The Crown Steam CE-24_240/60/3 is a commercial electric steam generator designed for professional foodservice applications requiring efficient steam production within a 24-inch cabinet base. Engineered by Crown (Middleby), this model features a robust 24 kW heating element, split water line for easy maintenance, and integrated water filtration for consistent performance. Its freestanding, stainless steel exterior ensures durability and sanitation, making it suitable for high-demand kitchens including restaurants, cafeterias, and institutional facilities. With a maximum pressure of 9-11 psi and comprehensive control systems, the CE-24_240/60/3 provides precise steam management for optimal culinary results, supporting continuous operation in mid-volume settings.
Crown Steam CE-24_240/60/3 Features
The Crown Steam CE-24_240/60/3 is tailored for commercial kitchens needing reliable steam supply, featuring CSD-1 controls, automatic blowdown, and a split water line for simplified maintenance. Its stainless steel construction enhances durability, while automatic water level control and pressure gauges streamline operation. Suitable for high-use environments, it seamlessly integrates into foodservice workflows, ensuring consistent steaming performance for batch cooking, hotel buffets, and cafeteria stations.
- Powerful 24 kW heating element optimizes steam output
- Stainless steel exterior provides corrosion resistance and sanitation
- Automatic blowdown reduces mineral buildup and maintenance
- Split water line simplifies servicing for busy kitchens
- Adjustable flanged feet and reinforced countertop for easy installation
Ideal for mid-volume restaurant and institutional kitchens requiring consistent, efficient steam generation.
Crown Steam CE-24_240/60/3 Technical Specs
The Crown Steam CE-24_240/60/3 operates on a 240-volt power supply at 60 Hz, three-phase configuration, drawing 100 amps to support its 24 kW heating capacity. It is an air-cooled system with a stainless steel exterior, measuring 24 inches in width, 33 inches in depth, and 28 inches in height. The unit weighs approximately 350 pounds and features a self-contained design with a safety relief valve, pressure gauge, and water gauge glass for precise monitoring. Its construction includes durable stainless steel and reinforced countertops to withstand frequent use. The unit is designed for operating pressures of 9-11 psi, with an operating temperature range suitable for continuous steaming applications, and is compliant with NSF and cCSAus standards. Connectivity includes a split water line with filtration, ensuring consistent water quality and ease of maintenance.
- Electrical requirements: 240 V, 60 Hz, 3-phase, 100 amps, 24 kW
- Construction: stainless steel exterior, reinforced countertop
- Dimensions: 24\" W x 33\" D x 28\" H; weight: 350 lbs
- Cooling method: air-cooled with integrated safety features
- Includes water filter system, pressure and water gauges, secondary safety pressure control
What is a commercial steam generator?
A commercial steam generator is a specialized appliance that produces steam for culinary processes within professional foodservice environments. Designed for continuous operation, these units typically feature high-capacity heating elements and robust construction for durability. The Crown Steam CE-24_240/60/3 embodies this category, offering a self-contained steam solution with stainless steel housing, precise pressure controls, and integrated filtration. Installed in kitchens such as restaurants, cafeterias, or institutional facilities, it provides reliable steam for steaming, cooking, and food preparation tasks, making it optimal for mid-volume foodservice operations.
Top commercial steam generators for mid-volume foodservice
Built with durable stainless steel, the Crown Steam CE-24_240/60/3 offers reliable, efficient steam output for medium-demand kitchens. Designed for versatile use, it suits restaurant, cafeteria, and institutional settings with moderate throughput requirements. Engineered for high performance and easy maintenance, this self-contained unit supports streamlined workflows in professional culinary environments and ensures consistent steaming quality during busy service periods.
- Medium-volume operation — ideal for restaurant service
- Compact footprint — fits in tight kitchen spaces seamlessly
- Robust stainless steel build enhances sanitation and longevity
- Self-contained design simplifies installation and service
- Supports continuous cooking workflows in commercial kitchens
Why Choose Crown Steam CE-24_240/60/3?
Designed with a focus on operational efficiency and dependable performance, the Crown Steam CE-24_240/60/3 stands out among commercial steam generators for its high wattage, stainless steel durability, and integrated controls. Its split water line and automatic blowdown system reduce maintenance downtime, while its beefy 24 kW heater delivers consistent steam for demanding foodservice environments. Compact yet robust, it enhances kitchen productivity with reliable, restaurant-ready operation.
- Self-contained design simplifies installation and cleaning
- Heavy-duty stainless steel exterior for long-term durability
- Constant steam output supports busy kitchen throughput
- Built-in water filtration for consistent performance
- Optimized for mid-volume restaurant and cafeteria use