven surfaces. The unit features a high-temperature cut-off and safety mechanisms to maintain consistent operation, while the removable lip strainer simplifies clean-up. Designed for rigorous use, it withstands operating temperatures suitable for prolonged commercial cooking applications. The unit is NSF and cCSAus listed, ensuring compliance with safety standards, and includes a convenient pan tilt with electric control for efficient workflow.
- Electrical Requirements: 240V, single-phase, 12kW power supply for optimal performance
- Construction & Finish: 304 stainless steel exterior and pan for corrosion resistance
- Dimensions: 36" W x 46.5" D x 72.25" H, with 494 lbs weight
- Temperature Resistance: Suitable for high-temperature cooking environments, maximum safe temperature to be specified
- Safety Features: High-temperature cut-off and shut-off switch enhance operational safety
What is a commercial tilting skillet braising pan?
A commercial tilting skillet braising pan is a large, heavy-duty cooking appliance designed for high-volume food preparation in institutional or restaurant settings. It features an integrated tilting mechanism that allows for easy transfer of cooked ingredients, coupled with a stainless steel build for durability and sanitation. Used in professional kitchens, it supports diverse cooking tasks such as braising, sautéing, and simmering, with capacities often exceeding 20 gallons. The Crown Steam ELTS-30_240/60/1 is specifically engineered for mid-volume operations, offering precise temperature control and safety features optimized for high-demand environments, making it ideal for large-scale foodservice production.
Top commercial tilting skillets for foodservice environments
Constructed with durable stainless steel and engineered for reliable performance, the Crown Steam ELTS-30_240/60/1 excels in medium-volume kitchen workflows, supporting continuous operation and efficient food prep in institutional and restaurant settings. Its high-capacity design and precise electric tilting feature make it suitable for kitchens handling moderate throughput of diverse dishes without sacrificing safety or integrity.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Setting — ideal for institutional cafeterias and catering
- Foodservice Category — perfect for braising, sautéing, and large batch cooking
- Workload Qualification — supports moderate throughput with efficient workflow
- Use Case — suitable for high-capacity ingredient preparation and serving
Why Choose Crown Steam ELTS-30_240/60/1
Compared to similar electric tilting skillets, this Crown (Middleby) model offers a robust 30-gallon capacity with a stainless steel construction for longevity. Its electric tilt system provides smooth, controlled operation, reducing manual effort and enhancing safety. The unit’s safety features, including a high-temperature cut-off and shut-off switch, ensure reliable and secure operation in demanding kitchen environments. Its open frame design with adjustable feet simplifies installation and maintenance, making it highly adaptable for various commercial kitchen layouts. Overall, the ELTS-30_240/60/1 ensures consistent performance and operational efficiency, standing out with its durable build and comprehensive safety features—features often limited in comparable models.
- Compact footprint integrates seamlessly into large kitchen spaces
- Durable stainless steel construction extends lifespan and sanitation
- Electric tilt with precise control supports workflow efficiency
- High safety and safety cut-offs support compliant operation
- Open frame base facilitates stable installation on uneven floors
