The Crown Steam DLTM-80_208/60/3 Tilting Kettle/Mixer with direct steam functionality is a commercial-grade cooking appliance designed for high-capacity food preparation environments. With an 80-gallon capacity and a 2/3 jacket for even heat distribution, this tilt kettle and mixer supports efficient workflow in institutions such as large restaurants, catering facilities, and institutional kitchens. Crafted from durable 316 stainless steel with a power tilt feature, it offers precise temperature control and reliable operation for demanding culinary tasks. This model integrates two variable speed motors and includes two agitators, making it suitable for complex cooking, mixing, and boiling processes in professional settings.
Top Crown (Middleby) DLTM-80_208/60/3 Features
The Crown DLTM-80_208/60/3 tilting kettle/mixer is engineered for robust commercial kitchen applications requiring large-volume cooking. Its direct steam heating ensures rapid heat transfer and energy efficiency, while the double console base provides stability. The unit's stainless steel construction combined with a 2/3 jacket promotes longevity and ease of sanitation. Suitable for high-capacity batch cooking and continuous stirring operations, it streamlines workflow in busy foodservice environments.
- Capacity: 80-gallon volume supports high-volume batch cooking
- Material: 316 stainless steel liner and 304 stainless steel construction
- Ease of maintenance: Power tilt and stainless steel surfaces simplify cleaning
- Performance: Includes (2) variable speed motors for precise control
- Durability: Heavy-duty tubular stainless steel legs with adjustable flanged feet
Ideal for large-scale food preparation and batch cooking with reliable industrial performance
Crown (Middleby) DLTM-80_208/60/3 Technical Specs
This commercial tilting kettle/mixer, model DLTM-80_208/60/3, features an 80-gallon capacity with a dual-console floor-mounted design. It operates on 208V, 60Hz, three-phase power, consuming approximately 12.5 kW, with dedicated components supporting efficient energy use. The unit’s construction includes a food-safe 316 stainless steel liner, with temperature resistance suitable for standard cooking ranges. Its dimensions are 67.75 inches in width, 60 inches in depth, and 80 inches in height, weighing approximately 840 lbs. The kettle’s self-contained steam system is designed for quick heat-up and consistent temperature control, and it is NSF and cCSAus certified for sanitation and safety standards. The durable design incorporates adjustable flanged feet for stable installation and optimal drainage.
- Electrical Requirements: 208V, 60Hz, three-phase, approximately 12.5 kW
- Construction Materials: 316 stainless steel liner, 304 stainless steel exterior
- Capacity: 80 gallons for high-volume batching
- Dimensions: 67.75" W x 60" D x 80" H, 840 lbs weight
- Temperature Range: Operating range suitable for standard cooking temperatures (up to max safe temp)
- Food Safety & Sanitation: Constructed with food-grade stainless steel, NSF certified, supporting easy cleaning routines
Usage setup includes appropriate plumbing for direct steam input, ventilation clearance, and drainage for optimal operation and sanitation. Proper electrical and water connections ensure reliable performance in food manufacturing or institutional kitchens.
- Electrical Compatibility: Must have 208V, 3-phase outlet with sufficient amperage
- Plumbing Needs: Connect to direct steam supply and wastewater drain
- Ventilation Clearance: Adequate airflow and clearance to prevent heat buildup
- Cleaning Access: Disassembly points for regular maintenance and sanitation
- Floor Space: Requires flat, stable surface to support 840 lbs weight
What is a commercial tilting kettle mixer?
A commercial tilting kettle mixer is a heavy-duty culinary appliance designed for large-scale food processing, enabling efficient cooking, mixing, and boiling of bulk ingredients. These units, such as the Crown Steam DLTM-80_208/60/3, are installed in institutional and high-volume kitchens, supporting continuous operation for tasks like soup preparation, sauce making, and stewing. Constructed from durable stainless steel with features like power tilt and variable speed agitators, they are essential for streamlining large-batch cooking in busy foodservice environments.
Top Commercial Kettle Mixers for Large-Scale Foodservice Operations
High-capacity commercial kettle mixers support reliable, hygienic, and efficient food preparation in institutional kitchens, with the Crown DLTM-80_208/60/3 exemplifying robust build quality and high-volume capability. Designed for operation in moderate workloads, these equipment pieces serve large dining facilities, catering kitchens, and hospitality venues with precision and durability.
- Operation Type — for large-volume batch cooking in institutional kitchens
- Kitchen Type — suitable for restaurant, catering, and cafeteria settings
- Foodservice Category — ideal for soup, stews, and bulk ingredient preparation
- Workload Qualifier — supports moderate throughput and continuous operation
- Use Case — designed for high-capacity production in busy foodservice settings
Why Choose Crown (Middleby) DLTM-80_208/60/3?
Compared to similar heavy-duty kettles, the Crown DLTM-80_208/60/3 stands out with its durable stainless steel construction, precise temperature control, and efficient direct steam heating system. Its power tilt feature and dual variable speed motors enhance operational efficiency, sanitation, and ease of use, making it a preferred choice for demanding commercial kitchens seeking reliable and restaurant-ready equipment.
- Self-contained design simplifies installation compared to remote systems
- Heavy-duty stainless steel components improve longevity and sanitation
- Power tilt and agitators streamline large batch food preparation
- Compact footprint accommodates medium-volume workflows in a spacious layout
- Supports versatile applications like soups, stews, and sauces in commercial kitchens
