The Crestware SHWS5 Sherbet Dish is a professional-grade metal dessert dish designed for commercial foodservice settings. Crafted from durable stainless steel, it features a 5 oz. capacity with an elegant gadroon base, making it suitable for high-volume operations such as restaurant dessert stations and catering. Its robust construction ensures long-term reliability, easy sanitization, and resistance to corrosion, while the footed design facilitates stable presentation and handling.
Top Crestware SHWS5 Features
The Crestware SHWS5 Sherbet Dish offers precise portion control and durability for commercial kitchens. Its stainless steel construction ensures resistance to impact and corrosion, with a gadroon base providing enhanced stability. Its 5 oz. capacity suits versatile dessert presentation, and the footed design simplifies handling and cleaning. Compatibility with standard dishware racks streamlines workflow, making it ideal for diverse foodservice operations.
- Functionality: 5 oz. capacity optimizes portion control for desserts
- Durability: Made from stainless steel for impact resistance and ease of cleaning
- Ease of Use: Footed design allows stable handling and quick cleaning
- Application: Suitable for dessert stations, buffets, and catering environments
- Workflow Integration: Compatible with standard serving and stacking systems
Ideal for high-volume dessert presentation in busy foodservice environments
Crestware SHWS5 Technical Specs
The Crestware SHWS5 Sherbet Dish features a stainless steel build with a footed gadroon base, measuring 4.5 inches in diameter and standing 2 inches high, providing a 5 oz. capacity suited for precise dessert portions. Its construction ensures chemical resistance and longevity in commercial kitchens, and the impact-resistant material simplifies maintenance. The dish weighs approximately 0.3 lbs. and is designed for commercial dishwashing protocols, with a temperature operating range suitable for chilled and room-temperature applications. Its smooth surface facilitates quick cleaning, and its compact footprint supports efficient storage and stacking. The model is a reliable component of restaurant-ready dessertware, optimized for repeated use.
- Capacity: 5 oz. volume for controlled dessert servings
- Material: Food-safe stainless steel, corrosion-resistant
- Dimensions: 4.5" diameter x 2" height
- Construction: Gadroon base with footed design for stability
- Weight: 0.3 lbs. per dish, suited for handling and stacking
- Cleaning: Dishwasher safe with smooth, easy-to-sanitize surface
- Temperature Tolerance: Suitable for chilled or ambient environments
- Electrical Requirements: Not applicable (manual utensil)
- Refrigeration: Not required, designed for ambient or chilled presentation
- Food Safety: Made from FDA-compliant stainless steel material
- Installation: Portable, requires minimal clearance for stacking and handling
- Workplace Setup: Compatible with standard dish racks and dessert service carts
What is a commercial sherbet dish
A commercial sherbet dish is a professionally engineered dessert serving vessel designed for high-use environments such as restaurants, catering, and buffets. Typically made from durable materials like stainless steel, it features precise capacity specifications—such as 5 oz.—and a sturdy base for stability during service. The Crestware SHWS5 Sherbet Dish, with its gadroon base and impact-resistant construction, is installed primarily in dessert stations and buffets for quick portioning and easy cleaning, making it ideal for mid-volume foodservice operations requiring efficient presentation and sanitary storage of small dessert portions.
Top Metal Ice Cream Sundae Dessert Dishes for Foodservice Settings
Designed for reliable performance, the Crestware SHWS5 SHWS5 offers a durable and precise portioning solution suited for diverse dessert applications in restaurant kitchens and catering environments. Its stainless steel construction and compact design support high-volume service operations, ensuring efficiency and sanitation in busy foodservice workflows.
- Operation in busy dessert stations — ideal for buffet lines
- Suitable for compact commercial spaces—stackable and space-efficient
- Designed for metal ice cream sundae dishes—corrosion-resistant stainless steel
- Moderate throughput—handles mid-volume dessert servings efficiently
- Perfect for restaurant-ready dessert presentation—easy to clean and maintain
Why Choose Crestware SHWS5 Sherbet Dish
Why Choose Crestware SHWS5 Sherbet Dish? This model surpasses many competitors through its impact-resistant stainless steel construction and classic gadroon base, offering superior stability and longevity. Its 5 oz. capacity optimally balances portion control with ease of handling, supporting smooth service flow while maintaining sanitary standards in high-volume foodservice settings. Its robust design provides a high level of耐久性 and easy maintenance, making it a reliable choice for professional dessert presentation.
- Compact footprint with stable gadroon footed base
- Made from high-quality stainless steel for durability
- Resistant to impact, corrosion, and staining
- Designed for quick cleaning and sanitization in dishwashers
- Ideal for consistent portion control in restaurant dessert stations
