Crown R18SS-3 Double Unit Stacking Stand stainless steel for two EPXN-3 units
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- Supports two EPXN-3 units with stability
- Constructed from corrosion-resistant stainless steel
- Supports moderate throughput workloads reliably
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The Crown Steam R18SS-3 Double Unit Stacking Stand is a commercial-grade equipment support designed to optimize space and workflow in foodservice operations. Crafted for durability with high-quality stainless steel construction, this stand supports two EPXN-3 units at a total height of 60 inches, making it suitable for busy kitchens that require efficient stacking solutions. Its robust framework ensures stability during daily use, while its design facilitates easy installation and maintenance. This stacking stand is ideal for foodservice environments that demand reliable, space-saving support for multiple commercial appliances, enhancing operational ergonomics and organization.
The Crown Steam R18SS-3 is engineered for reliable performance in high-demand commercial kitchens, providing secure stacking for twin equipment units with precise height alignment. Its stainless steel finish ensures longevity, corrosion resistance, and ease of cleaning. Designed for seamless integration with EPXN-3 units, this stand accommodates moderate workflow volumes, supporting efficient kitchen operations with minimal downtime. Its durable construction and user-friendly assembly make it suitable for busy foodservice settings where stability and quick maintenance are priorities.
Best for stacking multiple cooking or prep units in moderate-load foodservice establishments.
The Crown Steam R18SS-3 doubles as a robust stacking support with a stainless steel build, measuring 60 inches in total height, optimized for support of two EPXN-3 units. It operates in a commercial environment equipped with standard electrical setups suitable for most foodservice kitchens, though specific electrical requirements are not specified. The construction features corrosion-resistant stainless steel, ensuring longevity and ease of sanitation. With a freight class of 85, it is efficiently transported and installed in various kitchen layouts. The unit's dimensions facilitate versatile placement, and its stable, sturdy design supports medium throughput workloads with reliable support for kitchen appliances.
A commercial equipment stand is a specialized support structure designed to securely hold and elevate kitchen appliances, maximizing space efficiency and workflow. The Crown Steam R18SS-3 Double Unit Stacking Stand supports two EPXN-3 units with a height of 60 inches, facilitating efficient stacking in moderate-volume foodservice settings such as restaurants or cafes. Its stainless steel construction ensures longevity and easy cleaning, making it suitable for high-traffic kitchen environments. It is primarily used to improve organization and workflow while maintaining stability and sanitation standards.
The Crown Steam R18SS-3 is a solid, well-constructed equipment stand built for supporting multiple appliances in commercial kitchens, ideal for mid-volume restaurant operations. With a robust stainless steel frame, it ensures stability and longevity, optimized for stacking and supporting EPXN-3 units during daily workflows. Designed for moderate throughput, it seamlessly integrates into productivity-driven kitchen settings for efficient space utilization.
Choosing the Crown Steam R18SS-3 ensures a durable, stainless steel stacking stand designed for consistent performance and easy maintenance in busy commercial kitchens. Its robust construction offers superior stability for dual appliances, supporting efficient workflow and space management. Unlike lighter or less substantial alternatives, this model provides restaurant-ready support with seamless integration for EPXN-3 units, reducing downtime and enhancing safety during operation.
