The Crown Steam ECT-10_240/60/1 Tilted Kettle Electric Countertop is a commercial-grade cooking appliance designed for efficient preparation of large-volume food items in professional kitchens. This 10-gallon capacity tilting kettle features a 2/3 jacketed system and solid state thermostat for precise temperature control. Built with a 316 stainless steel interior liner and a 304 stainless steel exterior, it ensures durability and sanitation suitability. Equipped with a handheld crank for easy tilting, integrated controls, pressure gauge, low water level indicator with shut-off, and safety relief valve, this countertop kettle supports high-volume cooking operations, making it ideal for institutions requiring reliable, versatile food preparation equipment with precise operational control. It operates at 12kW, 50 PSI, and meets industry standards for foodservice durability and safety.
Top Crown (Middleby) ECT-10_240/60/1 Features
The Crown Steam ECT-10_240/60/1 tilting electric kettle is tailored for commercial kitchens needing consistent product quality. Its features include a solid stainless steel interior, 10-gallon capacity, reliable thermostat control, and a durable crank tilt mechanism. The unit simplifies workflow with integrally mounted controls and safety accessories suitable for high-volume foodservice environments, specifically designed for stove-like performance on a countertop. The 316 stainless steel interior and 304 exterior promote longevity and ease of cleaning, supporting frequent operation and sanitation compliance.
- Capacity: 10 gallons for large batch cooking
- Material Durability: 316 stainless steel interior liner for corrosion resistance
- Ease of Maintenance: Solid state thermostat with mountable control panel
- Workflow Integration: Hand crank tilt supports continuous operation in busy kitchens
- Performance Reliability: 12kW power with 50 PSI operating pressure ensures rapid heating and consistent results
Ideal for high-volume food preparation in institutional, catering, or restaurant kitchens requiring durable commercial cookware.
Crown (Middleby) ECT-10_240/60/1 Technical Specs
The Crown Steam ECT-10_240/60/1 tilting kettle features a 12kW electric heating system operating on 240V, single-phase power at 60Hz. It is designed with a 316 stainless steel interior liner and a partial jacket, supporting a working pressure of 50 PSI. The unit’s dimensions are 28.88 inches wide, 19.12 inches deep, and 25.31 inches high, with a shipping weight of 180 lbs. It is constructed for longevity and ease of operation with NSF and cCSAus certifications. The kettle supports frequent cleaning with straightforward disassembly and features a safety relief valve, low water indicator, and pressure gauge for reliable safety management. It is built for countertop installation in fast-paced commercial kitchens with sufficient clearance for tilting and maintenance.
- Electrical Requirements: 240V, 60Hz, single-phase, 12kW
- Construction & Finish: 316 stainless steel interior, 304 exterior
- Dimensions & Weight: 28.88" W x 19.12" D x 25.31" H, 180 lbs
- Support & Compatibility: Supports countertop setup with right-side support location
- Additional Features: Low water shut-off, pressure gauge, safety relief valve, NSF listed
- Electrical compatibility & plumbing: Requires 240V power supply and appropriate drainage setup
- Installation clearance: Adequate clearance around for tilting and servicing
- Drainage setup: Compatible with standard kitchen plumbing for water supply and drainage
- Maintenance routine: Easy disassembly for cleaning and part replacement
- Operational safety: Pressure gauge and safety relief valve for safe operation at 50 PSI
What is a commercial tilting kettle?
A commercial tilting kettle is a high-capacity cooking appliance used in professional kitchens for preparing large quantities of soups, stews, sauces, and other liquid-based foods. It typically features a stainless steel construction with a tilting mechanism for efficient pouring and cleaning, as well as integrated temperature controls. Installed in institutional, catering, or restaurant settings, the Crown Steam ECT-10_240/60/1 is a top example, supporting consistent heating and ease of food transfer, making it ideal for foodservice environments with medium throughput needs.
Top Electric Tilting Kettles for Medium-Volume Foodservice Settings
Reliable and durable, the Crown ECT-10_240/60/1 electric countertop tilting kettle excels in medium-volume kitchens, supporting efficient batch cooking with precise temperature control. Its robust stainless steel build and high-power heating make it suitable for busy institutional or catering operations, ensuring consistent performance over extended periods. Equipped with user-friendly tilt and control features, it optimizes workflow and sanitation for versatile food preparation.
- Operation in moderate throughput kitchens supporting consistent batch cooking
- Compact commercial kitchen equipment ideal for countertop installation
- Design suited for institutional catering, cafeterias, and large-scale food prep
- Supports medium workload with 10-gallon capacity and reliable heating system
- Supports diverse cooking tasks from boiling to simmering with precision control
Why Choose Crown Steam ECT-10_240/60/1 ?
Designed for durability and performance, the Crown Steam ECT-10_240/60/1 tilting kettle stands out with its stainless steel construction, high-capacity cold-rolled design, and user-centric tilting mechanism. Its efficient heating system and safety features streamline workflow and maintain sanitation standards in demanding foodservice environments, surpassing many standard models with its robust build and technical reliability.
- Self-contained electric system: simplifies installation and reduces infrastructure needs
- High-capacity design: supports large batch cooking for busy commercial kitchens
- Durable materials: 316 stainless steel interior ensures longevity and sanitation
- Precise control features: solid state thermostat and safety relief for reliable operation
- Compact countertop footprint: maximizes workspace efficiency in diverse kitchen layouts
