The Crown Steam DLTM-80-2_208/60/3 Tilting Kettle/Mixer Twin Unit with Direct Steam is a commercial-grade cooking appliance designed for high-capacity food preparation. Featuring two 80-gallon capacity kettles with a 2/3 jacket, it offers precise thermal control and efficient heat transfer through direct steam. Constructed from 316 stainless steel with a powder-coated base, this unit integrates powerful variable speed motors and a power tilt mechanism, enhancing operational efficiency and ease of maintenance for busy foodservice environments. Its robust build and technical specifications support demanding cooking workflows within institutional kitchens, large restaurants, and catering operations, delivering reliable performance with precise agitation and temperature control in a floor-mounted configuration.
Top Crown Steam DLTM-80-2_208/60/3 Features
This dual tilting kettle/mixer unit is engineered for commercial foodservice operations requiring high-volume batch cooking. Its (2) 80-gallon capacity kettles include precise temperature regulation via direct steam, corrosion-resistant 316 stainless steel liners, and a 2/3 jacket for improved heat efficiency. The powerful 5 HP variable speed motors support consistent agitation, while the power tilt functionality simplifies emptying and cleaning. Designed for durability, this floor-mounted system integrates easily into large-scale kitchens, streamlines workflow, and supports varied cooking processes such as boiling, simmering, and mixing.
- Capacity: (2) 80-gallon stainless steel kettles supports high-volume cooking
- Material: 316 stainless steel liner resists corrosion and facilitates cleaning
- Operation: Power tilt mechanism enables ergonomic handling and maintenance
- Performance: Variable speed motors ensure precise agitation for mixing consistency
- Durability: Floor-mounted with stainless steel tubular legs and adjustable flanged feet
Ideal for large kitchen operations requiring reliable, efficient batch cooking solutions.
Crown Steam DLTM-80-2_208/60/3 Technical Specs
The Crown Steam DLTM-80-2_208/60/3 features a 208V, 60Hz, three-phase electrical setup supporting high-power operation with a 5 HP motor for each agitator, ensuring robust mixing performance. Its open-leg base allows for straightforward cleaning and maintenance, while the 2/3 jacket enhances thermal efficiency. The total weight of approximately 1490 lbs ensures stable placement in intensive kitchen environments. This model employs direct steam heating with optional drain connections for ease of operation, and its stainless steel exterior meets food safety standards for cleaning and sanitation. With dimensions of 116" W x 60" D x 80" H, it fits seamlessly into large commercial kitchens designed for moderate to high throughput food production, supporting diverse cooking and mixing tasks with consistent quality.
- Electrical: 208V, 60Hz, three-phase, supports 5 HP motors for agitation
- Cooling Method: Direct steam heating ensures rapid temperature response
- Construction: 316 stainless steel liner, 304 stainless steel exterior, powder-coated base
- Dimensions: 116" width x 60" depth x 80" height; approx. 1490 lbs weight
- Operating Range: Max safe temperature of 250°F, suitable for boiling and simmering
- Cleaning & Maintenance: Disassembly for cleaning via tilt and straightforward access to stainless surfaces
Electrical Requirements: 208V, 60Hz, three-phase power at 25 amps per kettle
Plumbing: Direct steam connection and optional drain for fluid management
Heat Transfer: 2/3 jacket with direct steam ensures even, fast heating
Production Capacity: Supports high-volume cooking with efficient agitation
Safety & Compliance: Constructed from food-safe stainless steel materials, designed for sanitary cleaning routines
What is a commercial tilting kettle and mixer?
A commercial tilting kettle and mixer is a heavy-duty cooking appliance designed for large-scale food preparation within foodservice establishments like restaurants, institutions, and catering facilities. It combines thermal processing, mixing, and agitation functions in a floor-mounted unit, typically featuring stainless steel construction, variable speed agitation, and tilting mechanisms for easy discharge and cleaning. The Crown Steam DLTM-80-2_208/60/3 Twin Unit with direct steam heating provides high-capacity batch cooking with precise temperature control and robust construction, making it ideal for medium to high-volume production needs in institutional kitchens and large-scale food venues.
Top commercial tilting kettles for institutional foodservice environments
This high-capacity tilting kettle and mixer supports efficient batch cooking with durable stainless steel construction, powerful agitation, and direct steam heating, ideal for medium-volume restaurant, cafeteria, and catering operations seeking reliable, restaurant-ready equipment.
- Operation Type — suited for large institutional kitchens with moderate throughput
- Kitchen Type — designed for commercial settings requiring consistent batch cooking
- Foodservice Category — ideal for hospitals, large cafeterias, and catering services
- Workload Qualifier — supporting moderate throughput with batch versatility
- Use Case — suitable for boiling, simmering, and mixing large food quantities efficiently
Why Choose Crown Steam DLTM-80-2_208/60/3?
Designed for durability, performance, and ease of operation, the Crown Steam DLTM-80-2_208/60/3 combines robust stainless steel components, a reliable direct steam heat source, and versatile agitation with a power tilt for simplified handling. Its twin 80-gallon capacity and modular construction provide high-volume cooking efficiency, making it suitable for demanding commercial kitchens and large foodservice outlets. Its superior build quality and functional features set it apart from conventional models, ensuring long-term operational reliability and simplified maintenance.
- Self-contained, sturdy construction optimized for high-volume batch processing
- Robust stainless steel build resists corrosion and simplifies cleaning routines
- Power tilt mechanism improves ergonomics and reduces labor for discharge
- Designed for easy integration with existing kitchen plumbing and steam supply
- Supports continuous operation with high-performance variable speed agitation
