Crown Steam ELT-20F_240/60/3 Electric Tilting Kettle 36 Inch 20 Gallon with Faucet Bracket

The Crown Steam ELT-20F_240/60/3 Tilting Kettle Electric with a 20-gallon capacity is a commercial-grade cooking appliance designed for high-efficiency food production in professional kitchens. Engineered by Crown (Middleby), this tilting kettle features full jacket insulation for superior heat retention, a thermostatic control for precise temperature regulation, and a crank tilt with a self-locking positive stop for ergonomic pouring. Crafted with a 316 stainless steel interior liner and stainless steel exterior, it ensures durability and ease of cleaning. The compact tri-leg base and console facilitate sturdy installation in various commercial foodservice environments, making it ideal for mid-volume cooking tasks requiring uniform heating and reliable operation.

Top Crown (Middleby) ELT-20F_240/60/3 Features

This electric tilting kettle with a 20-gallon capacity offers professional-grade heat distribution through its full jacket, integrated thermostatic control, and a crank tilt with positive lock. Constructed with stainless steel for longevity, it is designed to withstand high-volume usage in busy kitchens. Its self-locking tilt mechanism simplifies operation and maintenance, ideal for continuous food preparation in institutional, restaurant, and catering settings. The unit's robust stainless steel shell and 316 liner support sanitation and longevity while allowing seamless integration into existing kitchen workflows.

• Capacity: 20-gallon food batch processing for high-volume operations
• Material grade: 316 stainless steel liner and exterior for corrosion resistance
• Ease of use: Self-locking crank tilt reduces operator effort and improves safety
• Durability: Full jacket with insulated construction ensures even heating and longevity
• Workflow compatibility: Compact tri-leg base facilitates versatile installation in professional kitchens

Ideal for large-scale food preparation, such as soups, stews, and sauces in institutional or commercial kitchens.

Crown (Middleby) ELT-20F_240/60/3 Technical Specs

The Crown Steam ELT-20F_240/60/3 tilting kettle operates on 240V, 60Hz, three-phase electrical supply, consuming approximately 18.0 kW for optimal performance. Its insulated full jacket maintains consistent temperatures and enhances energy efficiency. This model features a 20-gallon production capacity predominantly suited for batch cooking, with a weight of 340 lbs and external dimensions of 36" width, 34" depth, and 38" height. Built with durable stainless steel, it is designed to withstand rigorous commercial use while offering straightforward cleaning and maintenance. The unit’s operating temperature range, construction, and safety features cater to demanding kitchen environments and operational reliability.

• Electrical requirements: 240V, 60Hz, three-phase, 18.0 kW electrical load
• Cooling method: Full jacket insulation for efficient heat retention
• Construction materials: Corrosion-resistant stainless steel with a 316 liner
• Dimensions: 36" W x 34" D x 38" H; total weight 340 lbs
• Food safety: Designed for sanitation with stainless steel surfaces compatible with standard cleaning routines
• Temperature range: Operates within safe, regulated cooking temperatures

• Electrical connection: Requires a dedicated three-phase circuit for operation
• Drainage & plumbing: Equipped with faucet bracket for easy liquid removal
• Installation clearance: Sufficient space around unit for safe operation and servicing
• Cleaning routine: Disassembly for straightforward cleaning of liner and jacket
• Operational setting: Suitable for installed setups in cafes, institutional kitchens, or catering outlets

What is a commercial tilting kettle?

A commercial tilting kettle is a large-capacity cooking appliance designed for batch preparation of soups, stews, sauces, and other liquid foods in professional kitchens. It features a heavy-duty stainless steel construction, full jacket insulation for efficient heat distribution, and a tilting mechanism for safe and ergonomic pouring. The Crown Steam ELT-20F_240/60/3 model, equipped with a 20-gallon capacity, thermostatic control, and self-locking crank tilt, is suitable for institutional, restaurant, and catering environments where high-volume cooking and reliable sanitation are required. Its durable design and precise temperature management support efficient kitchen workflows with consistent cooking results.

Top Commercial Tilting Kettle for Large-Volume Foodservice Settings

The Crown (Middleby) ELT-20F_240/60/3 is a commercial tilting kettle built for medium workload environments, ideal for foodservice operations needing reliable batch cooking solutions. Designed with durable stainless steel and full jacket insulation, it supports efficient, consistent heating—perfect for institutional or restaurant use. Its family-friendly size and precise thermostatic control ensure uniform cooking outcomes during high-volume meal prep.

• Medium workload — suited for institutional and catering kitchens
• Compact footprint — fits into diverse commercial kitchen layouts
• Durable construction — stainless steel shell and liner for longevity
• Consistent performance — thermostatic control maintains precise temperatures
• Ergonomic operation — crank tilt with positive lock facilitates pouring and cleaning

Why Choose Crown (Middleby) ELT-20F_240/60/3?

The Crown Steam ELT-20F_240/60/3 stands out among commercial tilting kettles with its full stainless steel construction, high-quality insulation, and self-locking tilt mechanism. Its robust design offers long-term reliability and enhanced sanitation, improving operational efficiency in professional kitchens. The unit’s precise thermostatic control and ergonomic tilt system support consistent cooking and easy handling, tailored for high-demand foodservice applications.

• Self-contained, all-stainless construction for extended durability
• Energy-efficient full jacket insulation for uniform heating
• Self-locking tilt mechanism enhances safety and ease of pouring
• Designed for versatile installation in various commercial kitchen layouts
• Heavy-duty stainless steel liner ensures sanitation and longevity