The Crown Steam ELTM-60-2_240/60/3 Tilting Kettle/Mixer Electric (2) 60 Gallon Capacity is a commercial-grade food preparation appliance designed for high-volume kitchens. This twin-unit electric tilting kettle features a robust 2/3 steam jacket for efficient heat transfer and precise temperature control. Constructed from durable 316 stainless steel with floor-mounted support consoles, it offers exceptional corrosion resistance and ease of cleaning. With a 60-gallon capacity per kettle, it supports large batch cooking, ideal for restaurants and institutional foodservice environments. The model provides fully adjustable tilting mechanisms and includes two removable agitators, enabling versatile cooking and mixing operations. Its technical features include a 5 HP variable speed motor and precise pressure management via vacuum/pressure gauges, making it suitable for demanding culinary workflows requiring reliable temperature and agitation control.
Top Crown (Middleby) ELTM-60-2_240/60/3 Features
The Crown Steam ELTM-60-2_240/60/3 tilting kettle/mixer is engineered for medium-volume foodservice operations, featuring dual 60-gallon capacities for batch cooking and mixing. Equipped with a 2/3 steam jacket and integral agitators, it ensures uniform heat distribution and efficient stirring. Its stainless steel construction offers durability and ease of maintenance under frequent cleaning cycles. Designed for installation on a solid floor foundation with floor-mounted supports, it simplifies workflow integration into commercial kitchen layouts and supports high-capacity preparation tasks. The model's internal components, including a 5 HP motor and pressure gauges, are optimized for consistent performance even during intensive usage scenarios.
- Supports large batch cooking with (2) 60-gallon capacity kettles
- 316 stainless steel liner ensures corrosion resistance and longevity
- Ergonomic tilting simplifies mixing and pouring processes
- Floor-mounted console supports robust kitchen deployment
- Variable speed motor delivers precise agitation control for versatile applications
Ideal for preparing large quantities of soups, stews, or sauces in institutional settings, supporting efficient production throughput.
ELTM-60-2_240/60/3 Technical Specs
The Crown Steam ELTM-60-2_240/60/3 features a 240 V, 60 Hz, three-phase electrical configuration with a 5 HP motor powering the adjustable agitators. Its stainless steel construction extends to the kettle liners and exterior, ensuring products meet sanitation standards and resist wear over time. The open-leg base ensures stability, while the unit weighs approximately 1650 lbs. dimensions include a width of 108 inches, a depth of 38.25 inches, and a height of 80 inches. Operating temperature ranges support typical cooking environments, with a maximum safe temperature suitable for high-heat processes. It includes a full set of control features such as vacuum/pressure gauges and pressure relief valves for safe operation. Designed for easy disassembly and cleaning, the unit supports routine maintenance and sanitation. Reacting to typical kitchen demands, it is built to withstand intensive cooking cycles and facilitate efficient workflow.
- Electrical Requirements: 240 V, 60 Hz, three-phase, 22.4 A, 5 HP motor
- Cooling Method: Not applicable, user relies on steam jacket
- Production Capacity: 2, 60-gallon kettles supporting high-volume batch cooking
- Construction & Finish: Food-safe stainless steel, durable and easy to clean
- Dimensions & Weight: 108” W x 38.25” D x 80” H; 1650 lbs gross weight
- Technology & Features: Variable speed agitators, pressure gauges, tilt mechanism
- Cleaning & Maintenance: Removable agitators, disassembly points, sanitation-friendly surfaces
- Usage Compatibility: Designed for steam jacketed cooking, high-temperature operation
- Installation Considerations: Floor space clearance, proper drainage and ventilation required
What is a commercial tilting kettle mixer
A commercial tilting kettle mixer is a heavy-duty kitchen appliance used for cooking, mixing, and serving large quantities of food efficiently. Typically featuring a stainless steel vessel with tilt capability for safety and ease of pouring, it supports continuous agitation for even cooking and blending. Used in institutional and high-volume foodservice operations, models like the Crown Steam ELTM-60-2_240/60/3 are installed in restaurant kitchens, cafeterias, and catering facilities. With large capacities such as 60 gallons per unit, these kettles facilitate bulk preparation of soups, sauces, and stews, optimizing workflow and reducing labor time for large-scale food production.
Top commercial tilting kettles for high-volume foodservice operations
Designed for reliable batch cooking and mixing, the Crown Steam ELTM-60-2_240/60/3 features durable construction and advanced agitation for mid-volume restaurant kitchens, supporting efficient culinary workflows. Perfect for institutional settings, this self-contained, restaurant-ready unit ensures consistent quality and operational longevity, ideal for high-capacity foodservice environments.
- Operation for medium-volume kitchens with 120+ gallons daily throughput
- Supports versatile cooking with tilting and agitation features
- Constructed from corrosion-resistant stainless steel for durability
- Compact footprint for integration in commercial kitchen layouts
- Ensures sanitation compliance with easy cleaning design
Why Choose Crown Steam ELTM-60-2_240/60/3
Compared to other commercial kettle mixers, the Crown Steam ELTM-60-2_240/60/3 offers robust stainless steel construction, precise temperature and pressure control, and a dual-unit design for increased capacity. Its tilting mechanism and variable speed agitator streamline batch processing, reducing manual labor and facilitating quick sanitation. Built for demanding foodservice needs, this model integrates seamlessly into fast-paced kitchens while providing dependable performance in high-volume cooking scenarios.
- Self-contained design simplifies installation and maintenance
- Heavy-duty stainless steel ensures resistance to corrosion and wear
- Dual 60-gallon capacity enhances production throughput
- Advanced agitation and tilt feature optimize workflow and safety
- Designed to support consistent heating and mixing operations
