Crown Steam DC-6 16 Inch Tilting Kettle Direct Steam Stainless Steel with 6 Gallon Capacity

Crown Steam  |  MFG #: DC-6  |  Item #: 450294
$6,289.00 $12,578.00
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  • Footprint & Configuration: Compact countertop design ensures easy placement
  • Capacity & Throughput: 6-gallon capacity supports moderate production demands
  • Core Performance Specs: Stainless steel construction with durable materials
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The Crown Steam DC-6 Tiliting Kettle Countertop Direct Steam is a commercial-grade cooking appliance designed for precise culinary applications in professional foodservice environments. This countertop tiliting kettle features a 6-gallon capacity with a 2/3 steam jacket, enabling efficient heat transfer and uniform cooking. Constructed from 316 stainless steel liner and 304 stainless steel exterior, it offers superior durability and corrosion resistance. Equipped with open support arms, a steam control valve, and a reversible tilt handle, it facilitates ease of operation and maintenance. Its single-arm tilt mechanism ensures smooth pouring and cleaning, making it suitable for high-use kitchens requiring consistent performance and sanitary standards. The unit's compact design, measuring 15.75 inches wide, 15.12 inches deep, and 29.75 inches high, allows for versatile placement in professional kitchens. It is NSF listed, ensuring compliance with safety and sanitation standards for foodservice equipment.

The Crown Steam DC-6 tilting kettle offers a durable stainless steel construction with open support arms, providing reliable performance for medium-volume cooking tasks. Its 6-gallon capacity maximizes productivity, while the direct steam operation ensures uniform heat distribution. The reversible tilt handle and steam control valve simplify operation and cleaning, making it ideal for commercial foodservice operations such as restaurants or institutional kitchens. Designed for ease of maintenance, the unit includes tubular mounting legs with nylon feet for stability and safety during use.

Ideal for mid-volume cooking, steaming, and reheating in commercial kitchens requiring reliable equipment.

The Crown Steam DC-6 features a 6-gallon capacity with a stainless steel liner and exterior, built for durability and sanitation. It operates directly on steam, utilizing a 2/3 steam jacket design for efficient heat transfer. The unit measures 15.75 inches in width, 15.12 inches in depth, and 29.75 inches in height, weighing 44 lbs. It is powered by standard plumbing connections suitable for commercial kitchen setups, and is NSF listed to meet industry sanitation requirements. The tilting mechanism employs a single-arm design with a reversible handle, providing ergonomic operation. Its construction allows for easy cleaning and maintenance, with disassembly compatible with routine sanitation protocols. The product operates within a temperature range suitable for foodservice applications, emphasizing safety and sanitation standards.

A commercial tilting kettle is a heavy-duty cooking appliance designed for large-volume food preparation in professional kitchens. It features a large capacity, often ranging from several gallons, with a tilting mechanism for efficient pouring and cleaning. Used in restaurants, cafeterias, and institutional dining facilities, tilting kettles like the Crown Steam DC-6 facilitate even heating through direct steam or liquid heat transfer, enabling versatile cooking such as boiling, steaming, and braising. These units typically include durable stainless steel construction, ergonomic tilting handles, and sanitary features suitable for high-frequency use. Installed as standalone or countertop units, they optimize workflow and operational efficiency in high-volume settings, making them essential for preparing soups, stews, and large batch foods.

Robust and durable, the Crown Steam DC-6 tilting kettle offers reliable performance for medium-volume cooking in commercial kitchens. Designed for direct steam operation, it maintains consistent heating, making it suitable for restaurants and institutional foodservice where efficient batch preparation is required. With a 6-gallon capacity and NSF compliance, it supports high sanitation standards and seamless workflow integration, fitting well into compact countertop environments in various hospitality settings.

Choosing the Crown Steam DC-6 ensures a durable, high-performance tilting kettle with stainless steel construction designed for longevity and sanitation. Its single-arm tilt and steam control features streamline daily operation and simplify cleaning routines. The unit’s compact size integrates seamlessly into busy commercial kitchens, providing reliable capacity with easy maintenance compared to other models with limited durability or complex setups.

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Product Description

The Crown Steam DC-6 Tiliting Kettle Countertop Direct Steam is a commercial-grade cooking appliance designed for precise culinary applications in professional foodservice environments. This countertop tiliting kettle features a 6-gallon capacity with a 2/3 steam jacket, enabling efficient heat transfer and uniform cooking. Constructed from 316 stainless steel liner and 304 stainless steel exterior, it offers superior durability and corrosion resistance. Equipped with open support arms, a steam control valve, and a reversible tilt handle, it facilitates ease of operation and maintenance. Its single-arm tilt mechanism ensures smooth pouring and cleaning, making it suitable for high-use kitchens requiring consistent performance and sanitary standards. The unit's compact design, measuring 15.75 inches wide, 15.12 inches deep, and 29.75 inches high, allows for versatile placement in professional kitchens. It is NSF listed, ensuring compliance with safety and sanitation standards for foodservice equipment.

Top Crown Steam DC-6 Features

The Crown Steam DC-6 tilting kettle offers a durable stainless steel construction with open support arms, providing reliable performance for medium-volume cooking tasks. Its 6-gallon capacity maximizes productivity, while the direct steam operation ensures uniform heat distribution. The reversible tilt handle and steam control valve simplify operation and cleaning, making it ideal for commercial foodservice operations such as restaurants or institutional kitchens. Designed for ease of maintenance, the unit includes tubular mounting legs with nylon feet for stability and safety during use.

  • Capacity: 6-gallon working volume suited for moderate production
  • Material: 316 stainless steel liner with 304 exterior for longevity
  • Ease of Use: Reversible tilt handle simplifies pouring and cleaning
  • Durability: Heavy-duty stainless steel construction withstands frequent use
  • Design: Compact countertop footprint with open support arms

Ideal for mid-volume cooking, steaming, and reheating in commercial kitchens requiring reliable equipment.

DC-6 Technical Specs

The Crown Steam DC-6 features a 6-gallon capacity with a stainless steel liner and exterior, built for durability and sanitation. It operates directly on steam, utilizing a 2/3 steam jacket design for efficient heat transfer. The unit measures 15.75 inches in width, 15.12 inches in depth, and 29.75 inches in height, weighing 44 lbs. It is powered by standard plumbing connections suitable for commercial kitchen setups, and is NSF listed to meet industry sanitation requirements. The tilting mechanism employs a single-arm design with a reversible handle, providing ergonomic operation. Its construction allows for easy cleaning and maintenance, with disassembly compatible with routine sanitation protocols. The product operates within a temperature range suitable for foodservice applications, emphasizing safety and sanitation standards.

  • Electrical Requirements: Not applicable (steam operation)
  • Capacity: 6 gallons per batch, suitable for moderate workload
  • Construction & Finish: 316 stainless steel liner, 304 stainless steel exterior
  • Dimensions: 15.75" W x 15.12" D x 29.75" H
  • Weight: 44 lbs
  • Materials: Nickel-rich stainless steel for food safety and longevity
  • Operation: Direct steam with steam control valve and open support arms
  • Installation: Mounted on tubular legs with nylon feet for stability
  • Sanitation: NSF listed, easy disassembly for cleaning and maintenance
  • Temperature Range: Suitable for typical cooking and steaming temperatures

What is a commercial tilting kettle?

A commercial tilting kettle is a heavy-duty cooking appliance designed for large-volume food preparation in professional kitchens. It features a large capacity, often ranging from several gallons, with a tilting mechanism for efficient pouring and cleaning. Used in restaurants, cafeterias, and institutional dining facilities, tilting kettles like the Crown Steam DC-6 facilitate even heating through direct steam or liquid heat transfer, enabling versatile cooking such as boiling, steaming, and braising. These units typically include durable stainless steel construction, ergonomic tilting handles, and sanitary features suitable for high-frequency use. Installed as standalone or countertop units, they optimize workflow and operational efficiency in high-volume settings, making them essential for preparing soups, stews, and large batch foods.

Top foodservice countertop tilting kettles for mid-volume restaurant operations

Robust and durable, the Crown Steam DC-6 tilting kettle offers reliable performance for medium-volume cooking in commercial kitchens. Designed for direct steam operation, it maintains consistent heating, making it suitable for restaurants and institutional foodservice where efficient batch preparation is required. With a 6-gallon capacity and NSF compliance, it supports high sanitation standards and seamless workflow integration, fitting well into compact countertop environments in various hospitality settings.

  • Operation Type — ideal for medium-volume restaurant kitchens
  • Kitchen Setting — optimized for compact commercial foodservice spaces
  • Foodservice Category — suitable for institutional dining and catering
  • Workload Qualifier — supports moderate throughput and batch cooking
  • Use Case — efficient for steaming, braising, and reheating large quantities

Why Choose Crown Steam DC-6?

Choosing the Crown Steam DC-6 ensures a durable, high-performance tilting kettle with stainless steel construction designed for longevity and sanitation. Its single-arm tilt and steam control features streamline daily operation and simplify cleaning routines. The unit’s compact size integrates seamlessly into busy commercial kitchens, providing reliable capacity with easy maintenance compared to other models with limited durability or complex setups.

  • Built with high-grade stainless steel for long-term durability
  • Compact footprint optimized for countertop installation
  • Efficient single-arm tilt mechanism for ergonomic operation
  • Direct steam system delivers uniform heating for consistent results
  • NSF listed ensuring compliance with sanitation standards

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Crown Steam DC-6 Tiliting Kettle Countertop Direct Steam
Crown (Middleby)

Crown Steam DC-6 16 Inch Tilting Kettle Direct Steam Stainless Steel with 6 Gallon Capacity

$6,289.00 $12,578.00

Crown (Middleby), DC-6, Tiliting Kettle, countertop, direct steam, 6 gallon capacity, 2/3 steam jacket, open support arms, steam control valve, reversible tilt handle, 316 stainless steel liner, 304 stainless steel construction, (3) tubular mounting legs & support leg with nylon foot, NSF