The Crown Steam EMTS-30_208/60/3 Tilting Skillet Braising Pan is a commercial-grade electric cooking device designed for high-capacity foodservice operations. This 30-gallon tilting skillet features NSF and cCSAus approval, ensuring compliance with industry standards. Its robust 304 stainless steel construction provides excellent durability, while the electric hydraulic lift and spring-assisted cover facilitate efficient handling. Equipped with a removable pour strainer, precise temperature control, and a tilt switch, this unit supports versatile cooking applications and simplified maintenance. The model operates at 208 volts, three-phase power, with a 12kW power input, making it suitable for restaurant kitchens and institutional cafeterias requiring high-volume cooking solutions.
Top Crown Steam EMTS-30_208/60/3 Features
Designed for medium-volume commercial kitchens, the Crown EMTS-30_208/60/3 tilting skillet offers efficient capacity for braising, sautéing, and boiling tasks. Its electric hydraulic lift and tilt switch enable ergonomically safe operation, while the spring-assisted cover simplifies opening and closing during busy service. The unit’s stainless steel construction ensures long-term durability and corrosion resistance, with a removable pour strainer supporting rapid clean-up. Its 36" width and 39.5" depth make it suitable for integration into standardized kitchen layouts, supporting workflow efficiency and consistent food production.
- Capacity: 30 gallons for high-volume food preparation
- Material: 304 stainless steel for durability and sanitation
- Ease of Use: Electric hydraulic lift and tilt switch for ergonomic operation
- Maintenance: Removable pour strainer facilitates quick cleaning
- Application: Suitable for versatile cooking in institutional kitchens
Ideal for high-capacity cooking environments requiring reliable, efficient tilting skillet operation.
EMTS-30_208/60/3 Technical Specs
The Crown EMTS-30_208/60/3 tilting skillet is engineered for professional kitchens with a voltage requirement of 208V, three-phase electrical supply, and a power consumption of 12kW. It features a power tilt mechanism and electric hydraulic lift for streamlined operation, with a height of 70.88 inches, width of 36 inches, and depth of 39.5 inches. The unit’s stainless steel body is built to withstand rigorous daily use, supported by a weight of 617 pounds. Operating temperature ranges are suited for high-temperature applications, with NSF and cCSAus certifications backing its safety and sanitation standards. The unit’s construction supports thorough cleaning, and its cabinet base configuration enhances stability in high-traffic kitchens.
- Electrical Requirements: 208V, three-phase, 12kW power input
- Construction & Finish: Solid stainless steel exterior for durability and sanitation
- Dimensions: 36" W x 39.5" D x 70.88" H
- Weight: 617 pounds, designed for stable placement in commercial kitchens
- Temperature Range: Operates safely within a high-temperature cooking spectrum
- Food Safety: Material complies with sanitation standards, easy to clean
- Usage Compatibility: Integrated with electric power supply for high-volume cooking
Electrical Compatibility & Installation: Requires 208V three-phase electrical connection with adequate clearance for proper airflow and ventilation
Maintenance & Cleaning: Disassembly of pour strainer and accessible surfaces for routine sanitation
Workflow Integration: Fits into standard kitchen baselines with 36" width
Safety & Ergonomics: Power tilt, adjustable height, and sturdy base ensure operational safety
Certifications: cCSAus and NSF approvals support compliance and sanitation standards
What is a commercial tilting skillet braising pan?
A commercial tilting skillet braising pan is a high-capacity cooking appliance designed for professional kitchens, combining features of a skillet, braising pan, and steamer in a single unit. Installed in foodservice environments such as restaurants, cafeterias, or institutional kitchens, it supports sautéing, braising, boiling, and simmering with precise temperature control. The Crown EMTS-30_208/60/3 model offers a 30-gallon capacity, robust stainless steel construction, and automated tilt functions, making it ideal for high-volume cooking operations and streamlining workflow in demanding foodservice settings.
Top commercial tilting skillet for foodservice settings
Reliable and durable, the Crown EMTS-30_208/60/3 tilting skillet supports moderate workloads in fast-paced restaurant kitchens with high-volume cooking and versatile applications. Built for continuous operation, it features a robust construction from stainless steel, efficient electric operation, and ergonomic tilt mechanisms for fast food prep in institutional environments. Equipped for medium-duty workflows, this unit guarantees operational efficiency and sanitation compliance with minimal maintenance requirements.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Type — ideal for institutional and high-capacity foodservice facilities
- Foodservice Category — suitable for sautéing, braising, boiling, and steaming
- Workload Qualifier — supports moderate throughput and continuous use
- Use Case — streamlining cooking processes during high-demand periods
Why Choose Crown Steam EMTS-30_208/60/3 ?
The Crown Steam EMTS-30_208/60/3 tilting skillet distinguishes itself with a rugged stainless steel build, advanced electric tilt operation, and reliable 30-gallon capacity designed for demanding foodservice environments. Its efficient electric hydraulic lift simplifies handling, reducing staff workload while maintaining high sanitation standards. Combining durability, precise control, and ergonomic features, it enhances operational efficiency in commercial kitchens compared to standard models.
- Self-contained design reduces installation complexity in busy kitchens
- Electric hydraulic tilt for consistent, smooth operation
- Robust stainless steel construction ensures longevity and sanitation
- Optimized for moderate workloads with reliable thermal control
- Compact footprint supports versatile kitchen layout integration
