Crestware SAU28 28 Qt Aluminum Sauce Pot with Riveted Handles

The Crestware SAU28 Saucepot is a large-capacity commercial-grade cooking vessel designed for professional foodservice environments. Constructed from 3003 aluminum, it features a 28-quart capacity with a 14-3/4" diameter and 10" depth, optimized for preparing sizable batches of sauces, soups, or stews. Its 4.2mm thick walls provide durability and efficient heat conduction, while riveted handles facilitate safe handling and maneuvering during heavy use. Suitable for high-volume kitchen operations, this saucepot is built for performance, ease of cleaning, and long-term reliability in demanding restaurant, catering, or institutional settings.

Top Crestware SAU28 Features

The Crestware SAU28 saucepot offers robust aluminum construction for even heat distribution, with riveted handles designed for durability and safety. Its generous 28-quart capacity supports high-volume cooking, ideal for large batch preparation in commercial kitchens. The slip-resistant handles enhance grip, while the large diameter and depth streamline stirring and ingredient handling. Designed for easy maintenance, the 4.2mm thick walls resist warping and ensure consistent performance under demanding workloads.

• High-capacity 28 qt volume supports large batch cooking in busy kitchens.
• Constructed from durable 3003 aluminum for optimal heat distribution and longevity.
• Vented riveted handles provide safety and ease of handling during heavy use.
• Heavy 4.2mm wall thickness resists warping and enhances durability under rigorous conditions.
• Large 14-3/4" diameter and 10" depth optimize workflow for stirring, ladling, and ingredient addition.

Ideal for high-volume sauce, soup, and stew preparations in commercial kitchens requiring reliable, long-lasting cookware.

SAU28 Technical Specs

The Crestware SAU28 saucepot features a robust aluminum construction with a 14-3/4" diameter and 10" depth, offering a 28-quart capacity suitable for large-scale food preparation. The unit weighs 9 lbs and features riveted handles for secure handling. Designed for heavy-duty use, it withstands operating conditions with a max safe temperature range compatible with standard cooking processes. The saucepot is intended for stovetop use, with a smooth, easy-to-clean surface and a Prop65 warning for safety compliance. Its dimensions and construction make it compatible with standard commercial kitchen setups, ensuring efficient workflow and durability under frequent use.

• Capacity: 28 quarts (approximately 7 gallons)
• Material: 3003 aluminum for even heat conduction
• Dimensions: 14-3/4" D x 10" H
• Weight: 9 lbs for easy handling
• Handles: Riveted for durability and safety during heavy handling
• Temperature Range: Suitable for stovetop cooking within standard culinary parameters
• Finish: Uncoated aluminum with a smooth surface for easy cleaning
• Wattage & Electrical Requirements: Not applicable; designed for stovetop use
• Food Safety: Made from safety-compliant, corrosion-resistant aluminum
• Shipping & Handling: Typically ships within 1 to 2 days, with no white glove service needed

What is a commercial saucepot

A commercial saucepot is a large-scale vessel used in professional foodservice settings for preparing, cooking, and simmering sauces, soups, and stews. Typically constructed from durable materials such as aluminum or stainless steel, these pots feature sizable capacities—like the Crestware SAU28 with 28 quarts—designed for high-volume output. Installed on commercial stovetops or ranges, they support workflow efficiency in institutional kitchens, restaurants, and catering operations, providing consistent heat distribution and ease of cleaning to meet rigorous operational demands.

Top large capacity saucepots for high-volume foodservice settings

Designed for challenging industrial kitchens, the Crestware SAU28 saucepot combines durable aluminum construction with a large capacity ideal for high-throughput cooking in restaurant, catering, or institutional operations. Its robust design ensures even heating, long-term durability, and efficient workflow integration, making it a reliable choice for large batch sauce and soup preparation in demanding commercial environments.

• Operation Type — for large-scale food production facilities
• Kitchen Type — suited for high-capacity commercial kitchens
• Foodservice Category — ideal for restaurant and catering operations
• Workload Qualifier — supports moderate throughput in busy kitchens
• Use Case — suitable for bulk sauce, soup, and stew cooking

Why Choose Crestware SAU28?

Compared to standard commercial saucepots, the Crestware SAU28 offers superior build quality with heavy-duty 4.2mm thick walls and riveted handles designed for rigorous daily use. Its large capacity and durable aluminum construction support efficient high-volume cooking, while its straightforward design ensures ease of cleaning and maintenance. This model’s reliable performance in demanding kitchen environments enhances operational efficiency and ensures consistent product quality compared to competing offerings with lighter materials or smaller sizes.

• Self-contained design minimizes need for additional accessories
• Heavy-gauge aluminum for long-lasting durability
• Large 28-quart capacity suits high-volume cooking demands
• Riveted handles provide secure grip and safety during handling
• Optimized for commercial kitchen workflows in busy restaurant settings