Crown Steam DLTM-40_208/60/3 62 Inch Direct Steam Tilting Kettle Mixer with 2 Agitators

The Crown Steam DLTM-40_208/60/3 Tilting Kettle/Mixer with direct steam operation is a professional-grade cookware unit designed for high-capacity commercial kitchens. This 40-gallon tilt kettle features double-construction with a 316 stainless steel liner and a 2/3 jacket, ensuring durable performance suitable for industrial foodservice environments. The machine integrates power tilt functionality and includes (2) variable speed motors for precise mixing and heated processing, making it ideal for large-volume food preparation, braising, and boiling tasks. Its robust design supports demanding workloads with easy operation and maintenance, optimized for intensive culinary workflows.

Top Crown Steam DLTM-40_208/60/3 Features

The Crown Steam DLTM-40_208/60/3 tilting kettle/mixer is engineered for commercial foodservice operations requiring high-volume cooking with efficient agitation. It combines direct steam heating, a durable stainless steel construction, and a power tilt mechanism for ergonomic handling. Two variable speed motors offer fine control over mixing and heating, suitable for large-scale food production and batch processing. The unit’s structural integrity and ease of cleaning support rigorous sanitation routines, making it a versatile addition to high-capacity kitchens.

• Capacity: 40-gallon volume suited for large batch cooking
• Material: 316 stainless steel liner for durability and corrosion resistance
• Design: Self-tilting for ergonomic operation and efficient pouring
• Performance: Direct steam heat provides rapid, even cooking results
• Maintenance: Easy disassembly supports routine cleaning and inspection

Ideal for large-scale food prep applications requiring robust, reliable equipment for efficient workflow.

DLTM-40_208/60/3 Technical Specs

The Crown DLTM-40_208/60/3 features a 40-gallon capacity with a 2/3 jacket for superior heat transfer efficiency. Powered by dual variable speed motors, it operates on 208V, 60Hz, three-phase electrical supply, with an approximate power draw of 8.0 kW. The unit is equipped with a self-contained, fully stainless steel construction and a floor-mounted double console base, supporting reliable installation in demanding commercial kitchens. The tilting kettle’s height is 75.63 inches, with a width of 62 inches and a depth of 56 inches, weighing approximately 700 lbs. Its durable design meets industry standards for food safety and sanitation, with NSF and cCSAus approvals. Designed exclusively for direct steam heating, it offers consistent temperature control from 250°F to 350°F, supporting various cooking processes. Cleaning and maintenance are facilitated by disassembly features and included accessories, ensuring long-term operational efficiency.

• Electrical Requirements: 208V, 60Hz, three-phase, 8.0 kW
• Cooling Method: Self-contained steam heating system
• Production Capacity: Suitable for high-volume batch cooking per 24 hours
• Construction & Finish: 316 stainless steel interior and exterior
• Temperature Range: Operates within 250°F–350°F safely
• Dimensions: 62" W x 56" D x 75.63" H

What is a commercial tilting kettle mixer?

A commercial tilting kettle mixer is a high-capacity cooking apparatus designed for large-scale food preparation in professional kitchens. It features a durable stainless steel body, direct steam heating, and a power tilt mechanism for effortless pouring and cleaning. The model Crown Steam DLTM-40_208/60/3 is installed in high-volume foodservice settings such as institutional cafeterias, hospitals, or large restaurant kitchens, facilitating efficient batch cooking, blending, and reheating processes. Its construction and technical capabilities make it suitable for continuous operation in demanding environments, supporting heavy workloads and uniform heat distribution.

Top Commercial Kettles for Large-Volume Foodservice

High-capacity industrial food kettles like the Crown Steam DLTM-40_208/60/3 are built for reliable performance, optimal for large-volume operations requiring durable materials and versatile operation. Designed for efficient batch cooking and mixing, they excel in institutional, hospital, and restaurant kitchens with demanding throughput needs. Crown (Middleby) offers a robust, direct-steam model suited for mid-volume foodservice workflows, ensuring longevity, sanitation, and consistent results across busy service periods.

• Medium-volume operation for busy institutional kitchens
• Suitable for large batch cooking and blending tasks
• Focused on reliability in high-turnover foodservice environments
• Constructed with food-grade stainless steel for sanitation
• Designed for integration with existing kitchen workflows and plumbing

Why Choose Crown Steam DLTM-40_208/60/3?

Choosing the Crown Steam DLTM-40_208/60/3 tilting kettle/mixer means investing in durable, high-performance equipment tailored for high-capacity foodservice. Its robust stainless steel construction, efficient direct steam heating, and innovative power tilt feature deliver consistent cooking and ergonomic operation. The design enhances workflow efficiency, sanitation, and reliability in demanding commercial kitchens, setting it apart from standard models with limited capacity or manual operation features.

• Self-contained, direct steam design for even cooking
• Heavy-duty 316 stainless steel ensures longevity and sanitation
• Power tilt mechanism simplifies pouring and cleaning
• Dual variable speed motors offer precise control
• Compact footprint optimized for busy commercial kitchens