The Crestware SC32 Fruit Dish is a commercial-grade ceramic bowl designed for foodservice operations requiring precise portion control and durable presentation. With a capacity of 9 ounces and a diameter of 6-1/4 inches, this round dish features a narrow rim for refined presentation. Manufactured by Crestware, it is engineered for consistent performance in restaurant, cafeteria, and catering settings, providing a sanitary, chip-resistant surface suitable for daily handling and cleaning. Its robust ceramic construction ensures longevity while supporting a variety of fruit displays or side dish presentations, making it ideal for high-volume foodservice environments needing reliable, restaurant-ready serveware.
Top Crestware SC32 Features
The Crestware SC32 fruit dish provides commercial-grade durability with ceramic material matching rigorous daily use. The 6-1/4" diameter and 9 oz. capacity optimize portioning and presentation. Its narrow rim enhances aesthetic appeal, while the ceramic material ensures ease of cleaning and resistance to chipping. Suitable for serving fresh fruit, snacks, or side items, it integrates seamlessly into high-volume café lines or buffet setups, supporting efficient workflows and maintaining product presentation standards.
- Function & Performance: Precision portioning with 9 oz. capacity for consistent servings
- Durability Traits: Chip-resistant ceramic construction withstands heavy use
- Ease of Maintenance: Smooth glaze simplifies cleaning and sanitization
- Real-World Use Case: Ideal for fruit displays and side dishes in commercial kitchens
- Workflow Integration: Lightweight and stackable design enhances storage and handling efficiency
Best suited for high-volume fruit presentation and buffet service in foodservice operations.
SC32 Technical Specs
The Crestware SC32 ceramic fruit dish features a round, 6-1/4" diameter design with a 9 oz. capacity, weighing approximately 34 lbs per case of 36 units. Manufactured from durable ceramic material with a sleek, glazed finish, it offers excellent chemical resistance, temperature tolerance up to typical foodservice ranges, and compatibility with commercial dishwashing routines. Its narrow rim provides a refined aesthetic while maintaining strength and chip resistance. The dish's compact size supports efficient stacking and storage, aiding in space management for busy kitchens. Positioned for use in restaurants, cafeterias, and catering venues, the SC32 is specified without electrical requirements or cooling mechanisms, and is optimized for daily intensive handling.
- Capacity: 9 oz. volume per unit for portion control
- Material: Ceramic with high resistance to chipping and staining
- Dimensions: 6-1/4 inches diameter, round shape
- Weight: 34 lbs per case of 36 units
- Finish & Color: White glazed exterior for sanitation and aesthetics
- Temperature Range: Safe for standard foodservice temperatures, operating up to 350°F
- Construction & Maintenance: Durable ceramic surface, dishwasher safe for quick cleaning
- Electrical & Mechanical: No electrical requirements, compatible with standard dishwashing routines
- Installation & Storage: Stacking design allows space-efficient storage in standard cabinets
- Handling & Maintenance: Dishwasher safe, with minimal chipping risk due to ceramic composition
- Usage Setting: Suitable for serving fresh fruit, salads, or small side portions in high-turnover venues
- Cleaning: Non-porous glaze ensures effortless sanitation and stain resistance
What is a commercial fruit dish?
A commercial fruit dish is a restaurant-grade bowl designed specifically for high-volume foodservice use, made from durable materials such as ceramic or porcelain. These dishes are used to serve fruit or similar items in settings like cafeterias, buffets, or catering operations. The Crestware SC32 fruit dish features a 9 oz. capacity and 6-1/4" round shape, ideal for portioning fresh fruit or small appetizers in busy commercial environments. Its sturdy ceramic build ensures longevity, ease of cleaning, and consistent presentation for mid-volume restaurant or café service applications.
Top ceramic bowls for fruit presentation in hospitality settings
Top commercial ceramic bowls for fruit display are built for durable performance and efficient workflow. Crestware SC32 is designed for medium-volume foodservice environments, offering a restaurant-ready solution with precise portioning and easy maintenance. This ceramic bowl’s tight construction and neutral finish make it ideal for high-volume cafes and buffet lines, providing excellent durability and sanitation for daily operation.
- Operation Type — suited for buffet and cafeteria lines
- Kitchen Type — ideal for high-traffic commercial kitchens
- Foodservice Category — suited for fruit, snack, and appetizer service
- Workload Qualifier — supports moderate throughput demands
- Use Case — effective for portion-controlled presentation and easy stacking
Why Choose Crestware SC32 Fruit Dish
Why choose the Crestware SC32 fruit dish over comparable commercial ceramic bowls? Its refined narrow rim enhances presentation, while ceramic construction ensures chip resistance under rigorous daily handling. Designed for consistent performance, it supports efficient workflow with stackable design, and its glazed surface simplifies cleaning. This model provides a durable, restaurant-quality solution optimized for high-volume fruit and side dish service, setting it apart from less robust or lower-capacity alternatives.
- Compact footprint maximizes storage efficiency in busy kitchens
- High-impact ceramic material offers superior chip resistance
- Specialized design for precise portion control and presentation
- Robust construction supports frequent dishwashing cycles
- Seamless glazed finish for sanitation and stain resistance
